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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Delivery
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The Americano is a bold and contemporary expression of Italian cuisine, a restaurant and bar where soulful dishes tell a story of place, season, and connection. Here, our menu is shaped by traditions of Italy and the voice of Chef Scott Conant, reinterpreted through the lens of his passion and culinary journey. This is not Italian-American, it’s forward-looking cuisine with intention—anchored in craft and delivered with the warmth and elegance that define true hospitality. A spirited bar program offers inventive cocktails that nod to Italy while embracing modern technique, joined by a focused, thoughtfully-curated wine list that pairs classic bottlings alongside esoteric delights. The Americano is a place to gather for a true experience.
Hours
| Sunday | 7–11 AM, 11:30 AM–2:30 PM, 5:30–10 PM |
| Monday | 6:30–10:30 AM, 11:30 AM–2:30 PM, 5:30–10 PM |
| Tuesday | 6:30–10:30 AM, 11:30 AM–2:30 PM, 5:30–10 PM |
| Wednesday | 6:30–10:30 AM, 11:30 AM–2:30 PM, 5:30–10 PM |
| Thursday | 6:30–10:30 AM, 11:30 AM–2:30 PM, 5:30–10 PM |
| Friday | 6:30–10:30 AM, 11:30 AM–2:30 PM, 5:30–10 PM |
| Saturday | 7–11 AM, 11:30 AM–2:30 PM, 5:30–10 PM |
Address and Contact Information
Address: 3315 Peachtree Rd NE, Atlanta, GA 30326
Phone: (404) 946-9070
Website: https://www.theamericanoatlanta.com/
Menu Photos
Order and Reservations
Reservations: opentable.comtripleseat.com
Photo Gallery
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Reviews
Madison Olsen
Amazing experience! Our server Grace was super attentive and made our anniversary feel really special. The food and drinks were delicious — we especially loved the focaccia, the gnocchi, and the dessert. The roasted chicken was also delicious!
We definitely got our money’s worth and left feeling so appreciated. Highly recommend!
… moreWe definitely got our money’s worth and left feeling so appreciated. Highly recommend!
Toya Jordan
If you’re looking for a place that gets everything right, run, don’t walk, to The Americano. From the moment we walked in, the vibe was warm, stylish, and very welcoming. Every team member we encountered treated us like VIPs, and the attention to detail was next-level. After being greeted by Mr. Huber and his extraordinary team, we would have given this gem 5 stars without tasting a bite of food. Truly the best service I’ve ever experienced!
The drinks are perfectly crafted, balanced, and dangerously easy to enjoy.
The food…Every single dish was a 100 out of 10. Flavorful, fresh, beautifully presented, and downright unforgettable. Thank you Kate for your perfect service. We didn’t have one thing that wasn’t amazing. The experience was worth every penny and then some.
… moreThe drinks are perfectly crafted, balanced, and dangerously easy to enjoy.
The food…Every single dish was a 100 out of 10. Flavorful, fresh, beautifully presented, and downright unforgettable. Thank you Kate for your perfect service. We didn’t have one thing that wasn’t amazing. The experience was worth every penny and then some.
Al Lee
Thank you to the chef and team for a refined and thoroughly enjoyable evening. We loved all of our dishes: Tuna Crudo, Roasted Branzino, Lamb Chops, and our desserts. Oksana, Rose, and Kevser all helped make our dinner experience memorable with their smiles and professionalism. Great place for celebrations.
… moreGabriel Voss
To start DELICIOUS, the atmosphere and whole vibe is beautiful. I went here without my lady for our seventh anniversary and we were WELL taken care of, if you plan on going DO GO! We were taken care of by our server named Kate and she was a 10/10 server very kind and attentive! We had the one dish we personally didn’t like (Tuna appetizer) but wanted to try and they replaced it with the chili shrimp AND IT WAS AMAZING!!! Our entrees were the surf n turf and the chefs specialty pasta with a blueberry cheesecake desert. Believe me when I say it was all PERFECT. You will see us again and I can’t wait for another great experience! Thank you for making my special day more special!
… moreJasmine West
Our waiter was Vascil (I hope I spelled that correctly) he was an awesome
Waiter. It was our 8th anniversary and the staff knew right away and treated us with so much kindness and was very informative about the menu and what to order, we are very satisfied with our experience and will be back. Thank you so much for
Your service.
… moreWaiter. It was our 8th anniversary and the staff knew right away and treated us with so much kindness and was very informative about the menu and what to order, we are very satisfied with our experience and will be back. Thank you so much for
Your service.
Lindsey “Lyn” Downs
Me and my family came to The Americano for my birthday last night. It was absolutely wonderful. All the staff were amazing. Very polite and attentive.
We started with the focaccia bread. It was perfect for us to start off with and share. We had the new york strip, the pork chops and the chicken. All of our food came out to perfection. We were particularly impressed by the flavor of the pork chops and the nice crisp on the strip. After dinner, our waitress brought out a beautifully decorated cheesecake portion for me. The cheesecake appeared dense at first but as soon as i tasted it, i was proven wrong. It was so light and airy and the perfect portion size. Im not normally a cheesecake fan but i think this changed my mind!
Our dinner moved at a nice and relaxing pace and we didnt feel rushed.
The only minor issue is that i looked at the menu on the website a few hours before arriving and the wagyu was on the online menu but when we arrived, we found out that it was removed. I dont know when it was removed, it could’ve been recently, but the website menu should be updated.
Overall, it was an amazing night and i highly recommend people come here when in the area!
… moreWe started with the focaccia bread. It was perfect for us to start off with and share. We had the new york strip, the pork chops and the chicken. All of our food came out to perfection. We were particularly impressed by the flavor of the pork chops and the nice crisp on the strip. After dinner, our waitress brought out a beautifully decorated cheesecake portion for me. The cheesecake appeared dense at first but as soon as i tasted it, i was proven wrong. It was so light and airy and the perfect portion size. Im not normally a cheesecake fan but i think this changed my mind!
Our dinner moved at a nice and relaxing pace and we didnt feel rushed.
The only minor issue is that i looked at the menu on the website a few hours before arriving and the wagyu was on the online menu but when we arrived, we found out that it was removed. I dont know when it was removed, it could’ve been recently, but the website menu should be updated.
Overall, it was an amazing night and i highly recommend people come here when in the area!
Mycah Bacchus Maye
Kelly greeted us at the front check the same seamlessly! Vassil was our server and did a fantastic job telling us about the menu, sharing things about his personal life and making us feel welcomed. Mohammed did an amazing job as well at the table boxing everything and making sure we had a good time! The manager even came over and greeted us at the table! This was my first time back to Atlanta in almost 15 years and to have a meal at the Americano made me feel right at home.
… moreAbe De La Rosa
Had a fantastic meal at the americano. I had the focaccia barese, Frito misto, foie gras triangoli, and the iberico pork chop along with a peach Julep and Nero Manhattan to drink. Excellent food and drinks, the julep, triangoli, and the pork chops in particular were great.
… moreMartin S
We stopped by Americano for a quick breakfast and were immediately struck by the beautiful, modern decor—stylish and thoughtfully designed, it created a welcoming and upscale atmosphere.
Our meal included a cappuccino, strawberry nectar, French toast, and avocado toast. The strawberry nectar was a standout—flavorful and decadent, a real treat to start the day. The French toast was another highlight, served with a side of crushed pistachios that added a delightful texture and flavor contrast. The avocado toast was beautifully presented, but unfortunately, one of the eggs was extremely underdone, which made it difficult to enjoy.
Service was surprisingly inattentive for a 9am breakfast, especially considering the upscale setting. Additionally, the mandatory 20% service charge combined with an additional tip line on the bill felt excessive and left us with a sour aftertaste.
While the ambiance and some of the food were impressive, the service and billing practices ultimately brought the experience down. 3 out of 5 stars.
… moreOur meal included a cappuccino, strawberry nectar, French toast, and avocado toast. The strawberry nectar was a standout—flavorful and decadent, a real treat to start the day. The French toast was another highlight, served with a side of crushed pistachios that added a delightful texture and flavor contrast. The avocado toast was beautifully presented, but unfortunately, one of the eggs was extremely underdone, which made it difficult to enjoy.
Service was surprisingly inattentive for a 9am breakfast, especially considering the upscale setting. Additionally, the mandatory 20% service charge combined with an additional tip line on the bill felt excessive and left us with a sour aftertaste.
While the ambiance and some of the food were impressive, the service and billing practices ultimately brought the experience down. 3 out of 5 stars.
armenia brown
First, I would like to say that the service at the restaurant was top-tier. The food was good; however, I would have preferred a ribeye over a New York Strip. Also, it took a while for the entrees to come out, but otherwise, the atmosphere and music were really nice.
… more