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Expansive patio dining. The city’s best seafood. Acclaimed chef Jean-Georges Vongerichten. The Fulton pairs Brooklyn Bridge views with fresh ocean bounty to create out-of-this-world meals at Pier 17. A nod to the history of the Seaport’s original Fulton Fish Market. Infused with the romance of the sea.
Waterfront restaurant preparing a modern menu of wild-caught seafood paired with seasonal cocktails.
Address and Contact Information
Address: Northeast corner of Pier 17, 89 South St, New York, NY 10038
Phone: (718) 821-5411
Website: https://www.thefulton.nyc/?utm_source=gbp&utm_medium=web
Menu Photos
Order and Reservations
Reservations: tripleseat.com
Photo Gallery
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Reviews
Shea Zubair
we come to eat here to celebrate occasions and it’s always a pleasure. from the staff to the view, it’s always a fantastic experience. all questions are answered with smiles and suggestions, very careful attention is placed on dietary restrictions, with substitutes lined up, and there is never any complaints or even the slightest reason to not be satisfied.
the food is fantastic, with a constant evolving menu. although this means your favorite dish from one meal may not appear when you go back, rest assured something just as amazing will replace it. my personal favorite, the fish and chips, made me actually enjoy mushy peas. though it’s no longer on the menu, I’m always looking forward to exploring the new additions!
the corner booth with the view of the bridge is always a fantastic spot to enjoy special occasions. great food in a great city with great company; elevated to excellence at the Fulton.
… morethe food is fantastic, with a constant evolving menu. although this means your favorite dish from one meal may not appear when you go back, rest assured something just as amazing will replace it. my personal favorite, the fish and chips, made me actually enjoy mushy peas. though it’s no longer on the menu, I’m always looking forward to exploring the new additions!
the corner booth with the view of the bridge is always a fantastic spot to enjoy special occasions. great food in a great city with great company; elevated to excellence at the Fulton.
Robin Seay
Stunning views. Ambiance is in point. Food was amazing! Perfect dinner spot on the water, looking out to the bridge. All of our food was amazing. My fiance got the fried swordfish with a side of mashed potatoes and i got the Longevity Noodles which was 1½ lb Glazed Maine Lobster, Green Chili and Ginger… everything was so good!! We would Seiten definitely visit again if we were ever on town again!
… moreJia Sun
Great seafood centric place with panoramic view of the brooklyn bridge and across the river. The nautical themed decorating and double height space full windows offers a lot of light. Alas was a bit downcast. Good oyster, salad & crudo, but feels like not much effort in some dishes. Was not very busy, good service, 2nd restroom location is bit of a trip.
… moresullivanlane1
We had an incredible dinner for two, the views of Brooklyn were so nice. Ambience was the best, service was top notch (Dejan) and the manager Robert were so attentive. For dinner, we split the Ceasars salad which – yes, sounds so normal, but their spin wad incredible. We also had the salmon with row, spinach – OMG – the best. And the drinks were spot on. Love this place, rarely do my wife and I rate a restaurant over a 9/ 10 but we did tonight!
… moreAngelina Fang
So beautiful and intimate, I suggest the seat by the window for amazing views of the Brooklyn bridge and night lights. Our server,Johnathan was excellent and very friendly and well spoken. Food is pretty good, I recommend the gruyere cheeseburger and the Long Island fluke Definitely will come back again for another date night.
… moreJanessa Tiburcio
No reservation? No problem — The Fulton by Jean-Georges has you covered! The hostess and staff were all smiles, which set the tone right away.
We started with two appetizers: the red snapper ceviche, which was fresh but unexpectedly sweet — almost dessert-level sweet. Then came the Calamari Salad, and wow — I love, love, love it! The pickled ginger shavings in the dressing give it this unforgettable, delicate kick (assuming you’re a ginger fan, of course).
Now, the lobster roll… sigh. Too much mayo, not enough balance. But the crispy chips it came with? Absolute redemption. Then there’s the swordfish — the true hero of our afternoon. Perfectly charred, juicy, and full of flavor.
We ended with the pistachio dessert out of pure curiosity. It was fine — not terrible, not great — just one of those “well, now we know” moments.
… moreWe started with two appetizers: the red snapper ceviche, which was fresh but unexpectedly sweet — almost dessert-level sweet. Then came the Calamari Salad, and wow — I love, love, love it! The pickled ginger shavings in the dressing give it this unforgettable, delicate kick (assuming you’re a ginger fan, of course).
Now, the lobster roll… sigh. Too much mayo, not enough balance. But the crispy chips it came with? Absolute redemption. Then there’s the swordfish — the true hero of our afternoon. Perfectly charred, juicy, and full of flavor.
We ended with the pistachio dessert out of pure curiosity. It was fine — not terrible, not great — just one of those “well, now we know” moments.
Brielle Vazquez
The whole experience dining at The Fulton was wonderful. From the aesthetic of the restaurant which was stunning along with the views. The entire staff made celebrating my mom’s birthday so memorable! They so kindly provided us with extra appetizers and a dessert! Which was all so incredible! The food was delicious!! We will definitely be back! Thank you to the wonderful team!
… morenishani wickramasinghe
Fantastic place for a date night. Location : 89 South street, New York, NY 10038
Price : $50- 100$ per person.
️Cuisine style : Modern American menu influenced by French and Asian cooking. (The menu focuses on seafood)
specialties :
By chef Jean Georges
Located on the seaport district, northeast corner of pier 17. Great escape of the hustle and bustle of the city. This seafood restaurant has a great collection of Raw bar, caviar, signature items, vegetarian options, sides, wines, Dessert wines (digestives)
We enjoyed the early dinner at the waterfront, covered patio, seating with an unobstructed Brooklyn bridge; both at daylight and later in the dusk. You can still enjoy that great view from the indoors too.
There’s lit to do around the area too (Easy to catch the train)
Group size : suitable for all sizes
Noice level : moderate
️would we go back again for more? : definitely
What we had :
Starter:
Crudos & Raw bar
– shashimi with spicy white ponzu (Daily collection of four types of fish) $46
Main:
– Fried swordfish Milanese (brown butter, chili, capers & lemon) $44
– Faroe island salmon (fragrant coconut- lime infusion, Herbs& Fennel)
Dessert :
– vanilla & market strawberry custard tart (pistachio praline, strawberry & black pepper sorbet) $14
– 2 espressos $14
Wine
324 Viognier ogier Rosine ‘23 $96
Food : 10/10
Drinks : 10/10
Service: 10/10
Deco : 10/10
… morePrice : $50- 100$ per person.
️Cuisine style : Modern American menu influenced by French and Asian cooking. (The menu focuses on seafood)
specialties :
By chef Jean Georges
Located on the seaport district, northeast corner of pier 17. Great escape of the hustle and bustle of the city. This seafood restaurant has a great collection of Raw bar, caviar, signature items, vegetarian options, sides, wines, Dessert wines (digestives)
We enjoyed the early dinner at the waterfront, covered patio, seating with an unobstructed Brooklyn bridge; both at daylight and later in the dusk. You can still enjoy that great view from the indoors too.
There’s lit to do around the area too (Easy to catch the train)
Group size : suitable for all sizes
Noice level : moderate
️would we go back again for more? : definitely
What we had :
Starter:
Crudos & Raw bar
– shashimi with spicy white ponzu (Daily collection of four types of fish) $46
Main:
– Fried swordfish Milanese (brown butter, chili, capers & lemon) $44
– Faroe island salmon (fragrant coconut- lime infusion, Herbs& Fennel)
Dessert :
– vanilla & market strawberry custard tart (pistachio praline, strawberry & black pepper sorbet) $14
– 2 espressos $14
Wine
324 Viognier ogier Rosine ‘23 $96
Food : 10/10
Drinks : 10/10
Service: 10/10
Deco : 10/10
Phoebe Nguyen
Had a great dinner for our first night at The Fulton! We ordered the branzino, fries, and mashed potatoes — everything was really tasty and well-prepared.
Our server was amazing — super friendly, knowledgeable, and attentive the whole time, which really made the experience even better.
The atmosphere inside is on the darker side, but it totally works — gives off a cozy, upscale vibe. Plus, the view right on the water with the bridge in the background is hard to beat.
Overall, a really nice spot for a night out — would definitely come back!
… moreOur server was amazing — super friendly, knowledgeable, and attentive the whole time, which really made the experience even better.
The atmosphere inside is on the darker side, but it totally works — gives off a cozy, upscale vibe. Plus, the view right on the water with the bridge in the background is hard to beat.
Overall, a really nice spot for a night out — would definitely come back!
Minjung Lee
This was my second visit, and I can’t wait for the third. The winter river views from both the first and second floors were amazing, the food was beautifully prepared, and the service was warm and professional. Truly one of the best restaurants in New York.
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