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✔️Dinner ✔️Dine in
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Hours
| Friday | 4–11 PM |
| Saturday | 4–11 PM |
| Sunday | 4–11 PM |
| Monday | 4–11 PM |
| Tuesday | 4–11 PM |
| Wednesday | 4–11 PM |
| Thursday | 4–11 PM |
Address and Contact Information
Address: 15301 N Scottsdale Rd, Scottsdale, AZ 85254
Phone: (480) 625-4942
Website: https://www.welcometgh.com/
Menu Photos
Order and Reservations
Reservations: opentable.comsevenrooms.com
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The Guest House | Social Dining & Wine Garden
Experience the crafted simplicity of our cuisine and the thoughtful elegance of our space. Austin · Las vegas · SCOTTSDALE.
About – The Guest House
Situated in the vibrant heart of Scottsdale Quarter, The Guest House is … 15301 N Scottsdale Rd, Scottsdale, AZ 85254. HOURS. Monday. 4:00pm – 11:00pm.
Menu | Scottsdale | The Guest House – Social Dining & Wine Garden
Discover a social dining experience where dinner brings bold, seasonal dishes, Sunday brunch offers a playful take on classics, and cocktails are crafted to …
Reviews
Eileen K
Incredible experience, amazing service, love the vibe. Jorge was very attentive as were the other servers. Our plates were always cleaned and swapped out quickly, and drinks full. Stand outs for me were actually the crab cake, salads, and desserts! The side of corn was pretty good. The side of mushrooms were just fine. I was a little disappointed by the chicken Raj dish only because I guess I expected it to be more fancy than some breaded chicken since I could’ve made that at home pretty easily. The pork chop was yummy and I actually loved the BBQ lentils that went with it. The brioche croissant bread was just out of this world! I was pleasantly surprised by how good their ice cream Sunday was! The textures and temperatures in that dessert were so good!
We got an extra Caesar salad on the house as well as a birthday dessert and cotton candy for my kiddo which was really nice of them.
Great new addition to the area!
… moreWe got an extra Caesar salad on the house as well as a birthday dessert and cotton candy for my kiddo which was really nice of them.
Great new addition to the area!
Jamie Wong
Was so excited that this restaurant was opening that I booked a reservation for 4 on a Monday night! Talk about VIBES! Our waitress, kawthar, was EXCELLENT. She could not have done a better job. Even my husband commented on how this is the best service we have had in Scottsdale by far. We ordered the pear salad, scallop ceviche, pork chop, ribeye, miso mushroom, Mac and cheese, corn pudding, cacio e Pepe, and toffee cake for desert. And oh my, everything was to die for. The brioche that was served at the start of dinner… Devine. The 40 day aged old ribeye was little of a disappointment because it was not tender and was too fatty, but management was kind enough to take it off the bill. But because they took our feedback with such positive enthusiasm, I am actually looking forward to trying the steak again in the near future. Overall the experience was phenomenal. My own mom said she would come back again and that’s a tall ask from her!
… morebarret bonfantini
Best restaurant in North Scottsdale! Spent Valentine’s Day there and my girlfriend was greeted at the door with a rose. The service was A1 and I’m not talking steak sauce! This is an elevated experience from Etta. Food and drinks were amazing. Management and the crew is doing a great job. Highly recommend trying it for yourself!
… moreJasmine Jasmine
Dined opening night and was thoroughly impressed with the service, quality of food, ambiance, and the entertainment. We tried a number of items:
– to start the bread was DELICIOUS!
– all the drinks were very tasty and uniquely made
-the appetizers were great (my favorites were the steak tartare and chicken tenders)
-for dinner we tried the tomahawk, Parmesan crusted filet, spicy rigatoni, cacio e pepe, chicken a la raj, Brussels sprouts, mashed potatoes, fries, and mac and cheese – all very tasty!! My favorites were the Parmesan crusted steaks, chicken a la raj, the fries, and cacio e pepe.
– we tried a few options from the dessert menu as well! Presentation and flavor was all spot on! The sundae was SO GOOD and had chunks of cookie dough throughout.
-the music was very tastefully done. There was a dj with a guitarist roaming around. They maintained an up beat environment, but at a comfortable sound level – we were able to have a conversation across our table of 10. This plays a huge factor.
With how busy the restaurant was, the service was quick and our waitress Kacey was probably one of the best waitresses I’ve experienced in all of my time dining out. She was so kind and thorough – our entire group loved her!
Definitely recommend and I’d go back!
… more– to start the bread was DELICIOUS!
– all the drinks were very tasty and uniquely made
-the appetizers were great (my favorites were the steak tartare and chicken tenders)
-for dinner we tried the tomahawk, Parmesan crusted filet, spicy rigatoni, cacio e pepe, chicken a la raj, Brussels sprouts, mashed potatoes, fries, and mac and cheese – all very tasty!! My favorites were the Parmesan crusted steaks, chicken a la raj, the fries, and cacio e pepe.
– we tried a few options from the dessert menu as well! Presentation and flavor was all spot on! The sundae was SO GOOD and had chunks of cookie dough throughout.
-the music was very tastefully done. There was a dj with a guitarist roaming around. They maintained an up beat environment, but at a comfortable sound level – we were able to have a conversation across our table of 10. This plays a huge factor.
With how busy the restaurant was, the service was quick and our waitress Kacey was probably one of the best waitresses I’ve experienced in all of my time dining out. She was so kind and thorough – our entire group loved her!
Definitely recommend and I’d go back!
Fernand Gaucin
We had a wonderful experience. It was a Thursday 530 reservation. It was perfect and was livelier as the night progressed. The bread was insane, sooo good. The crudo was delicious. We got the tomahawk and pastas. Recommend the spicy rigatoni. The desserts were fun. The music level was perfect.
… moreMegan Lamoureux
The Guest House was an unforgettable experience from start to finish. The service was truly exceptional—warm, attentive, and genuinely inviting. From the moment we arrived, the staff made us feel incredibly special and cared for without ever being overbearing. And the food… next-level amazing doesn’t even begin to cover it. Every dish was beautifully prepared and packed with flavour. Huge thank you to Eddie the general manager, this is the kind of place that turns a meal into a memory. Can’t wait to come back!
… moreSamantha Bouda
I recently visited The Guest House and had such a memorable dining experience. From the moment we walked in, the atmosphere was incredibly cozy and thoughtfully designed.
The restaurant’s Alice in Wonderland theme added a fun and immersive touch, and the attention to detail truly carried throughout the entire experience. Each cocktail arrived with its own creative presentation, making every drink feel like part of the show.
For dinner, I ordered the parmesan-crusted filet, which was cooked perfectly and full of flavor, and the parmesan truffle fries were exceptional. We ended the night with dessert, a warm cookie topped with ice cream and cookie dough bites, and it was absolutely incredible.
If you’re looking for a restaurant that combines a cozy themed atmosphere with high-quality food and a great overall experience, I would definitely recommend The Guest House for both a great meal and a nice night out.
… moreThe restaurant’s Alice in Wonderland theme added a fun and immersive touch, and the attention to detail truly carried throughout the entire experience. Each cocktail arrived with its own creative presentation, making every drink feel like part of the show.
For dinner, I ordered the parmesan-crusted filet, which was cooked perfectly and full of flavor, and the parmesan truffle fries were exceptional. We ended the night with dessert, a warm cookie topped with ice cream and cookie dough bites, and it was absolutely incredible.
If you’re looking for a restaurant that combines a cozy themed atmosphere with high-quality food and a great overall experience, I would definitely recommend The Guest House for both a great meal and a nice night out.
Cassidy Max
I have strict food allergies to all nuts and eggs and it can be difficult when I go places to dine out. Our servers Tate and Korey were so educated on the menu that any question I asked about the food and what was in it, they knew everything like the back of their hand. They also walked us through the menu and gave us the best suggestions. The drinks, appetizers and food was amazing! the ambiance, the live dj, it was all a 10/10!!
… moreMaya Lindstrom
I had an excellent dining experience at The Guest House. Our server, Korey, was incredibly knowledgeable about the food, cocktail, and wine menus, and guided us thoughtfully through each course. When I asked for a Riesling by the glass (which wasn’t available), Korey suggested a phenomenal substitute that paired perfectly with our meal. We tried the seafood plateau as well as the parmesan steak, both of which were cooked perfectly, as well as family-style sides. The service from the entire staff showed a true dedication to ensuring every guest enjoyed their experience. I will definitely be dining with them again.
… moreChristina Calhoun
Loved everything about our experience. The Tulgey Woods cocktail was really fun with the fog and the cotton candy. It was really tasty as well. All of our food was delicious, the service was very welcoming and attentive and the music and atmosphere were great. They were also very accommodating with dietary restrictions and were able to prepare a gluten-free version of the Cacio e pepe pasta and a gluten free dessert. Looking forward to dining here again.
… more