The Goat & Vine

  4.7 – 2,696 reviews   • American restaurant

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Rustic-chic kitchen serving elevated comfort fare, such as thin-crust pizza, sandwiches & wraps.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out The Goat & Vine 92590

Hours

Friday11 AM–10 PM
Saturday11 AM–10 PM
Sunday11 AM–9 PM
Monday11 AM–9 PM
Tuesday11 AM–9 PM
Wednesday11 AM–9 PM
Thursday11 AM–9 PM

Address and Contact Information

Address: 41923 2nd St #103, Temecula, CA 92590

Phone: (951) 695-5600

Website: http://thegoatandvine.com/

Menu Photos

thegoatandvine.com

Photo Gallery

Related Web Results

The Goat and Vine – Temecula

Stone Hearth Kitchen in Old Town Temecula, serving hand crafted pizzas, sandwiches and salads. A great selection of craft beer and wine.

The Goat and Vine | Temecula CA – Facebook

The Goat & Vine is a stone hearth kitchen crafting gourmet pizzas, rustic bread for sandwiches, salad

Goat & Vine – Temecula, CA on OpenTable

Our culinary team assembles every morning at 4 am, to handcraft our breads, pizza dough, sauces, dressings, and proteins from scratch, every single day.

Reviews

Kivanc B
Finally had a chance to try Goat & Vine after hearing so many positive things. We ordered the chicken pizza with all the toppings, a small Goat & Vine salad (which was more than enough for two people), and a bottle of wine.

The atmosphere was really nice, and even though there was a long waitlist, we never felt rushed, which made the experience more enjoyable. The food was good overall. The pizza wasn’t the best I’ve ever had, but definitely not the worst either—it had that stone-oven feel, which I appreciated.

All in all, it was a good experience with solid food, a relaxed atmosphere, and attentive pacing. I’d be happy to come back and try more items from the menu.
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Coach T
Amazing Pizza. This place gets a huge shoutout as their customer service was top notch. I called day of a family reunion for 15 pies and they were able to get everything ready on time and it was all spectacular. They have great prices especially when considering how delicious their pizzas taste. If you happen to dine in they have a good selection of bourbon and scotch and decent prices. Overall this place has tasty food and top notch service.
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Brikiera
I’ve been to The Goat and Vine a few times and have tried several of their pizzas, but this visit really stood out. We came during the holiday season and the decorations were beautiful, creating such a great, festive vibe. While the wait can sometimes be a little long, it is absolutely worth it.
The pizza dough is phenomenal, full of flavor and cooked to perfection. This time we shared the steak and gorgonzola pizza, which was packed with bold flavors and definitely not your average pizza. It was unique and incredibly delicious.
I also appreciated the mocktail options. I had The Pom Project, which was a fantastic non-alcoholic option and still made me feel included in the celebration while not drinking alcohol. My friend and I were there for her birthday, and she ordered the “Thyme Makes Fools of Us All” cocktail. She said it was refreshing, beautifully presented, and she really enjoyed it.
Another highlight was The Goat and Vine salad ,the strawberries were impressively fresh for being out of season, and the salad was perfectly dressed. We loved sitting at the bar, and to top it all off, the staff surprised my friend with a birthday dessert: ice cream topped with a warm cookie that was perfectly baked and absolutely unforgettable.
We had such a great experience and will definitely be returning. This has officially become our go-to spot for girl lunches!
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Jessica Segura
My husband and I finally tried Goat and Vine for lunch today after seeing it pop up on Yelp over and over–and wow, I’m so glad we did! I sent the link to my husband, and he immediately agreed (pretty sure the Italian-style pizzas were the deciding factor).

The moment we walked in, I was impressed. The industrial-chic decor, and relaxed atmosphere make it such an inviting space to sit and enjoy a meal.

We ordered the Butcher Shop Pizza–loaded with savory meats–and the Roast Turkey Bacon Avocado Melt, which was flavorful. To drink, I had the refreshing Watermelon Sangria (perfect balance of sweet and crisp), while my husband went for the God of Pour IPA. Both food and drinks were spot-on. Service was friendly and fast as well!

This cute little restaurant in downtown Temecula is perfect for lunch dates, casual drinks, or even bringing the family. We’re already planning to come back with the kiddos!
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Jens Lambert
We enjoyed the hatch honey chicken pizza and really enjoyed it. The pilsner beer was so so. We were there early in the evening and it wasn’t too crowded. Would recommend if you are in the area.
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Dari
This restaurant checks all the boxes—attentive and friendly service, fresh and flavorful food, and a warm, inviting ambiance that makes you want to linger.

Every dish we tried was clearly made with high-quality ingredients and care. The flavors were spot on, and the presentation was beautiful. The staff were professional and welcoming, striking just the right balance of helpful without being overbearing.

Whether you’re out for a special occasion or a relaxed evening, this spot delivers a consistently great experience. Highly recommend!
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Jennifer Severn
The GOAT & Vine is an absolute gem! We got takeout, and everything was fantastic. I tried the Hatch Chili Honey Chicken Stone Hearth Pizza, and it was possibly the best pizza I’ve ever had—amazing flavors and a perfect crust. My husband had a sandwich and he loved it. Even as takeout, everything was fresh and delicious. We can’t wait to order from here again and try more of the menu. Highly recommended!
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Anne-Michelle Ellis
This place absolutely lived up to the hype. From the moment we walked in, the service was spot-on—friendly, attentive, and welcoming without being overbearing. You could tell the staff really cared about making sure everyone had a great experience.

Now let’s talk about the food. Everything we ordered was incredible. The pizza crust was perfection—crispy on the outside, chewy on the inside—with rich flavors and fresh toppings that tasted like they were pulled from a garden and tossed into a wood-fired oven that morning. We had a pizza loaded with sun-dried tomatoes, fresh basil, and gooey cheese, and every bite was a dream.

And that dip? Absolute magic. Bold, comforting, and topped with just the right amount of cheese—perfect for scooping up with their fresh, hot bread. You could honestly make a meal out of just that and walk away happy.
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Corie Naugle
Very cute place. Like that you can get on their wait list. We arrived early and they said we still had a 20min wait, even though some empty tables. When we went to the bar to wait, the hostess showed up in about 2min and said the table was ready… Hmmm.
Once seated, we had the gorgenzola-blue cheese pizza. Very yummy. They say it’s a personal size, but that would be for a very hungry person. We had leftovers.
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Sophia Louise
Tried this place for a late lunch whilst visiting Temecula after reading all the good reviews. It did not disappoint! First of all our drinks were insanely good. For food we ended up splitting a pizza and the hot pretzel rolls. The rolls were so fluffy and delicious and the beer cheese was legit. The pizza was next level and one of the best we’ve ever had. Highly recommend checking this place out!!!
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