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✔️ Dine-in ✔️ Takeout ✔️ No delivery
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Modern New American eatery & oyster bar presenting refined seafood plates, craft beer & wine.
Hours
| Thursday | 5–10 PM |
| Friday | 5–10 PM |
| Saturday | 5–10 PM |
| Sunday | 5–10 PM |
| Monday (Labor Day) | Closed |
| Tuesday | 5–10 PM |
| Wednesday | 5–10 PM |
Address and Contact Information
Address: 209 5th Ave, Seward, AK 99664
Phone: (907) 422-7459
Website: http://www.cookeryseward.com/
Menu
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Reviews
Sweet Iced Tea
This is a hidden gem in Alaska! To be honest, I did not expect to find such fine seafood restaurant in Seward but this place is simply amazing! Everything we ordered was delicious and super fresh! Seasoning was just spot on, complementing the freshness of the ingredients. The atmosphere and service was also warm and friendly. A must visit in Seward! The place can easily be full so do come early or make reservation in advance.
… moreAaron Winnett
I have to say I was impressed. Service never seemed to miss a beat. Food was on point. Flavors were great. Their soup, BLToast, Salmon and pork dish (Meatballs) followed with two separate desserts for tasting. My only feed back would be a slightly bigger portion with the meatball dish or have an option for a few more based on the size of the meatball. It was overall a very great experience, if ever in Seward again I would come back. Dinner for two with a couple of drinks came out to about $170 and definitely worth it. Thank you!
… moreMary Walker
we were lucky enough to get a table at the bar but boy was the wait worth it. Started off with local oysters, fresh bread and spreads, the i had the crab salad and soup for my entree & my hubs had the salmon. Both were excellent
… moreKat O’Brien
hands down the best food and service in Alaska. worth a trip from the city. worth trying to get a table for. couldn’t recommend the place more!
… moreAndrew Park
The food, atmosphere, and the staff were great. The soup was exquisite and the tri-tip has was also nice. I would highly recommend eating here.
… moreFelicity Fung
Pro tip: make a reservation if you really want to come here.
… moreKyler M.
We had a lovely Father’s Day meal at the cookery! Friendly, attentive staff and unique menu. We enjoyed Alaskan sockeye salmon for the first time!! Love how they feature local artists on the walls (art available for purchase!).
… moreElizabeth Dierkes
Definitely recommend! No available reservations the Sunday night my brother and I went, but we waited in line 10 minutes before opening and were seated within 5 minutes. The staff is courteous and attentive and the food is outstanding. We got Brussel sprouts and mushroom toast as appetizers, carrot curry soup and pig du jour (pig belly) for main and rhubarb hand pie and cream cheese ice cream with bacon (a must) for dessert!
… moreDaniel Brand
Excellent oysters, salmon was ok as well. Maybe I’d have expected a slightly bigger portion. The atmosphere is ok, close to the window it was maybe a bit chilly.
… moreMeghana Battineni
Great food from starters to dessert, tried oysters for the first time and they were amazing. Highly recommend if you are in the area.
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