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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dine in ✔️Take out
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Nestled in the heart of Coeur d’Alene, ID, The Garnet Cafe is your go-to spot for fresh, locally-inspired breakfast and brunch. Known for our cozy, welcoming atmosphere, we take pride in offering a menu crafted from high-quality and seasonal ingredients. Whether you’re craving classic comfort dishes or something with a creative twist, The Garnet Cafe serves up delicious, made-from-scratch meals that keep our community coming back for more. Join us for a meal that feels like home, but with a touch of something special.
Unfussy nook with a patio serving seasonal breakfast & lunch bites, plus cocktails & organic coffee.
Hours
| Monday | 7 AM–2 PM |
| Tuesday | 7 AM–2 PM |
| Wednesday | 7 AM–2 PM |
| Thursday | 7 AM–2 PM |
| Friday | 7 AM–2 PM |
| Saturday | 7 AM–2 PM |
| Sunday | 7 AM–2 PM |
Address and Contact Information
Address: 3646 N Government Wy Suite H, Coeur d’Alene, ID 83815
Phone: (208) 667-2729
Website: http://garnetcafecda.com/
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The Garnet Cafe – Coeur dAlene, ID
Nestled in the heart of Coeur d’Alene, ID, The Garnet Cafe is your go-to spot for fresh, locally-inspired breakfast and brunch.
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Reviews
A Mendez
It says quite a bit about a place when the parking lot is completely full at 930 on a Thursday morning. We do have some pretty lucky timing though because we were able to walk in and sit right down, but shortly after EVERY SEAT was full.
The staff was pleasant and quick, and we had some fresh coffee just as we were getting through the menu. I got their Sandpoint omelette which had some country style large chunks of hand and sausage with plenty of bacon, cheese, and onions as well. My buddy got their pork friend steak and was well pleased with it.
Something that caught us both of guard but was a pleasant surprise was the slight lemon flavor added to their butter. It complimented the raspberry preserves that came with it and went really well on my English muffin and his sourdough.
This place has a small town vibe right in the middle of the city and is definitely worth checking out… If they have room, because they were none stop busy the whole time we were there. Thanks again!
… moreThe staff was pleasant and quick, and we had some fresh coffee just as we were getting through the menu. I got their Sandpoint omelette which had some country style large chunks of hand and sausage with plenty of bacon, cheese, and onions as well. My buddy got their pork friend steak and was well pleased with it.
Something that caught us both of guard but was a pleasant surprise was the slight lemon flavor added to their butter. It complimented the raspberry preserves that came with it and went really well on my English muffin and his sourdough.
This place has a small town vibe right in the middle of the city and is definitely worth checking out… If they have room, because they were none stop busy the whole time we were there. Thanks again!
Maria Garza
I found this spot in Idaho on accident. Thank the universe for happy accidents. Very welcoming, was seated immediately but people began to come in after 9am and it got busy. I understand why. I ordered a scramble that was so fresh hot and delicious. It was great. I am a southern gravy lady through and through. It a breakfast staple for me. They have what seems like the creamiest gravy I’ve ever had. It was good, I still prefer bacon grease based southern gravy, lol, but man! They’re gravy so silky smooth! I was questioning what dairy based they used. It was good! Service was great. Coffe was good. I will definitely be returning!
… moreSaint
⭐️⭐️⭐️⭐️⭐️ Cozy, Welcoming, and Absolutely Delicious!
The Garnet is truly one of those places that feels like a hidden gem. The atmosphere has that perfect cozy diner vibe, full of warmth and buzzing energy, making it an ideal spot to settle in and enjoy a great meal.
We ordered the Bonner Omelet with bacon on the side, and everything was perfectly cooked. The homemade jam and lemon curd are absolute standouts—bright, flavorful, and clearly made with love. I’ve also tried their spaghetti and eggs, and while it may sound unusual, it’s shockingly delicious and has quickly become a favorite.
What really elevates the experience is the people. Paige, the owner, is incredibly warm and welcoming. She greets guests like old friends and has an amazing way of remembering people, which gives the place a real community feel.
The service was excellent—not overbearing, just attentive enough. They let us sit and chat after finishing our meal without hovering or rushing us, but still made sure our coffees were topped off and we had everything we needed.
If you’re looking for a place with amazing food, genuine hospitality, and a relaxed, inviting atmosphere, The Garnet is an easy recommendation. We’ll absolutely be back.
… moreThe Garnet is truly one of those places that feels like a hidden gem. The atmosphere has that perfect cozy diner vibe, full of warmth and buzzing energy, making it an ideal spot to settle in and enjoy a great meal.
We ordered the Bonner Omelet with bacon on the side, and everything was perfectly cooked. The homemade jam and lemon curd are absolute standouts—bright, flavorful, and clearly made with love. I’ve also tried their spaghetti and eggs, and while it may sound unusual, it’s shockingly delicious and has quickly become a favorite.
What really elevates the experience is the people. Paige, the owner, is incredibly warm and welcoming. She greets guests like old friends and has an amazing way of remembering people, which gives the place a real community feel.
The service was excellent—not overbearing, just attentive enough. They let us sit and chat after finishing our meal without hovering or rushing us, but still made sure our coffees were topped off and we had everything we needed.
If you’re looking for a place with amazing food, genuine hospitality, and a relaxed, inviting atmosphere, The Garnet is an easy recommendation. We’ll absolutely be back.
George Loaiza
The Mclovin is stupid good! Never had a duck sausage till today. Boy have I been missing out! All the staff are super nice. Ill be back to try more of the menu for sure. Thank you everyone at Garmet Cafe. 🙂
… moreGanesh Ananthanarayanan
This place is fantastic!! We had the vegan selection of beans, veggie hash, and sausages. You could taste the freshness of the ingredients, the service was fast, and the staff were super friendly. And the interiors have a spunk that’ll bring a smile your face! We were helped by Krista, who was very polite and helpful.
… moreJoy Herrera
My two friends and I stopped here for a late breakfast before we headed to the Spokane airport to go back home. The food was delicious, service was great. Our server was very polite and the atmosphere in general was very homey. The food literally gave off home cooked meal vibes. I ordered the spaghetti and eggs, and my two friends ordered omelettes. We shared the pancake and sausage gravy. Everything tasted delicious. If I am ever in the area again, I am definitely coming back.
… moreBecca A
Tried the steak and eggs, great flavor on that steak, no sauce needed! (It looks small in the pick because I dug in before I remembered to take a Pic! Lol. But it was a hefty steak!). The potatoes were a big oil logged, I prefer more light and crunchy on those. But other than that, all was amazing! –oh they use a great raspberry jam too!!
Went a second time for a wedge salad, which was done with small tight leaf Romain so still had a nice crisp crunch, loved it! And great price for a small lunch under $7 with tax!!
… moreWent a second time for a wedge salad, which was done with small tight leaf Romain so still had a nice crisp crunch, loved it! And great price for a small lunch under $7 with tax!!
Paul Marovitch
This is the best kept secret of hole-in-the-wall brunch spots that’s about to get out. The veggie hash was tossed with fresh crunchy veggies, potato browns, and scrambled eggs. A side of toast complimented the main plate perfectly with the house-made fruit jelly and lemon curd spread. The secret taste is in the fresh ingredients that have not sat in a freezer or a jar somewhere. The server was friendly. The other guests were friendly. I am definitely going back! Like right now.
… moreKeri Homan
This restaurant is amazing. The food is delicious and made with love . The owner Paige is so kind and you can tell takes pride in her business. The atmosphere is adorable and unique. It has a homie touch to it. I highly recommend it.
… moreRuby Hernandez
Oh man this place hit the spot for breakfast!
We ordered the McLovin breakfast sandwich, Nutella banana bread, country Benedict biscuits with gravy. It was so good! The orange juice tastes super fresh. Didn’t get to taste the lavender hibiscus lemonade but heard it was really good.
The staff is super friendly and welcoming.
Love all the old band posters and signs for decor.
Also if you order pancakes be ware there are super big. An order comes with 2 pancakes felt like we ate 4-5 pancakes.
… moreWe ordered the McLovin breakfast sandwich, Nutella banana bread, country Benedict biscuits with gravy. It was so good! The orange juice tastes super fresh. Didn’t get to taste the lavender hibiscus lemonade but heard it was really good.
The staff is super friendly and welcoming.
Love all the old band posters and signs for decor.
Also if you order pancakes be ware there are super big. An order comes with 2 pancakes felt like we ate 4-5 pancakes.