The Cage in Huntingdon Valley

  4.7 – 1,022 reviews   • Restaurant

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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in The Cage in Huntingdon Valley 19006

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Reservations: tripleseat.comopentable.com

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Reviews

Cindy Ro Parrot
The outside of the building is beautiful especially at night with lights accenting the lace panels.
The decor included birdcages and collections like clocks. The service was great. We started most delicious soups; chili con carne and seafood bisque. The meat lovers flat bread pizza was pretty good. The almond crusted salmon & broccoli were very good, however I feel like there were too many onions in the rice. Overall the food was good.
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L D
Our first time at this location was a nice experience. The interior is so welcoming. We came during a week night for happy hour. Our server was absolutely awesome. He was very attentive and offered great appetizer suggestions. Of course the espresso martinis were on point and the beer was served in a frosty glass. All the apps were delicious. The manager, Raj, showed us the side room where you can host many events like wedding/baby showers, rehearsal dinners etc.
We will definitely come back.

We came back for brunch a few weeks later. The brisket with hash and chicken and waffles was good. The Bennies with mushroom was not very flavorful. The hollandais had no flavor and watery. It definitely needed some salt and needed to be creamier. Our friends at another table got the same entree and thought the same. Of course the drinks were delicious and the service on point.
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Lily
*Expensive for happy hour

Came for happy hour for 2. Old fashioned was too sweet for my liking but the lavender was more balanced. The octopus would have been great except the sauce was too far sweet. The tacos and tuna tartare were pretty good. Waiter was attentive and friendly. The hostess could be a touch more friendly. The atmosphere was pretty. The happy hour is expensive compared to the norm but given the area it makes sense I suppose. I wish the food matched up to the price. I dont think I would come back because the lack of cravibility.
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terica daniel
OMG I loved my tequila braised short ribs(tender roni) with the corn meal(creamy) my plantains were slightly spicy but I wasn’t complaining. Everything i had was great, servers were great and I will be back. My husband had the delmonico steak which was good as well and a side of ceaser salad that was refreshing. That dressing was different in a good way! Last but not least the dessert . We had the espresso cheesecake. I was so pleasingly full I almost couldn’t eat it but it was really good as well. See pics. Also we came late and kitchen closes at 10 but thank goodness we had 5min to order and our food came out fresh in 15, I truly applaud them. And its worth the price. 10/10
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Eva Christodoulou
We went to dinner for a special occasion and loved everything we had. It was my first time being there and the atmosphere was wonderful. It was a beautiful bar/restaurant. Service was wonderful, our waitress Devyn was fabulous!! We will definitely be coming again and definitely bringing more friends and family as well!
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Andrey Smiriokhin
Everything was perfect! Ksenia was an amazing server — very friendly, attentive, and professional. She made us feel welcome from the moment we arrived and checked in at just the right times without being intrusive. The food was delicious, came out quickly, and was exactly as described. The atmosphere of the restaurant is great — lively and comfortable at the same time. Overall, a fantastic experience. We’ll definitely be back!
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A Nguyen
Hands down the perfect place for all your food and glamor shots.
Beautiful aesthetics and vibes.
The food was great. The flatbread pizzas were delicious, the dough was light and airy with the perfect amount of chew. The short rib pasta was perfect. And so was the calamari
We got the mocktails and they were great.

10 outta 10, would come back again.
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Pamela Romanczuk
Nick was an excellent sever and very knowledgeable and gave us awesome recommendations. Loved this place because of him and the drinks and food were amazing and plentiful. Definitely will be back. Great ambiance and restaurant is clean and beautiful.
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Nuria El
Here’s how it went:
• The food felt over-herbed every dish had an overwhelming mixture of herbs to the point where it masked the core flavors.
• The drinks were disappointing I tasted a weird combination of pepper and smoke, and it wasn’t enjoyable.
• Because of the undisciplined seasoning and lackluster cocktails, I don’t feel confident recommending this place if you’re looking for a balanced, well executed meal and drink.

That said, they do appear to have a strong décor and many patrons praise other aspects of the experience (ambience, menu variety). But for me, this visit fell short of “great.” If you decide to go here, maybe try something simpler and ask about the cocktails ahead of time.
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Dr. Kathleen E. Walls (Askdrwalls)
Our server & bartender Chris was a 10 out of 10….and so was the food and atmosphere. Chris gave us his recommendations and they were just right. The beignets with salted caramel were an excellent way to start Brunch. We then had the shrimp & grits and the short braised ribs paired with the Strawberry and Mandarin mocktails. This was the perfect Galentine’s Day brunch. Chris was GREAT!
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