

5PM – Close daily We craft internationally inspired small plates. We take pride at Adelaide in offering the most unique and fun dining experience in St. John’s. Combine our flavour packed menu, along with the energetic atmosphere – for an unforgettable time! This isn’t your typical Oyster House experience. This is Oyster culture, redefined. When you come to Adelaide, you are coming to the most unique restaurant in St. John’s. Adelaide is the first restaurant in Newfoundland to serve our locally grown Oysters! Come and try some! Eat! Drink! Share! This is the kitchen party you didn’t know you were invited to!
Hip destination for seafood, shellfish & small plates with craft beer, wines & signature cocktails.
Hours
| Friday | 5 PM–12 AM |
| Saturday | 5 PM–12 AM |
| Sunday | 5 PM–12 AM |
| Monday | 5 PM–12 AM |
| Tuesday | 5 PM–12 AM |
| Wednesday | 5 PM–12 AM |
| Thursday | 5 PM–12 AM |
Address and Contact Information
Address: 334 Water St, St. John’s, NL A1C 1C1, Canada
Phone: +1 709-722-7222
Website: http://theadelaideoysterhouse.com/
Menu Photos
Order and Reservations
Reservations: opentable.ca
Order: Order online
Photo Gallery
Related Web Results
The Adelaide Oyster House – Experiential dining at its absolute core…
The Adelaide Oyster House | St. John’s, Newfoundland … – Facebook
Menu – The Adelaide Oyster House
Reviews
Finally a place I didnt come away from feeling like the food was lacking. Most places leave me wishing I had cooked myself, but this place hit the spot. Beef tartare and the oysters were spot on. Drinks were top notch too
Will come again
A fabulous team of bar tenders, waitresses always smiling, interactive & engage well.
Overall a pleasant experience twice in a row will bring us back for the third time in just 7days trip.
If you are around Water Street, St. Johns you must swing by & try the mouth watering delights.
Cheers to “The Adelaide Oyster House Team” keep up with your unique flavours & twists with huge smiles & laughter.
My first visit was Sunday afternoon (Aug 3) while on vacation for my friend’s 50th. I ordered a dozen, which happened to be PEI Lucky Limes and they were incredibly fresh, plump, briny, and delicious. Loved the blueberry habanero sauce, lemon wedges, perfect mignonette, and especially the freshly shaved horseradish. I was impressed watching the shucker smell each oyster to ensure freshness, such a great touch!
My second visit was Sat evening (Aug 23) when I returned to NL for a funeral. I brought my sister (she prefers smaller oysters; I love the plump ones). This time they were a mix of PEI, NB, and NL – tasty, though not quite as plump and missing the shaved horseradish from my first visit. I get oyster sizes vary, but I’d love more consistency with the condiments.
That said, both visits were fantastic overall. Great vibes – chill on Sunday afternoon, lively and fun Saturday night. The kimchi oyster Caesar is a must-try! Service was excellent both times, even when it was packed.
Thanks for two memorable visits – I’ll definitely be back next time I’m in town!
Our server (Kelsey) was fantastic and we had the best seats in the house.
Thank you to all the staff that made our night!