Kristi Flax
Best meal in Wichita in a long time. 3$ wine and 2$ beer happy hour w warm tasty pretzel w top notch queso. Chicken fried steak huge w great breading. Green beans w bacon were the best side. Chicken strips huge and crispy. Calvin our waiter was so friendly and attentive. Will definitely put it in our rotation and try the taco Tuesday special.. not listed on menu but looked delish.
… moreKate Crafton
The first picture was the liquid the Brussels sprouts were sitting in and the 2nd picture is the wings we ordered with 2 different sauces (basically all one at this point) and vegetables floating in all the sauce. I know they can do better.
… moreD F
The atmosphere’s ok , beautiful restaurant. Service was great by both the young lady that seated us & our waitress. I asked her name because she was the best part of our night. Cheyenne was very sweet & attentive.
The food was rough. Sorry can’t say we’ll be back. The person cooking or running the kitchen might need help. Maybe their hands are tied financially. This place could use Chef Ramsey for a few days.
… moreLisa G
A truly special atmosphere and excellent service each and every time we have dined here! Seasonal menu changes and weekly specials make for a delicious and ever changing dining experience. The servers and bartenders are friendly, attentive and knowledgeable. They remember your name and your favorite drink and if you are a regular it may be on the bar before you are seated! We have a social membership to the club and really enjoy the events like wine tastings and themed parties, but The Greens is now open to the public. Don’t miss this gem with its beautiful views nestled on the gorgeous Terradyne golf course!
… moreAnnie Jones
We enjoyed a lovely evening at The Greens for our car club Christmas. We reserved a room for 30+ people, had a few servers (Calvin was amazing) who did a fantastic job with drinks, food orders, and making sure we had an enjoyable time. We created a short menu which they printed out to assist with meal options. The Greens has a great bar, dining area, and extra banquet halls, in additional to the gold course. Thank you.
… morePhil Kimerer
Have eaten at the Greens several times and previously had excellent food, however the last two times have been quite disappointed, food overcooked and quite greasey. Rumor is that they have changed chefs, if so, the current chef is not doing the restaurant any favors. As usual the service staff, the bar staff and atmosphere is excellent, will have to reconsider eating there until kitchen preparation and preparation improve. Sad since it is such a great facility.
… moreChris Tower
What a awesome hidden gem. Maya our server was awesome, and the Mahi dish was great. We will definitely be going back.
… moreKyle Brannan
The staff at the greens is second to none. Whether a regular or your first time, you will feel at home! A great addition to the Andover/East Wichita dining scene, with exceptional food, great drinks and better friends! Come hungry or just for a small bite, you won’t be disappointed!
… moreJennifer Wagle
The decor hasn’t been updated since the place opened in the 90’s. Very dark and not clean. Food is bar food. Uninspiring menu. My lemon basil margarita had no basil and a slice of lemon served in a regular water glass with margarita mix. Disappointing because its a great space.
… moreDan Stuber
Wow, I just had the best soup I’ve experienced in Wichita! (Except for my wife’s aroskaldo, of course….)
Tomato basil, which I’ve been told will be available every day.
You’ve got to do this. Impress your friends and family, and they’ll probably buy next time just out of gratitude.
Think that sounds over the top? Try it and you won’t!
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