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✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
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The Hyderabad is all about slow-cooking, known as dum in India, much of which is done in the tandoor.. ‘This brings out amazing flavours and textures, which when combined with the rich, perfumed flavours from the spices create one of the best cuisines in the world and it is the home of korma and biryani. Everything is cooked over charcoal – not just the kebabs, but all Hyderabadi dishes. The food isn’t as ‘showy’ as cuisines found in other parts of India – the biryani, for example, looks quite plain, but the texture and taste is just incredible.’
Hours
| Monday (Labor Day) | 10 AM–12 AM Hours might differ |
| Tuesday | 10 AM–12 AM |
| Wednesday | 10 AM–12 AM |
| Thursday | 10 AM–12 AM |
| Friday | 10 AM–12 AM |
| Saturday | 10 AM–12 AM |
| Sunday | 10 AM–9:30 PM |
Address and Contact Information
Address: 765 53rd Ave NE, Fridley, MN 55421
Phone: (612) 405-3251
Website: https://hyderabadfridley.com/
Menu
Order and Reservations
Reservations: thehyderabadindiangrillonline.com
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Reviews
adriana lee
The food was so good, I forgot to take pictures until we were almost done. My family has different dietary restrictions and we all found something for us. We got chicken curry, shrimp curry and lentils with spinach curry. Can’t wait to go back, it’s rare we all leave happy.
… moreJulie Petrangelo
The food is fabulous! The Biryani Chicken was beautifully presented! Our waiter was very friendly! Dishes are very generous and plenty to share!
… morePhillip Ly
As my family and I walk into the restaurant, there was no one to greet us for the first couple of minutes. And we were poorly greeted. As we ordered everything went fine, or at least we assumed so. When the food came through the food was quite alright tasting, however when it came to my dish they messed it up. I had ordered a Lamb Curry dish. Meanwhile, my group of family had gotten their dishes and I still have not received mine. As 20 minutes have passed by with no meal I asked one of the workers when my dish was going to come out. Continuing, he said, “one minute, I’ll check,” and as my food arrived somehow I ended up with lamb briyani. It wasn’t steaming of freshness nor heat essentially, as if it was left alone for awhile. I had begun trying the dish. Quote, I barely finished half of the dish because it wasn’t the correct dish I stated when ordering. As we begun paying the worker, he was having trouble with our payment. Evidently, after paying we left.
… moreIshmam Ahmed
Exceptionally flavorful food but lapses in service, ambience and steep prices put this restaurant at a solid 4 stars for me, nothing more, nothing less. The Apollo fish and pepper chicken were very tasty. I highly recommend these, especially as low-carb options. The chicken biriyani, goat curry, and naan were also great. Food is halal. Prices are noticeably more expensive compared to similar Indian restaurants, sometimes $1-3 more for items. Unfortunately neither quantity nor quality quite make up for this. But it’s okay. There is also room for improvement in the hospitality department. Service was somewhat inattentive and water was given in the form of plastic water bottles. There appears to be a bar/dance/media area but it looks unused. This place has the makings of a 5 star restaurant but is not quite there yet based on my experience. Still, I left satisfied and customers seemed to be rolling in and out, pleased on a Saturday afternoon. Despite the poor logistics in some regards, the flavors and ambience of home go a long way.
… moreNina Chalala
This will always be my favorite go to Indian restaurant. You can dine in, or take out. The food is delicious and consistently made! Never a disappointment! The servers are extremely friendly! Even after we eat, they allow us to stay and hangout. Love the hospitality! If you come, don’t forget to bring cash to tip!
… moreLikith Khareedu
The dosas at Hyderabad Indian Grill are a true culinary delight. The dosa batter is perfectly fermented, resulting in thin, crispy and golden-brown dosas with just the right amount of tanginess. The fillings and accompaniments are flavorful and well-balanced, elevating the taste of each dosa.
… moremehmet ozturk
We tried south Indian food with my friend. It was a very good experience and they have different food than other Indian restaurants. They have very very large varieties of food and the ones we ordered were delicious.
… moreMadreloca Eleven
I decided to try The Hyderabad in spite of some of the bad reviews. They weren’t wrong. The place is very basic with zero ambience. The booths were ancient and very uncomfortable. I usually overlook that but it was noted.. the service was as other review said not great. The person was wearing a dirty winter coat and also very busy with takeout orders. Not very attentive. We ordered lamb samosas, a chicken and noodles dish, and the tiki chicken biryani rice. The lamb samosas were okay. A bit saucier filling than I am used to. The noodles dish was served separately from the tiki chicken that I ordered. My friend shared a bit of noodles with me while I waited which I finished before my meal was even brought out. The noodles were actually pretty good. I was not very impressed with my choice when it was finally served. The rice biryani was overflowing on the plate enough for three people but it was bland and plain. Also I kept finding hard bits in the dish which I assumed were Cardamom shells. At least I hope that’s what they were. The chicken tiki was portioned very small in comparison and I could barely taste the sauce. Incidentally, I suffered with nasty intestinal upset later on and also the next day after I consumed my leftovers. That was my mistake. I will stick with my favorite in the future Dancing Ganesha.. outstanding service, decent ambiance and much better food.
… moreSrinadh Bijjala
I usually don’t leave reviews, but it was a very bad experience with the food. Felt sick the whole day just after eating a few bites. Had to throw all the remaining. It was overpriced and unhealthy. Gave me the wrong order and said that’s what I asked for . $42 in trash. Disappointed. (Shahi panner, garlic Naan, asked for veg Manchuria got Gobi manchuria)
… moreKeshaun Karns (Karn Family)
I got the spicy chicken curry, extra spicy butter chicken. Paneer Naan and garlic naan. Really good. Kinda pricey. But still loved the food. I’ll get spicy next only extra spicy was edible however if you aren’t used to eating really spicy foods I wouldn’t go up past spicy. (I added the extra cilantro myself )
… more