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The Butcher Bar by Aloha SteakHouse (ASH) in Waikiki transforms steakhouse trimmings into innovative, sustainable dishes using fresh Hawaiian ingredients. Our signature Bone Marrow Burger and Dry-Aged Steaks (NY Strip 12oz, Ribeye 16oz) are customer favorites. Enjoy this stylish casual bar as a vibrant alternative to Aloha SteakHouse—perfect for pre-dinner drinks, light bites, or full meals. Happy Hour specials and craft cocktails complement our creative small plates. Whether you’re exploring Waikiki nightlife, or seeking a laid-back dinner spot, we deliver bold flavors in a welcoming setting. [4-Hour Validated Parking: Hyatt Centric Waikiki Beach Hotel] ワイキキ中心アロハステーキ姉妹店のカジュアルバーレストラン。ボーンマローハンバーガー、エイジングステーキ（NYステーキ、リブアイステーキ）、ダスクディナーが人気
Hours
| Sunday | 4–11 PM |
| Monday | 4–11 PM |
| Tuesday | 4–11 PM |
| Wednesday | 4–11 PM |
| Thursday | 4–11 PM |
| Friday | 4–11 PM |
| Saturday | 4–11 PM |
Address and Contact Information
Address: 364 Seaside Ave Marine Surf, 364 Seaside Ave, Honolulu, HI 96815
Phone: (808) 228-3352
Website: https://www.thebutcherbarwaikiki.com/
Menu Photos
Order and Reservations
Reservations: opentable.comtripleseat.com
Photo Gallery
Related Web Results
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At The Butcher Bar by Aloha Steak House , we are dedicated to transforming the ordinary into extraordinary, showcasing the artistry of butchery and the …
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At The Butcher Bar by Aloha SteakHouse (ASH), we are dedicated to transforming the ordinary into extraordinary, showcasing the artistry of butchery and the …
The Butcher Bar by Aloha Steak House (@thebutcherbar_waikiki)
“Where resourcefulness meets Culinary Flair” Open daily – 4:00pm – 11:00pm. Happy Hour – 4:00pm – 6:00pm 364 Seaside Ave. Honolulu, HI 96815.
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Reviews
Tamanna Alam
Tucked a few steps away from the Waikīkī strip, this is a hidden gem for foodies visiting Hawai’i. They literally have the best burger on the island— take it from someone who doesn’t even love meat as much as fish. It’s a small restaurant so make a reservation, but the vibes are great with real candles (not like those fake LED ones) and options for dining on the balcony/patio. The service was amazing, didn’t feel overly fake-nice but genuine warmth. If you’re not convinced, just look at the photos. P.s. not sponsored whatsoever lol who am I
… moreAlan
This was a highlight for me as I was able to stop in during Happy Hour and grab their famous Bone Marrow Burger. The food was great as was the beer that I got for only $3 with the burger. The servers were friendly and the place was clean. I felt it was one of the best values at only $20us for a high tier Burger and a beer. Cheers
… moreKendall Hall
This is a small little auxiliary restaurant for the larger steakhouse next door, but they have great deals on both good regular steaks and dry-aged steaks, which you can see in their dry-aging fridges along the side of the restaurant. I came here twice for the happy hour 4-6pm to get a $3 draft beer and a $17 hone marrow burger, which is honestly one of if not the best burgers I’ve ever had from anywhere. It’s so juicy and tender and flavorful. Fries are pretty good too, but yeah for $20 it makes a nice dinner out
… moreadrien Pedro
Thierry made the most delicious craft cocktails. Told him the flavors and spirits I prefer and he delivered pure perfection. I ordered the lamb skewers that were tender and flavorful. I highly recommend this spot if you’re looking for hand crafted drinks and food.
… moreJeff Rodny
Top-notch steakhouse food with great open air street-side gastropub atmosphere.
Water is incredibly flavored, today it was orange and mint.
Watermelon salad had true thoughtfulness in design: balsamic, feta, mint, and arugula; the perfect balance of many seemingly dichotomous flavors.
We ordered the “Bartender’s choice” with our favorite liquor, and they delivered delicious complexity in a drink that other bars either ignore or can’t attain.
We came for the bone marrow burger, and it did not disappoint – meat juices slightly absorbed into the bun, the burger was tender, no hard over-pressed meat block here, the onions and cheese reminiscent of french onion soup, and smokey applewood bacon.
The Kona Coffee creme brulee (pictured) was the only thing I had time to take a picture of before it was devoured, but don’t infer an inferior flavor: it also was well balanced: the toasted-marshmallow-flavored burnt sugar and dalgona whip make it the one and only treat you need to end the night on.
Splitting hairs, we think the bacon may muddle the bone marrow flavor because the bacon is so flavorful, so we were delighted when they let us order it again (after devouring the first one) sans bacon but with lettuce, which I think allowed the bone marrow to lead, and added a crunch that doesn’t overpower that bone marrow.
Overall if they aren’t on the list for a Michelin Star they should be. Service was amazing, the servers and bartenders were kind and attentive (Thank you Megan and Terry!) – we found our favorite Honolulu burger spot!
… moreWater is incredibly flavored, today it was orange and mint.
Watermelon salad had true thoughtfulness in design: balsamic, feta, mint, and arugula; the perfect balance of many seemingly dichotomous flavors.
We ordered the “Bartender’s choice” with our favorite liquor, and they delivered delicious complexity in a drink that other bars either ignore or can’t attain.
We came for the bone marrow burger, and it did not disappoint – meat juices slightly absorbed into the bun, the burger was tender, no hard over-pressed meat block here, the onions and cheese reminiscent of french onion soup, and smokey applewood bacon.
The Kona Coffee creme brulee (pictured) was the only thing I had time to take a picture of before it was devoured, but don’t infer an inferior flavor: it also was well balanced: the toasted-marshmallow-flavored burnt sugar and dalgona whip make it the one and only treat you need to end the night on.
Splitting hairs, we think the bacon may muddle the bone marrow flavor because the bacon is so flavorful, so we were delighted when they let us order it again (after devouring the first one) sans bacon but with lettuce, which I think allowed the bone marrow to lead, and added a crunch that doesn’t overpower that bone marrow.
Overall if they aren’t on the list for a Michelin Star they should be. Service was amazing, the servers and bartenders were kind and attentive (Thank you Megan and Terry!) – we found our favorite Honolulu burger spot!
Sabrina Garcia
Speak easy vibe with the great mixologist behind the bar serving up selection of drinks. If your favorite is not on the menu, just ask! The chill vibe is definitely appreciated, especially in Waikiki. I had the Bone Marrow burger, which was a generous portion of meat and super flavorful for only $20! This place is definitely a hidden gem
… morePaul McKinnon
What a great fine I just happen to be going to a different restaurant across the street and saw this place and Bone Marrow burger as an option and I immediately decided to go here. The burger was exceptional. The meat had fantastic flavor and perfectly cooked. high-quality meat on a brioche bun with Swiss and bacon and comes with tallow fries! I mean come on you can’t beat this for 20 bucks and a happy hour Special of 17 dollars. I didn’t have any of the states, but they have a dry aged glass locker that’s amazing. If this burger is any indication of the quality of all the food here, I would come here and try everything on the menu. Chris’s service was great as well. This is the best burger you will eat in Waikiki
… moreAna B
We had a lovely dinner at The Butcher Bar, a quiet and inviting spot featuring both a dining area and a bar section. The relaxed atmosphere made for a comfortable experience, enhanced by the friendly and welcoming staff.
To start, we tried the Lobster Mac & Cheese Bites, and they were an absolute delight—perfectly crispy on the outside with a rich, flavorful filling. The highlight of the meal, however, was the Bone Marrow Burger a fantastic balance of taste and texture, offering great value for both its size and unique flavor combination.
Our final order was the steak of the day, which, while tasty, felt overpriced considering the portion size. Despite this, the overall experience was enjoyable, and the inviting ambiance made for a pleasant evening.
If you’re looking for a relaxed and welcoming restaurant with standout dishes like the Bone Marrow Burger and Lobster Mac & Cheese Bites, The Butcher Bar is definitely worth a visit.
… moreTo start, we tried the Lobster Mac & Cheese Bites, and they were an absolute delight—perfectly crispy on the outside with a rich, flavorful filling. The highlight of the meal, however, was the Bone Marrow Burger a fantastic balance of taste and texture, offering great value for both its size and unique flavor combination.
Our final order was the steak of the day, which, while tasty, felt overpriced considering the portion size. Despite this, the overall experience was enjoyable, and the inviting ambiance made for a pleasant evening.
If you’re looking for a relaxed and welcoming restaurant with standout dishes like the Bone Marrow Burger and Lobster Mac & Cheese Bites, The Butcher Bar is definitely worth a visit.
Elise Hernandez
Love coming to this little bar in the heart of Waikiki. Therry, Nate, Payton, Chris really know how to create an awesome vibe. Music is always on point, food is incredible, drinks are out of this world. Very creative and comfortable space to be yourself. Mahalo!
… moreArielle Macey-Pilcher
Thoroughly fabulous and delicious restaurant experience. The bone marrow burgers we order were put together to perfection. The service was the lovely and attentive. And the atmosphere was creative and original with obvious attention to
detail. 11/10 recommendation.
… moredetail. 11/10 recommendation.