

Casual storefront eatery serving its namesake Puerto Rican plantain sandwiches & other hearty fare.
Address and Contact Information
Address: 174 N Wabash Ave, Chicago, IL 60601
Phone: (312) 988-0585
Website: http://www.thejibaritostop.com
Menu Photos
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The Jibarito Stop 174 N. Wabash Avenue – Order Online
Reviews
Yes – VEGAN PUERTO RICAN FOOD and it’s SO GOOD!!!
Since I don’t eat pork or beef, I tend to miss out on some of my Puerto Rican foods that I used to love but what they offer?!? I forgot that I wasn’t eating meat!
The STK Mofongo was heavenly! Those plantain mash with all the flavors and seasonings, all the garlic – my goodness!!!!
The vegan appetizers were super good too!!! The empanada was my favorite- cheese, sweet plantains and “beef.” I could eat a whole basket of them!
And of course I had to get a chicken jibarito bc it’s one of my favorite foods! Their chicken is so well seasoned and moist!
If you want AUTHENTIC Puerto Rican food with some CRAZY GOOD VEGAN PUERTO RICAN FOOD options – get here and tell em that Bri from Planes and Plates sent you!
Walked in and atmosphere was good salsa music playing, wanted to start dancing, great pr decors on the wall, domino tables outside. To get service you order at the register and they give u a number and bring food out to you. I don’t like that, I like full table service like a waiter or waitress. We ordered a mix of appetizers, jibarito sandwich with white rice and habichelas. All the food had the same taste, which tells me they were cooked in the same old oil. I’ve had worst but I have had better.
I think I would give them one more try when in the area to see if it was just a bad day for them or if this place is truly bad.
Both tasted flavorful, but overly salty, as we were both extremely thirsty afterwards. And although I’m normally a huge fan of garlic, I must say that the garlic flavor in both dishes was a bit overpowering. I personally liked the Vegan Steak Mofongo Plate better, as it had a more eclectic mix of textures and flavors, from the delicious beans mixed in rice to the vegan steak and soft, garlicky mash exterior. The jibarito was similarly flavorful but difficult to consume cohesively in one piece.
The prices are pretty fair, especially for the portion sizes. Although I didn’t love how salty and overly garlicky the food was, it did hit the spot overall and I would love come back to try the other items on the menu.
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Price (relative to peers): 4.5/5
Food: 4/5
Ambience: 4.5/5
Service: 4.5/5 (quick and friendly ordering and service)
Overall Value: 4/5
I ordered the full/ grande Jibarito steak sandwich, a spicy beef empanada, chicken fritter and a Mexican Coke. The empanada is a deep-fried pocket of deliciousness and had just the right amount of spice and a great amount beef. The orange dipping sauce elevates the flavor and taste. After scarfing down the empanada, I split open the fritter to also find a tasty treat of minced chicken and potato. The “sandwich” was a bit disappointing with the bread to filling ratio as I thought it came with plantains and rice. My mistake but it was good, just not that great of a steak sandwich. Will have to specifically order the “Jibaritos with Rice” and not Bread Sandwich next trip. All in all Jibarito Shop delivered a great 4 star meal.