Address and Contact Information
Address: 5/38 Thompson Ave, Cowes VIC 3922, Australia
Phone: +61 3 5952 1000
Website: http://www.thaiontheisland.com.au/
Menu Photos
Photo Gallery
Related Web Results
Menu – Thai on the Island
Thai on the Island
Thai on the island | Cowes VIC – Facebook
Reviews
The service was okay, the staff were not rude or friendly but got the job done. We waited 10 mins for the entree and 40 minutes for the mains.
With the Sunday surcharge and EFTPOS surcharge our total came to $235. A little bit pricey for 5 people but I think it was worth it.
Next time we’re in Phillip Island again, would definitely come back here.
1. Unfriendly Welcome: From the moment we stepped in, the staff showed an unwelcoming attitude, making us feel uncomfortable right away.
2. Hot Water Request: Because the weather was extremely cold, we politely asked for hot water. The staff responded that they only had “warm water,” which felt dismissive and unhelpful.
3. Request for Chopsticks: When we asked for chopsticks, we were given disposable “to-go” chopsticks instead of proper dining utensils.
4. Request for Bowls: We ordered soup to share among six people, yet the restaurant provided only two bowls and claimed that they only had two bowls available in the entire establishment. This was surprising and unacceptable for any restaurant operation.
5. Payment Issue: When it was time to pay, the restaurant refused to accept card payment and insisted on cash only. They also did not issue an official receipt—only a handwritten order slip in Thai, which we could not understand.
A dining experience should at least come with courtesy, transparency, and basic hospitality. Sadly, this restaurant failed at all of these. I hope the management seriously improves their service so future guests will not have the same experience.
This place is a new location, not the one i came 14 years ago. They moved to this new location.
The taste of green curry has not changed at all, it still tastes the same as I remember it. the food is delicious. The shrimp from the pad thai is very generous, I was surprised. I was hesitant to return to this location after reading reviews from google, but I still tried to get rid of my curiosity for 13.5 years. Someone wrote that the service was rude, but I felt they were friendly. The main obstacle is that they are not very good at English because they are Thai, so it sounds rude when they speak.
Althought it’s not a reason because they open a restaurant in Australia, but i was in f&b industry before so i understand the languanges barrier issues. The service is also very fast, 10 minutes from when I ordered all their food came out. This might be because when I came the only one eating was my table. The price of the food is indeed not cheap, but opening a Thai restaurant in such a far location certainly will not be cheap from the price of raw materials and labor. the decoration of the place is standard, I came here to eat not to take photo of the place. The portion of the pad thai is very large. For me in terms of taste and portion and location, it is comparable to the price. very worth it.
What I ordered:
– pad thai ( shrimp )
– green curry ( chicken )
– pad nam man hoy
Total ordered A$101.5
Love it
Will come back again one day
Thank you
⭐️⭐️⭐️⭐️⭐️
We had a Thai wait staff and he was absolutely awesome, very polite and efficient service.
The guy behind the counter was a little grumpy but all in all a good experience. Photos speak for themself
We came here fo try the tom yum soup cus i always love tom yum soup, but suprisingly the soup was fantastic and quite spicy.
For that pinnaple fried rice was good too but to oily and wet.
Order 2 portion good for 3 pax and the price which i think bit over price, i’ve paid aud 65.