Holli Simpson
Solid 4.5.
The food was delicious, particularly the Mac and Cheese side. It was unlike any I’ve ever had, but at the same time it felt so comforting and familiar. The Chicken Margarita was good, Flavorful and Juicy.
The salmon dip was phenomenal HOWEVER it was paired with the hardest ( stale hard- not baked hard.. there’s a difference) bread. Luckily I didn’t read the description to see that it came paired with bread and ordered the bread basket as well. Speaking of the bread basket, I loved that it came with a plate of oil, butter, Parmesan, and roasted garlic cloves. The seafood ravioli was a a bit underwhelming. It tasted exactly like drinking a glass of wine. The ratio of wine vs whatever else they use in the sauce just didn’t do it for me.
Our waitress was 3 days into her new position, and she was wonderful- although she didn’t give us her name.
As far as service goes it was great except when first entering – the gentleman ( Josh ) was standing at the podium gossiping with two girls, bragging about being the boss while my party and another party stood in front of the door waiting to be acknowledged for no less than 5 minutes until he finally walked away so the hostess could do her job. Poor girl looked too scared to ask him to take his conversation elsewhere, but you could tell she wanted to help us.
Overall-
I’m glad we ended up here tonight, the food was great and we will definitely be back!
… moreEmily B
The appetizers that I tried were amazing!! The fried pickles were so good and not soggy, the Cajun ranch that came with them went with them very good. My friend got the bread plate and it was fresh and warm. It came precut and it came with some butter, oil, parmesan and then some caramelized onions. The salad and mashed potatoes were not that great. I got the shrimp plate as my meal and it smaller than what I was expecting. I wish they would’ve told me about the salad up charge because I picked caesar dressing. Our waitress was amazing though!! It was a big party and she was on top of our drinks and was patient while some of us switched seats. I’m excited to go back and try the roof top patio for a date night!
… moreTom Krapu
Really cool atmosphere. Met the owner who was a really nice guy and provided excellent service. The burgers were really good as were the battered onion rings.
Try the blackberry lemonade. Pretty amazing drink. Also they have a wide beer selection.
The street corn was not to our liking but maybe that’s just a personal preference.
… moreKelsey Langdon
Delicious food and great service! I got the shrimp, crab cake, and bbq sliders. All 3 were great but the shrimp one was my favorite and loved the onion ring tower. Definitely will be back! 🙂
… moreRachel Jones
We went on a Saturday night and didn’t stay for the band but the food was good! My boyfriend had to help me eat the second half of my wrap and he said it was the best chicken bacon ranch wrap he’s had, but we also had some drinks
… moreSheri Castro
Loved it! Has rooftop dining. Very nice atmosphere.
Service: …
… moreTony Carrillo
Went to Tilted Skillet 1st.Ad on 93.3 brot us there,but 25 minute wait so went to same owned 514 Chop House.Wings were perfect.Good Korean bbq.Stinging honey,sad,no sting;Mild.Bread plate,good!Hot Nashville chicken:mild but good slaw.Steak Marsala:delish,short on meat,Mac n’cheese:2much butter, not enough cheese.Both baked potatoes couldn’t melt the soft butter,wife’s was replaced. $44 Ribeye special w/jerk shrimp: I asked for jerk shrimp put on side plate to try the flavor,they put it on top of ribeye(special),tasted good, but upset my wife’s stomach the rest of the night bcuz the of the jerk seasoning ON the steak.Steak was cooked perfect.$117 bill incl.$6 for2″loaded”baked potatoes.White cheese on potato,little bacon.
… moreNina Webb
Amazing food with great rooftop views of the Missouri River. Alyssa was such an attentive and kind waiter! Highly recommended the Chicken Flatbread it was so good! The house burger and fries are also amazing. The fries are one of a kind!
… moreAmanda Butler
We went here on a whim, just looking for something different than our normal places. It did not disappoint. It’s a cool, old brick establishment, and the food was superb. The staff was friendly and cheerful. Highly recommend.
… moreMelchor Ruiz A.
The food quality and size is not what it was a year ago. Delicious shrimp ceviche is no longer on the menu.
… more