Bill Young
The slider plate was very good with fries seasoned with parmeson and garlic.
The gumbo was also very good. I worked in Louisiana for years so I love spicy gumbo and the spicy version is spot on.
Great service. Friendly staff.
… moreChad Purgason
I went into this place because the menu looks good online. I ordered a catfish dinner. When the food came I thought I had made a mistake and was looking at the advertiser menu. I only had one fish and, it was only 1/4 the size, of a regular sized piece of catfish at any other restaurants. Regular restaurants give you two pieces of thick long catfish. The amount that they gave me was only a very thin cut, mostly breaded 1/4 size piece of fish (Totally wrong!). I had two sides, which were mashed potatoes and macaroni and cheese. Mashed potatoes also look like an advertiser! The macaroni and cheese was the only thing that was decently sized. I will include a picture if there is a prompt for it. This quarter size meal was over $17. The food was decently good but lacked vastly in quantity! My suggestion is if you are hungry, do not go here! If you don’t mind paying $17 to $20 for an appetizer, go ahead.
… moreChris Payton
1 word… underrated. Negroni and Tres Hex Tacos! What a great place to come, get Cajun inspired food and hear some live music. Bartenders that can make a great drink and food that can stand on its own. Try a night with great karaoke if you love to people watch!
… moreCynthia Clark
My husband and I stopped by for a late lunch today (Sunday). I’d read the reviews and knew this was a new restaurant, so I wasn’t sure what to expect. Long story short, we loved it and will definitely go back!
We’re not foodies, chefs, or experts on Cajun foods – we’re just average people who like good food. We were happy to see quite a few cars in the huge parking lot. And the smells wafting out to the parking lot made us glad we’d decided to stop here. We were seated at a small table right next to a window that looked out at the outdoor area which has multiple picnic tables, a small stage, and what appears to be a bar (they’re waiting on a liquor license). It looks like it’ll be a nice place to spend a spring or summer evening.
The little cornbread muffins brought to the table were served with soft, sweet butter – no complaints. Our server, Kendall, was, as she would say, “awesome sauce!” LOL! She was a diligent server, but also very friendly. If I were 80 years old, I’d have called her a “peach.”
We ordered the Boudin Balls, Shrimp and Grits, Burnt Ends, and Dirty Rice. Everything was absolutely delicious! The Boudin Balls were crispy on the outside, and soft inside. The remoulade had just the right amount of spiciness – a little bit of heat that lingered in your mouth, but didn’t make your eyes water. My husband raved about the shrimp and grits – said it was some of the best he’s ever had. My dirty rice was perfect – nice bits of sausage, moist rice, and, once again, just the right amount of spiciness. The burnt ends were also very good. I liked the way they were cooked and served in a small cast iron casserole dish.
Some reviewers complained about the portion sizes – I found the portions to be just right. In fact, I ended up taking home 1 1/2 boudin balls, half my burnt ends, and 1/2 my dirty rice. My husband almost finished his shrimp and grits – he just left a little of the grits. And the drinks are served in average-sized glass mugs. Maybe people are now so used to the ridiculously huge drink sizes now, that an average sized beverage seems small? I didn’t finish all my Diet Coke/Pepsi, but my husband did have one sweet tea refill.
As Kendall handed us the check, we received an unexpected surprise – my husband’s entree had been comped due to his veteran status! He had been wearing one of his Desert Storm ballcaps, and someone had noticed.
Anyway, we had a wonderful lunch, and will definitely go back again. Give this cute place a try!
… moreAngela Mears Bragg
The service was terrible. They didn’t have enough staff and they were busy. I ordered the shrimp etouffe, the rice was undercooked and hard. The corn bread was hard and over cooked. My husband ordered shrimp and grits. The grits were over cooked mush. I wouldn’t recommend this place at all.
… moreJodi Mosier
We went on a Sunday afternoon (our first time). I ordered shrimp tacos and they brought me the chicken tacos. Was not impressed. Not a lot of people there at the time. Service was slow. Husband ordered the catfish poboy. I tasted it and it was extremely salty and over seasoned for my taste. Also fighting the the flies the whole time.
… moreDarla Park
Much potential but notttttt a true cajun place. A few Cajun dishes but ordered shrimp basket…..no horse radish, no hush puppies, no fish. Seems totally unorganized when ordering food. We had to personally go to Restaurant side to order our own food. I like the atmosphere but food was not impressive. I think if these owners listen to constructive criticism they may survive.
… morestephanie hill
Where do I start?? Sea food… why would you not have tarter sauce, catfish crust was over cooked and way to thick, the catfish itself was undercooked, the French fries looked and tasted like the soaked in cold grease before somewhat cooking. The waitress was clueless!! My friends never got the corn bread that was supposed to come with their tasteless shrimp and grits ♀️ waitress said oh we don’t have any but never mentioned that or about the tartar sauce ♀️ I asked for sliced onion and she brings diced!!! ♀️ I would NOT recommend this place at all. I usually would not post bad reviews but if I would’ve read the others before going here I would go just to see, maybe they are not satisfied anywhere they eat but yall this was the worst experience
… moreCecil Gilmore
Tonight was our 6th try. First visit was the first week of March. We tried to order multiple items on the menu, only to be told they were unavailable. Second visit end of March. Ordered and told the truck didn’t come, items unavailable. 3rd visit. They had a fire in the kitchen. 4th visit in May. They had a busy Friday so they were out of everything on the menu but shrimp. 5th visit in July. Went in for early afternoon drinks. Watched the server walk past us numerous times. Went to the bar to order drinks. Sat at our table n waited. After 20 mins left with no drinks or explanation. We recently bought a house close by, thought we’d give another chance. Invited friends from out of town. 6 people. We ordered only to find out they “had another busy night before ” were out of most of the menu. We ordered from what they had. It was subpar at best. Our bill was 166 dollars for 6 people. We did order shots then were informed we were cut off. We had too many drinks in 3 hrs. We were singing karaoke and trying to recover the evening. Save yourself the trouble. We’ve experienced 6 months of excuses. We tried to come in and have a good time but the bartender said we ordered too many drinks too soon. Also charged us a large party for 6. The printed receipt said large party@8. There was 6 for 2 hours. 3 drank 3 didn’t. Avoid this place like the plague. I felt sorry for our server at first until the autograd for 6. The absolute worst place in Granbury Texas.
… moreMadisyn Forrester
The bartender Ashley was so rude and ignored us until the other bartender “kindly” greeted us. The service was horrible she cussed out our friend and kicked her out even tho she was standing there waiting for us to pay our tab. I would not recommend going there they have favoritism and hate other people other than there “regulars”.
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