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Welcome to The Duck Inn, a historic Supper Club located on the corner of County A and Hwy 89 in the township of Richmond, city of Delavan, WI. The name, The Duck Inn, originated first during the prohibition era when the Duck Inn was a speak easy. Therefore, patrons were to secretly “duck in” for a drink where the bartender would tell a patron to be quiet and “speak easy”. We hope that you “Duck in” for a cocktail and dinner soon!
Long-running supper club serving American steakhouse fare & cocktails in a country setting.
Address and Contact Information
Address: N6214 WI-89, Delavan, WI 53115
Phone: (608) 883-6988
Website: http://www.duckinndelavan.com/
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Welcome – The Duck Inn Supper Club
Welcome to The Duck Inn, a historic Supper Club located on the corner of County A and Hwy 89 in the township of Richmond, city of Delavan, WI.
Our Specials – The Duck Inn Supper Club
Comes with Fries or Potato Pancakes, Rye Bread & Butter, Applesauce or Coleslaw. Smelt App. $16.00. THE DUCK INN. CR-A and Hwy 89. N6214 WI-89, Delavan, WI.
The Duck Inn Supper Club | Delavan WI – Facebook
Inviting atmosphere & casual fine dining in an elegant country setting with historical duck theme. Restaurant · $$ · (608) 883-6988.
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Reviews
Kathy Maciejewski
We recently celebrated our 10 year anniversary here and had a great experience! We were searching around for a good prime rib and after visiting 2 other supper clubs in the area and being told there was no seating or a 2 hour wait, we were so frustrated and decided to drive an extra 30 minutes to this cute supper club and boy are we glad we did. Our waitress was soooo sweet. They had run out of prime rib and she told us that I got the last one and I kid you not I almost broke down in tears after the difficult night we had on our anniversary. We had such a wonderful dinner here. The crab stuffed mushrooms were to die for. The prime rib was incredible. My husband loved his pasta dish!! We never felt rushed and got to sit for awhile and enjoy our meal and conversation. This place salvaged our night! Thank you so so much
… moreMelba Lee
Came here on recommendations but food was definitely not worth the price. Read the BAD reviews… on point…It was ok . We got beef medallions in wine gravy with mushrooms and noodles, Pork Shank and noodles and The chicken cordon bleu. Relish tray and duck balls for an appetizer. The portions are small and lacking flavor. The gravy on the medallions was terrible and tasted like a packet of brown gravy.. the best part of the meal was the appetizer and the chicken cordon bleu… but everything is a pass for us… basic flavor…is also ala cart so if you want a potato or vegetable its more money.. meals are already pricy( don’t mind paying if quality of food is good) it just wasn’t worth it.. not to mention the staff are on your table like flies grabbing dishes before your even finished. We had to say 3 time to 3 different staff not to take our plates we were not finished. We also paid for relish tray and the waitress snagged our bread and crackers from the table before our dinner came so I was pretty mad about that. We wanted it with our meals. It was crowded and clearly a popular place but we won’t return… go to the Village Supper Club instead.. food is WAY better like a true gourmet meal and you get more for your money including sides and fresh baked bread. Maybe this place used to be good but everything tasted watered down and bland.. it’s sad … we went early too as soon as they opened
… moreAndrew Koszuth
A supper club you don’t want to miss out on!
We stumbled into the Duck Inn after I was searching for food near Staller Winery and we were not disappointed! We got the duck balls, onion rings, Hungarian Duck, trout and bluegill. All were at or above expectations and delivered quickly. This is a true supper club although lacking a relish tray lol everything was superb.
The atmosphere was and the staff were incredibly friendly, welcoming and knowledgeable. Fantastic hospitality and great food, the only thing else you could ask for is a supper club.. so 10/10 would recommend. I’m looking forward to trying the prime rib
… moreWe stumbled into the Duck Inn after I was searching for food near Staller Winery and we were not disappointed! We got the duck balls, onion rings, Hungarian Duck, trout and bluegill. All were at or above expectations and delivered quickly. This is a true supper club although lacking a relish tray lol everything was superb.
The atmosphere was and the staff were incredibly friendly, welcoming and knowledgeable. Fantastic hospitality and great food, the only thing else you could ask for is a supper club.. so 10/10 would recommend. I’m looking forward to trying the prime rib
Deb Doe
Wonderful dining experience! Shannon was very attentive and personable. The food was exceptional and well worth the money. We had a great night. If you happen to get the chance to go, I highly recommend!
… moreBrian Greene
We hit this spot on the Fourth for an early meal when it opened at 4pm. The food was good and plentiful. The service was nice.
We had the relishes and the chicken wings as some appetizers, the house salad and a couple duck dishes as our entrees. You won’t leave hungry and the food was tasty.
It’s an old supper club that has probably been around for years. It’s clean and well kept. We’d visit again when we’re in the area.
… moreWe had the relishes and the chicken wings as some appetizers, the house salad and a couple duck dishes as our entrees. You won’t leave hungry and the food was tasty.
It’s an old supper club that has probably been around for years. It’s clean and well kept. We’d visit again when we’re in the area.
Scott D.
Old World Wisconsin Supper Club Friday night Fish Fry… thick Clam Chowder, potato pancakes, great wine. Server was top notch… after Lent will be back to try the Duck and other great menu items! Make reservations! Shannon is an awesome server!!
… moreM. Young
I must say that the food overall was excellent! There were plenty of options, including the special Valentine’s menu, and we received our cocktails, prime rib, and chicken exactly the way we ordered them. Also, we enjoyed the retro supper club setting, which I find relaxing and charming. However, the service could use some improvement. When we were seated, I noticed a tub with dirty dishes which was just a couple of feet away from our table. It was right next to the fireplace, which didn’t seem like a logical place for a server/bussing station. I assumed that someone was on the way to pick it up, so I waited patiently, knowing that it was a busy evening. Surprisingly, neither the hostess nor the server acknowledged it. So, once they arrived with our drinks, I asked politely if it could be removed. A few minutes later, a young lady from the service staff came by to get it, and I made a point to thank her. Instead of saying “you’re welcome,” or, “sorry about that,” she didn’t say a word and walked away with an angry look on her face! We felt that this was inappropriate, especially with it being a fine dining setting. I feel that most other guests would not appreciate this situation either, which is why I’m posting this in hope of it being rectified. Otherwise, I probably would have given the Duck Inn five stars!
… moreDr. Dan Vanderweit
Love the atmosphere, food was excellent, the walnut Gorgonzola butter is a must. If you get a grasshopper, only get one, it can probably serve 4 people. About 6-8 scoops of ice cream. Will be back to this establishment.
… morephilip brockwell
We came here for the first time for our 20th anniversary. Great food, service, and atmosphere.
Cocktails, appetizers, steak, seafood, and even amazing boozy ice cream drinks!
Our server was super friendly, attentive and took such great care of us.
It’s everything I hoped it would be and a pleasant surprise for my wife and a great evening for our special day.
… moreCocktails, appetizers, steak, seafood, and even amazing boozy ice cream drinks!
Our server was super friendly, attentive and took such great care of us.
It’s everything I hoped it would be and a pleasant surprise for my wife and a great evening for our special day.
Michelle Ernest
First time at The Duck Inn, and I am very disappointed. The place was wonderful and beautifully decorated, but instead of time to enjoy a drink at the bar we were seated right away. The waitress got us good old fashions and then discouraged most of the menu. She started by saying she doesn’t eat duck and the pick 2 steak and scallops were her favorite, one of the most expensive things on the menu. I asked about the special, she said she doesn’t recommend it and it wasn’t fresh, they are still trying to thaw it out! I asked about 2 more things, and she said she doesn’t recommend the duck, chicken, fish or any of the pastas. I have never heard a waitress talk bad about most of the food on the menu. Unfortunately, most of the group listened and got the expensive steaks and scallops. The waitress also added every upchage item she could and the bill was crazy expensive. The soup was cold, steaks weren’t the best quality, the scallops were small, the fish was ok. We felt rushed and the restaurant was practically empty. In the end, I’m disappointed in myself for still leaving the waitress a good tip, because looking back she’s most of the reason I won’t be back. We have been to many supper clubs all over Wisconsin and we won’t be back here. Live and learn, we’ll go back to any of the others including Ishnala and spend less for a more enjoyable meal.
… more