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Authenticity is not just about the ingredient. Our authenticity is about the tradition, practices, delicacy, and the quality of the ingredients. Since 2001, we at Thai Villa has been crafting authentic Thai food for our customers with utmost passion, the same passion a mother would cook for the family in Thailand. Now at the second generation of the same family since the beginning, the same beliefs has been maintained. We love our customers, and we love that they love our food. And it is these love and passions that we hold in our house, our Thai Villa.
Straightforward, wood-paneled choice for classic Thai curries, noodles & stir-fries.
Address and Contact Information
Address: 7355 Aloma Ave, Winter Park, FL 32792
Phone: (407) 677-8957
Website: http://www.thaivillaorlando.com/
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Reviews
Bruce Bruce
While in town for business a couple coworkers and I found this hidden gem.
Food: Excellent we had some delicious food. I had the chicken spring rolls and the double treat chicken.
Service: Excellent, we were greeted as we arrived by a host at a reception type desk, he and our waitress were equally friendly and polite. Our waitress was helpful and attentive.
Ambiance: Welcoming environment, with a laid back feel. Indoor seating with bar, typical Asian style decor. In all a great meal.
… moreFood: Excellent we had some delicious food. I had the chicken spring rolls and the double treat chicken.
Service: Excellent, we were greeted as we arrived by a host at a reception type desk, he and our waitress were equally friendly and polite. Our waitress was helpful and attentive.
Ambiance: Welcoming environment, with a laid back feel. Indoor seating with bar, typical Asian style decor. In all a great meal.
Robert Ma
Authentic Thai Food in Orlando.
Best experience, Highly recommend
… moreBest experience, Highly recommend
Ayanna Lewis
I walked in and was greeted kindly by an older gentleman and order my Togo order, paid cash, and sat near the doorway as of just gotten off of a flight and needed soup because my voice is completely gone. I thought this little gem looking spot would have something to help so I ordered the spicy seafood soup, which comes w/squid, shrimp, mussels, bean sprouts, “crab” meat, cilantro, scallions simmered in a hot and sour broth. It’s my first time and I’m definitely saddened to have gotten all the way home just to see this. As you can see the salad and noodles were great, hefty portioned. But the advertised protein choices vs the amount given doesn’t really give anything filling. Not too expensive but also not as much as expected.
… moreRebecca Leo
Such a great Thai restaurant! I had the crazy yellow meat – Curry and coconut sauce with chicken. Our friend had Pinneaple Rice which comes in half a pineapple! For dessert we shared Fried Ice Cream. All were delicious and the service was good!
… moreGenesis Lowe
I’ve been twice and it’s been excellent both times. The service is fast and the place it’s self is cozy and perfect for date night. The price is reasonable for the amount of food and the quality of the food. They do offer dessert but I haven’t tried any. Also the parking lot is one way and small but it wasn’t an issue.
Update: Came back years later and still just as amazing. I can not stress enough how delicious the food is here!
… moreUpdate: Came back years later and still just as amazing. I can not stress enough how delicious the food is here!
Edison Wong
Delicious, fresh, reasonable cost Thai food – easy to see why many rate it one of best in Orlando. Style is more comfort food, not gourmet but very satisfying. They adjust spiciness to taste. Curry sauce (at least for green) is thin but not watery and well blended, creating a nice texture when covering the rice. Like the style – they bring out condiment dishes with ground peanuts, chili powder, chili sauces green (hot) & red (sweet hot)
Had the pork green curry, Tom kah soup with shrimp, summer rolls, steamed dumplings, coconut ice cream. All delicious and fresh. Pork was thinly cut and not chunky so knife not needed. Unlike other Thai places,Tom kah soup not highly salted. Summer roll wrap was not too sticky or fragile that it kept integrity for first couple bites with shrimp and veggies well rolled. Steamed dumplings pleasant surprise – my fave are the shrimp shumai that seem so rare in Orlando Asian restaurants – but the minced pork and shrimp were blended amazingly – smooth, subtle, delicate, no large chunks or harsh flavor so melt in the mouth good! All dishes I tried, I recommend but nowhere to list – guess my tastes may be a little off the popular list.
Dining room seems small with 10-12 tables, but no trouble moving between tables. Diners don’t stay long cuz ambience not conducive to long stays: decor simple. But nice desserts – two large scoops of coconut ice cream for $4 was reasonable. TV screens with sports channels on but no bar to hang out casually.
Worth the wait but even on weekend nite, no long lines even though full occupancy. A definite return visit but warning – they close early at 8:30 every nite even on weekends!
Also, parking can be tricky but won’t take too long to figure out. And service is excellent despite being busy.
… moreHad the pork green curry, Tom kah soup with shrimp, summer rolls, steamed dumplings, coconut ice cream. All delicious and fresh. Pork was thinly cut and not chunky so knife not needed. Unlike other Thai places,Tom kah soup not highly salted. Summer roll wrap was not too sticky or fragile that it kept integrity for first couple bites with shrimp and veggies well rolled. Steamed dumplings pleasant surprise – my fave are the shrimp shumai that seem so rare in Orlando Asian restaurants – but the minced pork and shrimp were blended amazingly – smooth, subtle, delicate, no large chunks or harsh flavor so melt in the mouth good! All dishes I tried, I recommend but nowhere to list – guess my tastes may be a little off the popular list.
Dining room seems small with 10-12 tables, but no trouble moving between tables. Diners don’t stay long cuz ambience not conducive to long stays: decor simple. But nice desserts – two large scoops of coconut ice cream for $4 was reasonable. TV screens with sports channels on but no bar to hang out casually.
Worth the wait but even on weekend nite, no long lines even though full occupancy. A definite return visit but warning – they close early at 8:30 every nite even on weekends!
Also, parking can be tricky but won’t take too long to figure out. And service is excellent despite being busy.
P Rodz
10/21/24
I returned and dined in this time. Was quickly greeted and seated. I went with the beef Larb once more ($14) plus a side of white rice ($3) and an order of the fresh shrimp rolls which had a delicious peanut sauce ($6). Truly enjoyed my meal and was so happy I was able to dine in.
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I was driving around, deciding on what to have for dinner, and finally made it here. They are only doing take out until Sept 26th due to not having servers, so I got the fresh shrimp rolls ($6) and the beef larb ($13). Got home to realize their larb doesn’t have rice, so I heated up some of my Trader Joe’s frozen cooked rice and made a big meal. The flavors were fresh and delicious, I ordered the larb mild because I don’t have a heat tolerance yet, but I’m building it up. I will need to return to try their panang once I can sit in. It’s a small spot, so I know it gets packed. While I was waiting, there were quite a few people picking up their orders as well.
… moreI returned and dined in this time. Was quickly greeted and seated. I went with the beef Larb once more ($14) plus a side of white rice ($3) and an order of the fresh shrimp rolls which had a delicious peanut sauce ($6). Truly enjoyed my meal and was so happy I was able to dine in.
—
I was driving around, deciding on what to have for dinner, and finally made it here. They are only doing take out until Sept 26th due to not having servers, so I got the fresh shrimp rolls ($6) and the beef larb ($13). Got home to realize their larb doesn’t have rice, so I heated up some of my Trader Joe’s frozen cooked rice and made a big meal. The flavors were fresh and delicious, I ordered the larb mild because I don’t have a heat tolerance yet, but I’m building it up. I will need to return to try their panang once I can sit in. It’s a small spot, so I know it gets packed. While I was waiting, there were quite a few people picking up their orders as well.
Lola Cotto
During lunch hours, I indulged in the delightful freshness of the summer rolls made with shrimp, lettuce, basil leaves, vermicelli, and a heavenly creamy peanut sauce. For the main course, I savored the delicious chicken panang paired with perfectly cooked white rice. The entire experience showcased the commitment to freshness and love in every bite. Additionally, I must commend the excellent and efficient server who enhanced my dining experience. Looking forward to my next visit!
… moreKyle Kroeplin
I would give Thai Villa 10 stars if I could. My wife is Asian so naturally I’ve tried every Asian restaurant in town and if you want good Thai food this is the best place by far. I’m writing this after I got Thai food from another restaurant because Thai villa is closed and my first thought is “this sucks compared to Thai Villa”
… moresherry li
The food is so so, not the best Thai I had. The Phai Thai and Phai Sea Ew favor are close which is salty and sweet.
… more