Hours
Sunday | 11 AM–6 PM |
Monday (Labor Day) | 11 AM–11 PM Hours might differ |
Tuesday | 11 AM–11 PM |
Wednesday | 11 AM–11 PM |
Thursday | 11 AM–11 PM |
Friday | 11 AM–11 PM |
Saturday | 11 AM–11 PM |
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Reviews
DC
The bartender looks like Kat Timpf. She was very nice and provided excellent service. The chef Oliver made a burger than was very, very good. Was downright delicious. Kitchen was closing in 5 minutes. I didn’t want to order cause so close to closing but Oliver insisted. Glad he did. I will definitely order it again. Thanks again
… moreDiego Hernandez
Had a swell dinner date here at this new spot in downtown Rochelle. They did a fantastic job with the inside of the restaurant, it feels fresh and modern but still cozy and inviting. The service was great, and the food was scrumptious! Left me wanting to go back for more.
… moreRebecca Weller
We stopped in about 4PM on a Monday. Not many patrons in the building. Outer food was awesome, haven’t had a burger that tasted this good in awhile. Husband had smoked gouda Patty melt. He loved it. Service was excellent, food came out quickly.
… moreRich McGee
We have eaten here a couple of times since Blackstone opened. Everything we have tried (fish, burgers, chicken, soups, wings, fries, etc.) has been very good. The atmosphere is nice – lots of TVs playing a variety of engaging programs but not distracting so you can still have a good conversation. The space is super clean and well designed. Though the service has been friendly, it hasn’t been what I would consider professional service – it feels like they are still figuring out how to wait tables. The food is delicious enough to keep us going back, though. Better service would give it the fifth star.
… moreNick Westgerdes
Food portions were small and low quality. Meal came out late and missing items. The waitress did a fair enough job holding it all together with a free appetizer. Overall, this specific experience was very disappointing.
… moreDaniel Banks
Standard bar and grill space wise. About a dozen tables. Did was unique bat food and very good. Our group are there three nights in a row because the service and food was so good. Our server Brandi rocked!!!
… moreJim Cristallo
Italian beef was not seasoned. The menu days all sandwiches served with fries. They were served with waffle fries. These are spiced and if I had known I would have asked for a substitute. Everything seemed peppery to my wife. She had gouda patty melt. Service was great. Food was not steller.
… moreEdward Marsh
Do not order the Rubin. Don’t know where the Cook/ chef got the idea that corned beef is cut into square chunks, half cooked and fat and gristle on most. I ordered a hamburger. Was fine until I saw tomato stem on the slice I had taken a bite off hope it straightens up for one bad cook (was only about 6 people in the place eating)
… moreBrad Jorgensen
Food was awesome! The staff was great The shrimp scampi burger is awesome, My wife loved her soup flight, kids loved the wings , the wanton cheese sticks are awesome with the sauce to dip in, lobster dip tasted great and the dessert are so damn good. I would recommend this place to anyone and the prices are great!
… moresteve johnson
Stopped in for lunch while in the area. Great service and a very casual environment. Would definitely recommend to anyone passing through!
… more