Patrick Hurley
The food here is phenomenal! We love the home made spring rolls. Great service, the staff are friendly and the man (owner?) at the front desk is very welcoming. Can’t recommend this restaurant enough.
… moreKaia Shields
I had a wonderful experience at Thai Station. The food was fresh, full of flavor, and beautifully presented, but what truly made the visit special was the service. Our waiter was an absolute gem. He was attentive, warm, and genuinely welcoming. It’s rare to meet someone who can brighten your dining experience so naturally, and he deserves to be praised for his remarkable hospitality. Thai Station isn’t just a place to eat; it’s a place where you feel truly cared for.
… moreChamp Roekniyom
We had a chance to visit Thai station last weekend. Amazing dining experience we haven’t had for a really long time. The food was absolutely fantastic, Fresh quality ingredients.
We had Thai fish cake as a starter,
Pad Thai prawn, Choo Chee Prawn, and Panang Beef cheek (must try).
The Pad Thai was soooooo yummy, you can’t go wrong with Pad Thai and Thai station didn’t let me down, I give it 10/10
Choo Chee Prawn is well balanced style curry.Good size king prawn with a hint of spices this is like what I had back in Thailand just wonderful.
Lastly the Panang Beef cheek this is a must try dish, the beef cheek itself cooked to the perfection it’s just melted in your mouth. I love how the chef topped the dish with green apple salad, cleanse your palate after creamy curry well done chef.
If anyone heading up north of Canterbury (Hanmer spring, Kaikoura etc.) or on the way back to Christchurch city this is the place I recommend for the best Thai food.
The dessert was fantastic too Crème brulee’ and Ice cream was the perfect end.
Definitely come back.
… moreวรรณรดา จันทรเสนา
The atmosphere inside the restaurant doesn’t look like any other Thai restaurant. But the food is delicious. Not too sweet and the service is very good The important thing is that the shrimp were very big from the moment I ate them
… moreJustin Mespel
Wow the food here is spectacular, we got Pad Kra Pow aka stir fry basil with crispy pork and Pad See Ew – both were amazing. The crème bru Le dessert and entree was also really good.
… moreSam H
Delicious! I had the cashew nut stir fry with chicken. It had an awesome taste, and the portion size (a lunch portion mind you) was very generous.
… morePattawee Kusiri
One of the best thai restaurant that I ever had. Fish cake was the one that I love.
I had Choo chee Prawns and stir fry basil crispy pork both of them are FANTASTIC
… moreNigel Marx
My work means I travel over a large part of NZ. Thai cuisine is my preferred for and this is my favourite Thai restaurant. Thanks guys!
… moreChanel Gifkins
Amazing! Staff were lovely, and the food was great. Large portions. We will be back! Peanut stirfry crispy chicken was delicious!
… moreGautam Palaniswamy
$27.50 The price for a combi pad Thai is a bit too much. And , the place is cold inside while dining in but the guy at the desk was attentive . The pad thai was average I would say but I don’t know about others.
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