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Established in 2018, The Enid Depot is a restaurant in Enid, Mississippi, offering a menu that caters to steak and seafood lovers. Their menu features Prime Rib, Ribeyes, and Filets alongside a variety of seafood dishes. The Enid Depot accepts Reservations Thursday through Sunday
Hours
| Thursday | 5–9 PM |
| Friday | 5–9:30 PM |
| Saturday | 4:30–9:30 PM |
| Sunday | 4:30–8:30 PM |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
Address and Contact Information
Address: 1027 Jackson Ave, Enid, MS 38927
Phone: (662) 623-9485
Website: https://theeniddepot.com/
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Reviews
Igetta Round
Very interesting place tucked away in an old (depo?) building. Fairly crowded on a Saturday night reservations are a must.
Food was good without being great. Ribeye slightly overdone and was a bit thinner than expected. Oysters were ok but while dusted with cornmeal and deep fried lacked seasonings.
The crab cakes were phenomenal!!!
… moreFood was good without being great. Ribeye slightly overdone and was a bit thinner than expected. Oysters were ok but while dusted with cornmeal and deep fried lacked seasonings.
The crab cakes were phenomenal!!!
Michael Brock
Loved it Like a fat kid loves cake. If you are ever close and Hungry for quality food. This is the place to be.
… moreShana Durdin
We recently dined at The Enid Depot for the first time and it was a great experience from start to finish. The steak was perfectly cooked, juicy, and packed with flavor—easily one of the best I’ve had in a long time. The atmosphere was a wonderful blend of country rustic charm, cozy lighting, and thoughtful decor that made me feel right at home. The service was excellent, with friendly and attentive staff who made sure every detail was taken care of. Highly recommend this spot if you’re looking for great food and a welcoming ambiance!
… moremichael melton
From start to finish was absolutely great. We (wife and I) got onion rings, steaks with fries and side salad, then cream brûlée and banana fosters. All of it was great and one of the BEST steaks I have had.
… moreThe Borg Cooking Show
This restaurant is a gem in north western Mississippi, where fine dinning is hard to come by. The desserts are fantastic and the seafood pastas are down right delicious.
The ribeye I ordered was cooked perfectly, however I am not a big fan of the rub & seasoning they used on the steak. It was overly sweet with overpowering notes of brown sugar. However, when combined with the white wine sauce that is poured over the top as a standard, the acidic saltiness balanced out the sweetness. It was an interesting meal, but not something I would go out of the way to eat again.
I will definitely return to try the rest of the menu and I’m proud of this talented chef for running such a great restaurant in Enid.
Also the waitresses are the best in the state!
… moreThe ribeye I ordered was cooked perfectly, however I am not a big fan of the rub & seasoning they used on the steak. It was overly sweet with overpowering notes of brown sugar. However, when combined with the white wine sauce that is poured over the top as a standard, the acidic saltiness balanced out the sweetness. It was an interesting meal, but not something I would go out of the way to eat again.
I will definitely return to try the rest of the menu and I’m proud of this talented chef for running such a great restaurant in Enid.
Also the waitresses are the best in the state!
R. Sanchez-Vazquez
My first time here. Amazing atmosphere. Live music makes it. Second floor gives more privacy. Food portions are perfect for the price point. Delicious!! Ill definitely be back.
… moreVonetta Roseman
It’s been a while since my son and I have been out to a restaurant. I am pleased that we chose this to be the place to go out to. It was delicious! If you can, make a reservation. My son and I thoroughly enjoyed our evening.
… morejustin pitts
OH MY!!! The building and atmosphere is phenomenal. This is the cutest Restraunt ever. Their food was all great. There were a few things I didn’t not care for. The coolness of the building made up for this. I also do not care for the fact that they require reservation but do not offer online reservation. I would highly recommend updating this system. We drove over 1.5hrs to get there. The service was fast and friendly. The place is super clean. They cover their tables with a paper cloth that gets changed between guest. I really like this idea. No wet nasty tables.
… moreShari Michael
We enjoyed this restaurant, although we were a bit disappointed that they basically only serve steak. My husband’s ribeye was very salty and quite fatty. For the price, it wasnt very thick. My prime rib was very good but could have been a bit warmer. Overall it was good but the roll is horrible. For the price, get some good bread and serve with some nice butter. The server was very friendly. The salad could be a little more beefed up with more croutons or something. We probably won’t go again, but it was fun to experience once.
… moreJennifer Fox
I ordered a well-done steak, explicitly mentioning to the server my concern about it being served burnt. Rather than being warned of any “no guarantee” policy, my order was taken without comment. The steak arrived intentionally charred on one side and completely inedible.
When I sent it back and ordered a different meal, the restaurant still tried to charge me for the returned food. Only then did the owner inform me they “don’t guarantee” steaks cooked past medium—a policy not listed on the menu and not mentioned by the server. When I asked to take the steak I was being forced to pay for, the owner claimed he had already fed it to his dogs.
The situation escalated when the owner followed us to the parking lot, threatening to call the sheriff despite us having paid. He was smug, hostile, and openly admitted to manipulating his 4.6-star rating by removing negative reviews. Eat here at your own risk
Edit: The owner has replied that we didn’t pay our bill and we were asked to leave. We DID pay the entire bill, including the steak and sides he fed to his dog. And also, we left and were in the parking lot saying our goodbyes to our friends when he came out and cussed us out saying he was going to call the sheriff on us.
… moreWhen I sent it back and ordered a different meal, the restaurant still tried to charge me for the returned food. Only then did the owner inform me they “don’t guarantee” steaks cooked past medium—a policy not listed on the menu and not mentioned by the server. When I asked to take the steak I was being forced to pay for, the owner claimed he had already fed it to his dogs.
The situation escalated when the owner followed us to the parking lot, threatening to call the sheriff despite us having paid. He was smug, hostile, and openly admitted to manipulating his 4.6-star rating by removing negative reviews. Eat here at your own risk
Edit: The owner has replied that we didn’t pay our bill and we were asked to leave. We DID pay the entire bill, including the steak and sides he fed to his dog. And also, we left and were in the parking lot saying our goodbyes to our friends when he came out and cussed us out saying he was going to call the sheriff on us.