Escape into a haven of delectable flavors at The Grill at Whispering Woods, where European-trained Chef Richard Quiblier presents culinary creations that will tantalize your taste buds. Nestled amidst the serene landscapes of Jordan, Arkansas, this oasis offers an enticing journey of lunch and dinner delights ranging from imaginative gourmet entrees to our signature Burger of the Month. Accompanied by a refreshing beverage and a friendly wait staff, indulge in a memorable dining experience. The Grill awaits you, nestled just minutes from beautiful lakes and rivers, promising an adventure worth the scenic drive.
Hours
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–9 PM |
| Monday | Closed |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
Address and Contact Information
Address: 4245 State Hwy 177, Jordan, AR 72519
Phone: (870) 720-9008
Website: http://www.whisperingwoodsar.com/grill
Menu Photos
Photo Gallery
Related Web Results
Whispering Woods | Jordan, AR
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Reviews
The lake view makes the experience even better peaceful and beautiful. We loved it so much we came back a second time during our trip, even with a 45 minute drive. Totally worth it and highly recommend!
I had the turkey/ham combo and my partner had the lamb. He raved that the lamb was great.
I wish I could say anything I had was just so-so, but honestly everything was excellent from the salad to the dessert.
You sure know when you dine here it’s all chef inspired.
The owners are also very hands on and delightful.
Onion soup was delicious. Grilled walleye was delicious, as was the sea bass with citrus and capers.
German Chocolate Cake put the final topping on a fabulous meal.
We’ll be back.
So 3 people, one ordered pan roasted airline chicken, one ordered Tuscan chicken and one the blackened grouper. The 2 chickens were identical and not really pan roasted. The only thing separating them was one has a sauce one did not. They tasted good – but same chicken. The Tuscan didn’t come OVER a bed of pasta – the pasta was on the side and thus the white cream sauce wasn’t on the pasta. There was some flavor to both the chickens and pastas but nothing special. Special sides of green beans and mashed potatoes and both were just meh in flavor. The bread was ok. The blackened grouper was dry, and just on the plate next to mashed potatoes. Side salad was very tasty though, a blueberry dressing on it, the soup of the day was pretty good too.
The server did a fine job. I liked the remodeling, the bar, the wine racks. The feel was still there but the food? IMO its went down, it didn’t have the higher quality cook/plating that $25-30 a plate places have or what the quality used to be IMO. Good food? Yes but nothing to separate it from 10 other places in Mtn Home. Used to be it was #1 and its just not now IMO.