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The Annie Cafe & Bar offers a taste of Texas-influenced American cuisine in Houston’s Galleria area. Award-winning Chef Robert Del Grande curates a menu featuring fresh, seasonal ingredients. Diners can enjoy a vibrant atmosphere with indoor and patio seating options.
Bustling bar & eatery for classic drinks & American-Southwestern eats in an ornate dining room.
Address and Contact Information
Address: 1800 Post Oak Blvd Suite 6170, Houston, TX 77056
Phone: (713) 804-1800
Website: https://www.theanniehouston.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
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Home – The Annie Café & Bar – American Restaurant in Houston, TX
The Annie Café & Bar in Houston, TX. Call us at (713) 804-1800. Check out our location and hours, and latest menu with photos and reviews.
The Annie Café & Bar (@theanniehouston) · Houston, TX – Instagram
The Annie brings. Classic interiors. Crisp linens. Elevated Texas-influenced American cuisine. The Annie brings together warm hospitality and polished dining in …
The Annie Café & Bar | Houston TX – Facebook
✨ Whether you’re planning a wedding, bridal shower, baby shower, or private celebration, The Annie Café & Bar offers a stunning setting, exceptional service, …
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Reviews
Martha Alicia
I visited this beautiful restaurant for the first time this past weekend for a friend’s event taking place here. Loved it! Our server Natasha was absolutely amazing! She had the best attitude and always so attentive while we were there. We were able to meet Mike the manager and he was so kind and amazing as well! The food and overall experience was truly enjoyable not too mention the restaurant itself was so pretty! The vibe was perfect and everyones service was wonderful. Wish you continued success!
… moreKacieaa
Our annual Galentine’s celebration was held in one of their private rooms and we ordered from the full menu. Overall, it was a good experience — though the food didn’t quite wow me the way I expected. My previous visits were much more memorable.
Food:
I ordered the mushroom soup (daily special), calamari, and the mushroom & goat cheese strudel. The soup was beautifully plated — very polished and restaurant-elegant — and the portion was much more generous than I anticipated. Flavor-wise, everything leaned noticeably salty. Not inedible, but enough that I struggled to eat the food.
The calamari was fine — crispy, standard, nothing particularly memorable. The mushroom and goat cheese strudel had potential, but it didn’t land for me. I ended up taking it to go because I was full, and that’s where it really lost ground. The pastry suffered from being packed in a plastic container — the steam softened it, and this just isn’t a dish that travels well. My child tried it later and thought it was “okay,” which feels like an accurate summary.
Service:
Hosting a private event can sometimes change the dynamic, but service throughout the evening was smooth and attentive. No complaints there.
Ambiance:
The Annie delivers on atmosphere. The space feels polished, social, and very Post Oak — ideal for celebrations, business dinners, or a dressed-up girls’ night. The private room setup worked well for our group.
$$:
I spent about $70 in total without ordering drinks. For that spend, I would have expected a bit more balance and refinement in flavor. The value feels fair for the setting and location, but the execution didn’t fully justify it this time.
Would I return? Possibly — but I’d order differently and skip anything that needs to travel. Also, I feel that the menu has changed quite a bit since my last visit.
… moreFood:
I ordered the mushroom soup (daily special), calamari, and the mushroom & goat cheese strudel. The soup was beautifully plated — very polished and restaurant-elegant — and the portion was much more generous than I anticipated. Flavor-wise, everything leaned noticeably salty. Not inedible, but enough that I struggled to eat the food.
The calamari was fine — crispy, standard, nothing particularly memorable. The mushroom and goat cheese strudel had potential, but it didn’t land for me. I ended up taking it to go because I was full, and that’s where it really lost ground. The pastry suffered from being packed in a plastic container — the steam softened it, and this just isn’t a dish that travels well. My child tried it later and thought it was “okay,” which feels like an accurate summary.
Service:
Hosting a private event can sometimes change the dynamic, but service throughout the evening was smooth and attentive. No complaints there.
Ambiance:
The Annie delivers on atmosphere. The space feels polished, social, and very Post Oak — ideal for celebrations, business dinners, or a dressed-up girls’ night. The private room setup worked well for our group.
$$:
I spent about $70 in total without ordering drinks. For that spend, I would have expected a bit more balance and refinement in flavor. The value feels fair for the setting and location, but the execution didn’t fully justify it this time.
Would I return? Possibly — but I’d order differently and skip anything that needs to travel. Also, I feel that the menu has changed quite a bit since my last visit.
Y S
We had a Scottish Salmon and a Heritage Chicken subbed with Salmon. The Salmon was a bit salty, but thankfully it was crispy, so I enjoyed that. Unfortunately, everything else on our plate was flavorless. It tasted like there was no seasoning at all, especially the sauces that the Salmon was plated over. For dessert, I had the flourless chocolate cake which was so soft and delicious, I would totally recommend that! We also had the lemon cake, which was average. The service was excellent! The staff was very kind and attentive, but at that price point, I was expecting the food to have flavor to it other than salt.
… moreKristin Harris (knightvision1228)
We had a wonderful brunch celebrating my sister’s birthday. Some of our favorite dishes were the french toast, lemon ricotta pancakes, and blueberry muffins. The cocktails were also delicious. I loved the Telluride Flatliner. Shawn made us feel extra special surprising my sister with a complimentary birthday dessert, shots, and even let us try some chocolate cake. He was very friendly and checked on us often. He even showed us a tour of Turners and their hidden speakeasy Emilia’s Havana. We can’t wait to come back soon. Thank you again for making our experience extra special Shawn. 🙂
… moreReem Wahoud
I loved the place and the food. The service was great as well. I went at lunchtime, and it wasn’t very crowded. It’s a very nice place to sit or invite a group of people.
I loved the crab tostadas, jumbo lump crab cake, and the filet mignon steak. The dessert was really delicious, especially the pecan tart.
… moreI loved the crab tostadas, jumbo lump crab cake, and the filet mignon steak. The dessert was really delicious, especially the pecan tart.
Ingrid SouthCoast
This place was one of the highlights of my trip to Houston. Beautiful, elegant interiors with absolutely first class service. Staff were warm and friendly but not intrusive. Gorgeous crowd of local people in attendance. Tried the wrapped quail breast and their famous crab tostadas, all superb. Cocktails and mimosa service were fun and creative. Could not recommend more highly. Treat yourself and go for brunch… you will not regret it!
… moreMaharani Crabbijie CR
Lovely location and beautiful ambiance.
Touch of class.
Cheers to our waitstaff Scott for providing a memorable experience.
We had:
Starters- Ahi Tuna Ceviche (not acceptable) w/Avocado, Mango, Pico de Gallo, Jicama, Citrus Broth & Tortillas
Duck Prosciutto w/ Huitlacoche Duxelles, Truffle (superb)
Bacon Wrapped Quail
w/ Jalapeno & Buttermilk Fried Legs, Molasses & Spicy Ranch
Ended off with:
Bread Pudding (bright back childhood memories) w/ Toasted Walnuts & Caramel w/ Fresh Strawberries
… moreTouch of class.
Cheers to our waitstaff Scott for providing a memorable experience.
We had:
Starters- Ahi Tuna Ceviche (not acceptable) w/Avocado, Mango, Pico de Gallo, Jicama, Citrus Broth & Tortillas
Duck Prosciutto w/ Huitlacoche Duxelles, Truffle (superb)
Bacon Wrapped Quail
w/ Jalapeno & Buttermilk Fried Legs, Molasses & Spicy Ranch
Ended off with:
Bread Pudding (bright back childhood memories) w/ Toasted Walnuts & Caramel w/ Fresh Strawberries
Roberto Ruiz
.Annie Cafe is one of my favorite restaurants in Houston. I’ve visited this place for several important occasions, and they never disappoint. The atmosphere is incredible, the music and ambiance are always on point, the staff is always friendly and willing to serve you in the best way possible, the food is incredible with beautiful presentation, and the drinks are delicious.
Highly recommended: Tortilla Soup!
Update: The weekly specials are incredible, Thursdays are beef tacos and they are exquisite!!!
… moreHighly recommended: Tortilla Soup!
Update: The weekly specials are incredible, Thursdays are beef tacos and they are exquisite!!!
Reecha Martis
Came to the Annie twice, one for galentines and another for my birthday. Both times, it was a delight. Service is top notch, someone’s always refilling your water and asking about how things are.
Now let me say generally American food is not on my top cuisines, so this was refreshing pleasure, the basics staples were all cooked well and with excellent pairings. Their Scottish salmon was so delicious I got it twice, same for the mushroom soup.
Another favorite of our table was the coffee rubbed steak.
Ok, lastly the espresso martini deserves a paragraph of its own. They’re dangerously good. I had 3 and have no regrets.
The restaurant is large and spacious and decorated beautifully, true to its “in post oak area” nature. Lots of photo op places.
Looking forward to coming back!
… moreNow let me say generally American food is not on my top cuisines, so this was refreshing pleasure, the basics staples were all cooked well and with excellent pairings. Their Scottish salmon was so delicious I got it twice, same for the mushroom soup.
Another favorite of our table was the coffee rubbed steak.
Ok, lastly the espresso martini deserves a paragraph of its own. They’re dangerously good. I had 3 and have no regrets.
The restaurant is large and spacious and decorated beautifully, true to its “in post oak area” nature. Lots of photo op places.
Looking forward to coming back!
Alexandra M.
I really love this restaurant! The service is amazing — the staff is always friendly and attentive. The food is delicious every time I come here. The place is beautiful, both inside and outside. I absolutely adore their bread pudding. I’m ready to come back again and again just for that! I’ve visited a few times, and everything is always great. I highly recommend this restaurant to anyone looking for good food and excellent service!
… more