4.6 – 412 reviews • Bakery
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Indulge in a taste of France right in Colorado Springs at The French Kitchen, a trusted French bakery, café, market, and cooking school serving the community since 2012.
Enjoy a daily selection of fresh bread, buttery croissants, and authentic French pastries, all made from scratch with high-quality ingredients.
Beyond our bakery, we offer a cozy café, chef-prepared meals, gourmet products, and hands-on cooking classes featuring a variety of cuisines.
A visit to The French Kitchen is a unique culinary experience and a local favorite for bread, croissants, and pastries in Colorado Springs.
✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
Hours
| Thursday | 7 AM–6 PM |
| Friday | 7 AM–6 PM |
| Saturday | 7 AM–3 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 7 AM–6 PM |
| Wednesday | 7 AM–6 PM |
Menu Photos
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Reviews
Nancy Soderstrom
What an absolutely delightful place to visit! I ordered the ham and cheese quiche, and it was spectacular! Flaky crust, creamy eggs, perfect. Such a great atmosphere too. And, in addition to fresh pastries and food, the restaurant also offers anything you could want in the way of frozen meals to bring home. I only wish I lived closer!
… moreAshley McMillon
This little café & shop is perfect for: -a quick bite
-coffee with a friend (or a book.)
-a gourmet sweet treat
-grabbing soups, rolls, and homemade sides to take home.
I haven’t taken a class here (although I’d love to,) but I have been in multiple times to over-indulge. The pastries are decadent and beautiful. The Spicy Italian sandwich is not only delicious, but it’s a very easy sandwich to grab and eat on the run if you need to. And lastly, I highly recommend the Ham & Butter sandwich. They use high quality French butter and I promise it’s worth every calorie.
… moreJessie E
Absolutely delicious! Had the Brie Benedict croissant sandwich for breakfast (daughter had the breakfast croissant) and it was exactly what I’d hoped for. Delicious creamy Brie with the tang of the béarnaíse sauce perfectly balanced the ham and tomato. The croissant was amazingly delicate, buttery yet airy, and flakey-exactly how a croissant should be. I had mine warmed at the shop – it could have used just a tad bit more warming for the Brie in the middle of the sandwich.
Had a queenet with lemon curd for dessert… Next time I’d like to try the cinnamon creme inside. Thursdays look like some delicious breakfast deals.
So many things I’d like to try and this will definitely be an object of my craving in the future.
Update: continue to visit and everything is always delicious leaving me craving more. Most recently had the TDR…brie Benedict is still my favorite. The pineapple upside down queenette was my favorite thus far!
… moreDustin Eades
This is my go to for delicious baked goods, soups and sandwiches. Bring the family or a date. They won’t be disappointed.
… moreKristen Ekiss
I went for the first time today to use a gift card. Day before Christmas Eve mind you. It was so busy. I’ve only tried the bread so far and it was amazing. However I’m really writing this review to compliment the staff. They were so kind and welcoming. They were greeting the regulars by name and I felt like one within five minutes. They took time to learn my name which just seemed crazy in such a hectic moment. Will definitely be frequenting from now on and am looking forward to signing up for a cooking class as one of their regulars recommended in line.
… moreL Edwards
This place is adorably decorated. There are grab and go items in coolers when you first walk in so you can take stuff home and have it for later.
The guy behind the counter was partially knowledgeable, but he admitted as much when I asked a question.
I went with the queenet with cinnamon cream filling. My friend got a chocolate, almond croissant.
My pastry was alright, I didn’t ask about hers.
A cute little place to get French style pastries. They also offer French cooking classes
… moreMichael
Took a class last night. Chef Nate was great and personable. I felt the food was pretty simplistic and after talking with the wife this morning couldn’t think of much that we learned. We made a huge batch of guacamole late at night that just spoiled before we could eat it so felt a waste.
Post response Edit : As I explained when I called you per your request to talk about this and could not get a hold of you so I left a message, if value was an option for criteria it would be a 2 star. So I feel 3 is a decent review. 10 recipes? Ok putting 10 different 1 ingredient items into a premade pastry square is hardly a “recipe” One of them was literally just a half of olive. Another was a sliver of hot-dog and mustard. For 100$. Sorry no.
… moreBruce Bloom
One of my favorite places to get breakfast. They have a limited menu but everything is so good! In addition to their hot foods, they have delicious baked bread and freshly made pastries. In the store side, they have a good selection of frozen take home food. We keep a few items in our freezer for quick meals.
… moreLinda Olson
I was welcomed when I walked in. The owner showed me around, showed me her discounted items(I asked) and explained the menu. She asked if I was in before and said a must try is the queenets. I loved it! Food delicious. I’ve never had a queenets it is a must try. Great experience and service! Loved the staff. Will go again. Will bring my friends and I want to take a cooking class. Thank you!
… moreMelissa Elwell
Was able to snag some goodies on National Croissant Day and I’m so glad I did! The Blueberry Ricotta croissant was decadent. I also purchased the special mixed box of pastries. Everything was baked to perfection.
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