Welcome to The Chop House restaurants, where we strive to provide each guest with friendly service in an inviting environment. Our service and our food is guaranteed!
Established in 1992 by Mike Connor with the help of family and friends, The Chop House has become one of the premier casual restaurant concepts in the Southeast, with ten locations spread across four states.
The number one goal of The Chop House is to provide a superior dining experience to every guest. We do this by providing guest-obsessed service and generous portions of delicious food using the freshest ingredients.
Informal chain outpost serving grilled steaks, prime rib & seafood, plus a variety of wines.
Jennifer McDougal
Our experience at The Chop House at Tanger Outlet Mall was wonderful! It was the occasion of our forty-fifth wedding anniversary. We did have a moderate wait time, but we were seated in front of the fireplace which set a beautiful mood for our special occasion. Our server was very kind and cheerful and attentive to us without being overly attentive. The manager came by our table because a substitution in something we ordered had to be made, but that was seamless and went very well. Our food was served and it was absolutely delicious! As we finished our main course, our server surprised us with a card and complementary dessert to celebrate our anniversary! We were both bowled over by that special gesture! The dessert was delicious, the meal was exceptionally good and the service was perfection. We highly recommend The Chop House for lunch, dinner or any celebration that you want to mark with great food and great service!
… moreAgata Ren
The table we got was next to the exhaust fan of the kitchen and it was so loud you couldn’t hear the background music. We asked to be seated elsewhere and the second table was much better! We ordered the sirloin steak and the mahi-mahi. the steak was good and the onion rings were super good! Fried to perfection, super crisp but not oily at all! The fish dish was super small and it was overcooked and therefore dry and yet it still had a fishy flavor to it! I mixed it with a lot of tartar sauce to be able to eat it. The server was fine but at one point he got overwhelmed with guests and did not come back to our table for a while so I had to refill my wine myself. Not a big deal, but some restaurants think thats important.
… moreCraig Bootes
We had a great server. Could not say enough good things about her.
This was a return visit. I was hear in 2018 and loved it.
Liked it this time
Filet mignon was delicious, ordered medium rare and it was a little to rare for us.
The lobster tail is why we came back. It was incredible, the parmesan elevates it to another level. It tasted amazing this time but unfortunately it was not completely cooked but it was close enough so we ate it anyway.
Burgundy mushrooms and creme brulee corn or both very good.
… moreAda Alfaro
We started with the deviled eggs topped with candied bacon such a tasty appetizer! For lunch, we had the chicken piccata and crab cakes, both flavorful and perfectly prepared. Friendly service and a welcoming atmosphere made it a great experience.
… moreAlaina Lamm
First time visiting and it was AMAZING! Husband said one of best steaks he’s had!!! My chicken was perfect! Server was excellent! Great dining experience! Will definitely go back!
… moreLy Nguyen
OMG! Everything in this restaurant is excellent! The quality of the food is extremely good. The portion is quite large, making the price very reasonable! The services and staff are beyond excellent! We are tourists visiting Pigeon Forge and this dining is definitely one of our most memorable experiences of the trip!
… moreLeah Hall
We had a great experience at Chophouse. The food and drinks were excellent across the board. Everything was flavorful, perfectly cooked, and came out at just the right pace.
What really made the night stand out was the impeccable service by Christine. She was attentive, made great recommendations, and kept everything running smoothly. She brought such fun and positive energy to the table, what a gem.
Great food is important, but great service makes the experience and Christine delivers! Can’t wait to go back. ⭐️⭐️⭐️⭐️⭐️
… moreRegina Frazer
Good experience at The Chop House!
We visited The Chop House to celebrate my son’s birthday, and everything was good from start to finish. The food was delicious—perfectly cooked steaks, flavorful sides, and generous portions. The service was attentive and friendly, and the atmosphere was warm and welcoming.
The manager even stopped by our table to check in and make sure we were happy with everything—which we absolutely were. That extra touch of hospitality really stood out.
Definitely more casual atmosphere.
… moreJerri Parker
The food was fantastic! We dined here twice during our vacation and the quality was consistently excellent. Two people can easily share one meal. If I had to change anything, it would be choosing a different dessert because the cake with strawberries wasn’t my favorite. However, everything else was amazing! Our favorite dishes were the chop steak, shrimp pasta, and crab cake. Please try the deviled eggs. Definitely recommend this place.
… moreAimee Cox
Brad was the best server! He anticipated and was knowledgeable about the offerings. The food was outstanding/ the staff are wonderful- loved the OpenTable reservation option
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