Spicy curries, noodles & other traditional Thai dishes whipped up in laid-back, compact quarters.
Address and Contact Information
Address: 1409 Potomac Ave, Pittsburgh, PA 15216
Phone: (412) 563-1409
Website: https://www.thaispoonpittsburgh.com/
Menu Photos
Related Web Results
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Thai Spoon – Pittsburgh, PA 15216 (Menu & Order Online)
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Reviews
On top of the delicious food, we were able to bring our own, favorite wine! The corkage fee and overall pricing was quite fair!
Thai Spoon is as fabulous as ever!
When I went on a weekday evening the atmosphere was calm and soothing. Definitely would go back!
It will be a pleasure to be invited back to try back the drunken noodles or whatever other dish they would like me to review I have 6.2 million views for what I post and 5.5 million views for my photos.
The menu is mostly the usual familiar Thai fares. ***There’s a “Specialties” section, which would be a way to test this place***
The most significant miss is the almost absence of fragrant spices that Thai cuisine is known for. There’s hardly any heat; “medium” heat is non-existent.
Absence of Fresh Rolls, unusual for a Thai eatery.
There’s that pesky Crab Rangoon that MUST BE CLEAR TO ALL… IT IS NOT NOT NOT THAI… IT IS NOT FROM ANY COUNTRY IN ASIA.
The Spring Roll is crispy BUT unseasoned and very little filling with very thick layers of skin. The overly sweet dipping sauce DOES NOT rescue this poor roll.
The Crispy Duck has very little duck, which are mere slivers of deep fried (almost charred) duck meat. It’s stir fried with crunchy vegetables BUT LACKS FRAGRANT SPICES. It’s soy sauce-base that tasted like poor attempt of a chinese-style stir fry. EATABLE BUT NO THAI FLAVOR.
The Bangkok Seafood redeemed this visit. It’s OUTSTANDING medley of mixed shellfish and crunchy vegetables in the most lovely turmeric sauce. This one hits FRAGRANT SPICES PERFECTLY.
Service is very good.
The place is cozy yet very pleasant.
We ordered mixed vegetables with tofu, spicy basil with tofu and a salad. The food was just okay. Spicy basil was the best. The mixed vegetable lacked any flavor. The salad was forgotten and took forever to come. The service was very poor. The server even though was very friendly couldn’t be with us much. We went and got our own forks because the food came with only spoons and server was busy, and also some paper napkins. He did give us water once but didn’t come to refill. We were happy to be done and get out of the place. One person was waiting for their take out order for a long time. And they were out of seats . Just not a good experience for us. Parking outside was difficult but we managed to find a spot. Parking was free.
Kitchen staff were very accommodating of ‘vegetarian’ requirements. It is said many of the Chinese and Thai restaurants serve vegetarian items cooked with sauce that is not fully vegetarian or vegetarian stock and cook vegetarian items on the same wok after they cook a non-vegetarian item, but this restaurant is more appreciative of vegan/vegetarian and considerate.
Tom Kha Soup was excellent. Mango salad has thicker pieces of mango, but still very good. Their Drunken Noodles are considered to be the best in Pittsburgh area. Massaman Curry had more liquid and less ‘gravy’, which made it seem like potatos in water broth.