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The Bridge 1859, located in the heart of Ballsbridge is a multi-award winning bar and big sister to the city centre venue, Lemon & Duke. Just a stone’s throw from the RDS and Aviva Stadium, The Bridge 1859 is the cosy pub you’ve been looking for all day. Best known for its star-studded cast of directors, Noel Anderson, Jamie Heaslip, Rob Kearney, Dave Kearney and Sean O’Brien, The Bridge 1859 is the place to be for all things rugby.
Hours
| Monday | 12–11:30 PM |
| Tuesday | 12–11:30 PM |
| Wednesday | 12–11:30 PM |
| Thursday | 12–11:30 PM |
| Friday | 12 PM–12:30 AM |
| Saturday | 12 PM–12:30 AM |
| Sunday | 12–11 PM |
Address and Contact Information
Address: 13 Ballsbridge Terrace, Dublin 4, D04 C7K6, Ireland
Phone: +353 1 660 2804
Website: http://www.thebridge1859.ie/
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Order and Reservations
Reservations: thebridge1859.ie
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The Bridge 1859 – 13 Ballsbridge Terrace, Dublin
Best known for its star-studded cast of directors, Noel Anderson, Jamie Heaslip, Rob Kearney, Dave Kearney and Sean O’Brien, The Bridge 1859 is the place to be …
The Bridge 1859, 13 Ballsbridge Terrace, Dublin, D04 C7K6, IE
Get more information for The Bridge 1859 in Dublin, null. See reviews, map, get the address, and find directions.
Weirdo Guide to Dublin Pubs: The Bridge 1859
13 Ballsbridge Terrace, Dublin 4, D04 C7K6 Access from the city centre: Buses 4, 7, 7A, 38A, 39, 39A, 70, 120, E1, E2; 35ish minute walk
Reviews
Camilla Fontana
We were not ready for how massive the portions are, so be careful! But everything was delicious, the servers were amazing (shout out to Camilla) and their local beers were just fantastic. I found a new favourite spot.
… moreM L
Cocktails here are nice
Could do with extra seat padding and blankets outside overall 10/10
Price menu was being changed at the time cocktails approximately €13/14 per glass. We stayed for a few as we stayed close by.
… moreCould do with extra seat padding and blankets outside overall 10/10
Price menu was being changed at the time cocktails approximately €13/14 per glass. We stayed for a few as we stayed close by.
Saran “Cypher” O’Callaghan
Went to this place for food. Didn’t think bar food could be so good. It was plenty of food. Our servers were lovely. The two girls on front of house really took care of us without us feeling pestered by them. Ensured empty plates were quickly taken and offered drinks at appropriate times. I would definitely go here again.
Losing an atmosphere star as the TVs at the front are a bit awkwardly placed. Could do with slightly bigger screens.
… moreLosing an atmosphere star as the TVs at the front are a bit awkwardly placed. Could do with slightly bigger screens.
Shelley R
Nice ambience, good location, very friendly and efficient service.
Wholesome food options. Large portions. Old world style decor.
… moreWholesome food options. Large portions. Old world style decor.
Wez Ross
Absolutely love this place! The food is exceptional, the staff friendly and accommodating, and the pub itself is gorgeous. The only area I can say I wasn’t happy is the selection of IPA beers. May I suggest having a few additional options in bottles? Even a basic lagunitas would be highly appreciated. Also highly recommend the fish and chips, the steak, the Irish stew and the Irish chowder. Can’t wait to be back!
Warning – gets busy! If you have a group, book a table!!
… moreWarning – gets busy! If you have a group, book a table!!
Ivan L
Lovely pub. Great service, and the portions of food were generous and superb. Will definitely visit again and try their very own crafted beers!
… moreDavid Wilson
I worked in Ballsbridge for a number of months and visted The Bridge on many occasions and the food and service was always amazing.
Myself and my friends always had an amazing time with great music playing in the background, brilliant service and superb food that is truly value for money.
I worked my way through the menu amd can honestly say everything is great but my personal favourites being the lamb stew and Ribs”
… moreMyself and my friends always had an amazing time with great music playing in the background, brilliant service and superb food that is truly value for money.
I worked my way through the menu amd can honestly say everything is great but my personal favourites being the lamb stew and Ribs”
Pablo Nonya
Great people and really good beer selection. Basic pub setting for Ireland. Loud, but hey, it’s Ireland on a Thursday. Not an issue. Beer selection is great. Local breweries repped, so good on ya. Cider recommendation was spot on. The issue is the food. It’s not bad. The problem is the lost potential. The squash was way too undercooked in the salad. I get that Europe likes fall veggies crunchy, but there is a fine line between al dente and break your dente. Too bad because the dressing was good. The ciabatta falafel sandwich. The opportunities wasted here are tragic.
The falafel patty was beyond bland. To the point of flax seed slimy. No spices. Add cumin and garlic and salt for goodness sake. So easy to bring this thing back to life. Then serve it on a huge piece of good ciabatta with some cukes, tomatoes and hummus. That’s it? The humus was lost inside the bun in seconds. That sandwich needs to be dripping with sauce. Garlic aioli, tzatziki, tahini, a blend created to make it unique. So many places to go with that and instead it comes off like construction site refuse. I was beyond sad. Don’t get me wrong. It was edible, but I could mostly taste lost potential.
Thank goodness for the delicious fries.
Also the people who served us were great. Lovely folks who deserve to serve food to be proud of.
I’d go back, but I wouldn’t eat here again.
… moreThe falafel patty was beyond bland. To the point of flax seed slimy. No spices. Add cumin and garlic and salt for goodness sake. So easy to bring this thing back to life. Then serve it on a huge piece of good ciabatta with some cukes, tomatoes and hummus. That’s it? The humus was lost inside the bun in seconds. That sandwich needs to be dripping with sauce. Garlic aioli, tzatziki, tahini, a blend created to make it unique. So many places to go with that and instead it comes off like construction site refuse. I was beyond sad. Don’t get me wrong. It was edible, but I could mostly taste lost potential.
Thank goodness for the delicious fries.
Also the people who served us were great. Lovely folks who deserve to serve food to be proud of.
I’d go back, but I wouldn’t eat here again.
Gustavo Adolfo Gatti Iriz
The Bridge 1859 in Ballsbridge is one of Dublin’s great pubs, striking the perfect balance between a lively atmosphere and quality dining. The vibe is warm and welcoming, yet vibrant enough to make it a fun spot whether you’re grabbing dinner with friends or catching a match.
The service is consistently excellent — friendly, attentive, and professional. The food goes well beyond standard pub fare, with highlights like wings, chowder, fish & chips, hearty burgers, and more refined dishes such as pan-roasted hake. Portions are generous and the value is solid for the quality and the location.
Drinks are also a big plus, with fresh tank beer on tap and a good cocktail selection. On busy days, especially when there’s a big game, it can get crowded and the wait for food may be longer, but the atmosphere makes up for it.
Overall, The Bridge 1859 is a spot I’d happily return to: great food, excellent service, and one of the best pub experiences in Dublin.
… moreThe service is consistently excellent — friendly, attentive, and professional. The food goes well beyond standard pub fare, with highlights like wings, chowder, fish & chips, hearty burgers, and more refined dishes such as pan-roasted hake. Portions are generous and the value is solid for the quality and the location.
Drinks are also a big plus, with fresh tank beer on tap and a good cocktail selection. On busy days, especially when there’s a big game, it can get crowded and the wait for food may be longer, but the atmosphere makes up for it.
Overall, The Bridge 1859 is a spot I’d happily return to: great food, excellent service, and one of the best pub experiences in Dublin.
Craig Donnelly
We were passing here today and decided to stop in for some grub as it has been reviving good publicity, the outdoor area was nice and a non smoking outdoor dining area is always a plus.
The food was good although the tartar sauce was overbearing and not nice apart from that I could say little bad about the food.
The service was very slow and considering there was very few people in at that time I’d have expected it to be more “on the ball”. We had starter and mains and overall it took 1 hour 30 mins (slightly over that) from sit down to leaving.
I would go back here as the food is nice and I’d like to experience the atmosphere on a game day
… moreThe food was good although the tartar sauce was overbearing and not nice apart from that I could say little bad about the food.
The service was very slow and considering there was very few people in at that time I’d have expected it to be more “on the ball”. We had starter and mains and overall it took 1 hour 30 mins (slightly over that) from sit down to leaving.
I would go back here as the food is nice and I’d like to experience the atmosphere on a game day