Upscale international restaurant.. Craft cocktails , happy hour specials , elevated atmosphere, charcuterie boards, steaks, seafood , .Exceptional food . Plenty of gluten free options. Private party room Now open for brunch Friday ,Saturday and Sunday 11-3 .
Address and Contact Information
Address: 221 Broadway, Amityville, NY 11701
Phone: (631) 532-6398
Website: https://www.thegrandlobby.net/
Menu Photos
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The Grand Lobby
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Reviews
My son had his Baptism this past weekend at a 9am Mass and I had the hardest time finding a restaurant to host about 25 people for brunch afterwards, most either wouldn’t reserve a party our size, or be available as early as we needed.
Thankfully when I reached out to The Grand Lobby, Erin was kind enough to open early for us in their party room and put together a great brunch menu of options for us to choose from.
The food was fantastic and I’m sorry I didn’t snag photos of it!! We added in the open bar of brunch drinks options which were great, and the party included large trays of fruit, muffins, and biscuits with fresh jam at every table, and a large wonderful cake.
Erin, Alex, & Brandon we’re fantastic through out the process. Even allowing us to come the night before and set up our decorations so we wouldn’t need to rush around in the morning, which I was extremely grateful for. We had a few guests who couldn’t stay the whole party and they were great about them putting their dishes in early and taking them to go.
This family business is one we will DEFINITELY be back to for dinners and parties in the future. If you haven’t had a chance to check them out yet, I highly recommend it!
I’m not one for reviews, but the entire meal and experience was amazing.
All of the staff was attentive and friendly. Erin was especially welcoming and provided outstanding service.
We started with the mussel pot that had the most amazing broth and toasted bread for dipping. The frizzled onions were unexpected, and my reaction was simply oh my wow and incredible!
We both chose the prime rib French dip that had yummy gooey melted provolone cheese, caramelized onions, and horseradish garlic aïoli. The toasted baguette it was on was to die for. Omg good.
We ended with the tres leches dessert which was beautifully presented and one of the best most mouthwatering and creamiest desserts I’ve ever had! Even the decaf coffee was fresh and tasty.
What a wonderful date night. What a gem to have in our backyard. Bonnie schifano /Long Island media group
We started with the octopus appetizer, which was delicious. For our entrées, we ordered the Branzino and the short rib pappardelle—both were incredible and full of flavor.
Erin was very professional and provided excellent service, and Brandon was just as great. Their attentiveness truly enhanced our dining experience.
We will definitely be coming back!
My girlfriends and I sit at the bar for dinner and their new bartender Dougie is such a great addition to the atmosphere. He’s engaging and knows his drinks. Always a fun time when he’s behind the bar. I highly recommend checking this place out!
Shelby, the bartender, is truly exceptional and a huge reason we love coming back. Her drink-making skills are unmatched—every cocktail is beautifully presented and delicious. She makes the absolute best drinks, and my personal favorite is her creamy espresso martini.