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Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant’s on-premise butcher. The Capital Grille’s wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 – 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Outpost of the upscale steakhouse chain offers classic American fare & a clubby, refined setting.
Hours
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 12–9 PM |
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
Menu Photos
Order and Reservations
Reservations: thecapitalgrille.comopentable.com
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Related Web Results
Troy | Locations | The Capital Grille Restaurant
The relaxed elegance of The Capital Grille at The Somerset Collection in Troy, MI is the ideal setting for dry-aged steak and world-class wines.
The Capital Grille – Troy Restaurant – Troy, MI | OpenTable
Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut.
Fine Dining Restaurant & Steakhouse – The Capital Grille
Troy, Washington, D.C.. LOCATION. Time. Time. Time. Number of Guests. GUESTS, 1 GUEST, 2 GUESTS, 3 GUESTS, 4 GUESTS, 5 GUESTS, 6 GUESTS, 7 GUESTS, 8 GUESTS, 9 …
Reviews
somica alexander
This place is a must try ! The atmosphere is ideal for a date night or evening of fine dining. Such a beautiful experience. We reserved the private dining room and the customer service was excellent. Food was scrumptious,Must try’s are the lamb chops and and the black tie margarita. The mussels were delicious too!
… moreElizabeth Seavey
Beautiful place. Amazing service! The lamb was cooked perfectly. The Wagyu was cooked well but lacked flavor. Enjoy the specialties, skip the sides. Overall, worth the time and the money.
… moreAshourina Slewo
My husband and I have been here a few times, most recently on Valentine’s Day and we loved it every time. Despite the Valentine’s Day chaos, Candice, the host, seated us quickly and even went above and beyond by decorating our table. It was the cutest little surprise. Also kudos to her for spot on food recommendations. It’s like she could read my mind and knew exactly what I’d enjoy. We love the food, but the service is definitely what sets capital apart. Candice is the sweetest.
… moreHaile Haile
Our group of eight had reservations at The Capital Grille after church on a Sunday, and from the moment we walked in, the experience was excellent. There was no wait, and we were seated immediately.
We were lucky to have Daryl as our server — he was absolutely amazing! From taking our orders to ensuring our table had everything we needed, he was attentive and professional throughout. He kept our waters and teas refilled and made sure we were well taken care of.
The food was outstanding. The 22-ounce steak, Filet Mignon and Roasted Chicken Breast With Mushrooms And Parmesan Risotto was cooked to perfection, the Korean barbecue appetizer was delicious, and both the French onion soup and clam chowder were full of flavor. Everything we ordered — from appetizers to entrées — exceeded expectations.
The only downside was the wedge salad, which didn’t taste as fresh as we would’ve liked. But that small detail aside, the entire dining experience was wonderful. We’ll definitely be back!
… moreWe were lucky to have Daryl as our server — he was absolutely amazing! From taking our orders to ensuring our table had everything we needed, he was attentive and professional throughout. He kept our waters and teas refilled and made sure we were well taken care of.
The food was outstanding. The 22-ounce steak, Filet Mignon and Roasted Chicken Breast With Mushrooms And Parmesan Risotto was cooked to perfection, the Korean barbecue appetizer was delicious, and both the French onion soup and clam chowder were full of flavor. Everything we ordered — from appetizers to entrées — exceeded expectations.
The only downside was the wedge salad, which didn’t taste as fresh as we would’ve liked. But that small detail aside, the entire dining experience was wonderful. We’ll definitely be back!
Christina Garr
My husband and I had our date night there. It was fabulous. The food was amazing and our waiter Conrad was super. Will be back soon.
… moreAnthony
Took my wife here for valentines day. From the start it was incredible. Candace our host, went above and beyond. She got us seated quickly and even decorated our table for valentines day which my wife absolutely loved and talked about all night. She even checked on us periodically to see if we we enjoying ourselves. We did. Our waitress was great and very nice and of course the food was delicious as usual. Love this place
… moreSteve Choryan
I decided to surprise my wife for her birthday today and wanted to take here somewhere really nice for dinner. Neither of us had been here before, but we had heard great things.
I made online reservations which was incredibly easy and user friendly .
We got to the restaurant a little early and it was pouring , I dropped my wife off , but I was a little wet from the rain. The staff gave me some clothe napkins to help dry me off, which was fantastic!
We get to the table and there are rose pedals and confetti and a hand written happy birthday note from the capital grille! What a great touch! They also sat us in a booth that was perfect as the noise level was low so we could enjoy each others company.the environment was incredible, it was clean , refined and very relaxing.
Our waiters name was Jason, hands down thee best server on the planet. He was personable, funny, friendly, amazing attentive, he always seemed to perfectly time his attentiveness . Truly the entire staff , even down to the wait staff who keep our water filled and took our dishes were incredibly friendly and always prompt.
We started dinner with drinks , which were hand shaken at our table by Jason and they were both great , I got the stoli doli and my wife got the capital cosmopolitan. Would recommend both
Next we ordered our appetizer, we chose the lobster and crab cake with lemon aioli. We just got back from the Florida keys recently and not even their crab cakes were this good, the crab cake had a perfect consistency and the lemon with basil aioli was a perfect pairing. 10/10 would order again
For dinner my wife ordered the Sliced Filet Mignon with Cipollini Onions, Wild Mushrooms and Fig Essence, medium rare, I ordered the Porcini-Rubbed Bone-In Ribeye with 15-Year Aged Balsamic , also medium rare.
Our dinners and steaks were cooked to perfection. The 15 year aged balsamic had this perfect sweetness to pair with my incredible tender steak with an amazing char! My wife’s fillet was also perfectly cooked and incredibly delicious. The mushrooms just burst in your mouth.
We ordered 2 sides
The Au Gratin Potatoes and Soy-Glazed Brussels Sprouts with Bacon both were very tasty, the soy glazed brussel sprouts with bacon was fantastic!
The bacon pieces had this smoky flavor that was to die for!
As we were thinking of ordering desert our waiter Jason surprised my wife with a desert with a candle but kept it discreet, which we loved to be honest.
The desert was a flourless chocolate cake and a brûléed cheese cake both with fresh berries!
Both were amazing, the chocolate cake had this incredible texture and chocolate flavor and paired with the fruit it was just perfect. The cheese cake was the smoothest silkiest cheesecake we have ever had ! The sauce that came with it and the berries , we were speechless
I just wanted to say thank you to the capital grille waiters , hostess and our server Jason for making my wife’s birthday a night to remember.
If I could give you more stars I would!
… moreI made online reservations which was incredibly easy and user friendly .
We got to the restaurant a little early and it was pouring , I dropped my wife off , but I was a little wet from the rain. The staff gave me some clothe napkins to help dry me off, which was fantastic!
We get to the table and there are rose pedals and confetti and a hand written happy birthday note from the capital grille! What a great touch! They also sat us in a booth that was perfect as the noise level was low so we could enjoy each others company.the environment was incredible, it was clean , refined and very relaxing.
Our waiters name was Jason, hands down thee best server on the planet. He was personable, funny, friendly, amazing attentive, he always seemed to perfectly time his attentiveness . Truly the entire staff , even down to the wait staff who keep our water filled and took our dishes were incredibly friendly and always prompt.
We started dinner with drinks , which were hand shaken at our table by Jason and they were both great , I got the stoli doli and my wife got the capital cosmopolitan. Would recommend both
Next we ordered our appetizer, we chose the lobster and crab cake with lemon aioli. We just got back from the Florida keys recently and not even their crab cakes were this good, the crab cake had a perfect consistency and the lemon with basil aioli was a perfect pairing. 10/10 would order again
For dinner my wife ordered the Sliced Filet Mignon with Cipollini Onions, Wild Mushrooms and Fig Essence, medium rare, I ordered the Porcini-Rubbed Bone-In Ribeye with 15-Year Aged Balsamic , also medium rare.
Our dinners and steaks were cooked to perfection. The 15 year aged balsamic had this perfect sweetness to pair with my incredible tender steak with an amazing char! My wife’s fillet was also perfectly cooked and incredibly delicious. The mushrooms just burst in your mouth.
We ordered 2 sides
The Au Gratin Potatoes and Soy-Glazed Brussels Sprouts with Bacon both were very tasty, the soy glazed brussel sprouts with bacon was fantastic!
The bacon pieces had this smoky flavor that was to die for!
As we were thinking of ordering desert our waiter Jason surprised my wife with a desert with a candle but kept it discreet, which we loved to be honest.
The desert was a flourless chocolate cake and a brûléed cheese cake both with fresh berries!
Both were amazing, the chocolate cake had this incredible texture and chocolate flavor and paired with the fruit it was just perfect. The cheese cake was the smoothest silkiest cheesecake we have ever had ! The sauce that came with it and the berries , we were speechless
I just wanted to say thank you to the capital grille waiters , hostess and our server Jason for making my wife’s birthday a night to remember.
If I could give you more stars I would!
Kenneth Lowery
We went here to celebrate my wife’s birthday. The food and the service were top notch. Our server Darrell was awesome, and he even sang Happy Birthday!
… moreJoe L
Food very good, service very good, restaurant decor very good, my only complaint was that we were under a heating event that was blowing cold air the whole time.
… moreYasmina Zeljkovic
Valentine’s Day weekend we made a trip out here for the weekend and decided to try this restaurant & aside from the fantastic food, our service is what really made our entire dining experience something we will always remember thanks to Diana/ Diane, our waitress. She was kind, attentive & patient with us deciding on what we wanted & everything was a 10/10.
We are already planning our next trip back & will be coming back here for our place to eat. Thank you!
… moreWe are already planning our next trip back & will be coming back here for our place to eat. Thank you!