Robert Cordell
As a Viet customer, I know the difference between iceberg lettuce and romaine, the differences between shrimp and no meat. Well if you order summer rolls from this establishment you’ll get a up charge of $2 to add shrimp per order of two rolls. So for two summer rolls is $7. California prices, very high. And those in California come with 3-4 shrimp per roll. Wanna guess how many came in my “white” lettuce wrap? Half a shrimp in each roll. Just half. Not prawns, 16-21 count shrimp. And a roll of iceberg, 1 carrot stick and 1 spring of Thai basil. Lest we forget the 3 strands of vermicelli noodles.
6 rolls $19.56
This after waiting 35 minutes of something that takes 30 seconds to assemble at the best quality much less … this.
I’ll need not remind the locals that this is the old Great Wall location with all the cats in the kitchen…eat at your own risk.
… moreAngus M
The food is always fantastic, but it’s literally a mom and pop shop so sometimes it takes over and hour to get food here. I’ve been eating here for around 6 years, and I will continue to come back, but man you guys REALLY need to hire some help. I’ve seen so many potential dine in customers just get up and leave because they have to wait so long, it’s unfortunate.
… moreInspire Alure
The food is amazing I custom ordered pad Thai 3x spice with extra tofu it’s truly outstanding!!! They are so sweet as well and it’s a beautiful small restaurant I just don’t live very close so I take it home! Highly recommend!
… moreShane
This is hands-down the best Thai restaurant in the Chattanooga area and honestly one of the best I’ve had anywhere in the country. It may look like a Chinese restaurant from the signs and décor — and it is run by a small Chinese family — but don’t let the outside fool you. It’s a true hole-in-the-wall gem with incredible, authentically Asian food.
Everything is made fresh in the back, so the wait can be a little longer, but it’s worth every minute. The family is always kind, hardworking, and genuinely cares about the food they serve. And the food? Fresh, spicy, flavorful — easily some of the best you’ll find in this city. Chattanooga doesn’t have a huge variety of Asian cuisine, which makes this place even more of a treasure.
Plenty of people come in for American-style Chinese takeout like sweet and sour chicken, and they seem to love it. But the real standout is their Thai menu — especially the curries and soups. And whatever you do, don’t skip the banana egg rolls with honey on top. One of the best desserts you’ll ever try.
… moreJ Panelle
Amazing food! I don’t care what anyone says about how ran down the inside is because once you taste the food it gets your mind off anything else in the room. Had beef and broccoli with added shrimp, wife had pepper steak, and the oldest child had shrimp fried rice. I tried all the food and everything was top notch. It was interesting to have cilantro in the fried rice and am definitely going to get it next time but HOT!
… moreJack Phillips
The food is incredible. The sweet and dour tofu was nice with a spicy twist. The flavors were just right in our pad Thai and veggie fried rice. The service was friendly. The restaurant was a bit confusing and cluttered. With updated menus and the clutter cleaned up, this would be a 5-star restaurant.
… moreAIR
Most delicious Asian meals in the Fort O/Chattanooga area. They have authentic Thai plates and more delicious versions of the generic plates that you would find at Chinese restaurants. Prices are affordable and portions are generous. The wait can be a little longer if they’re very busy, but that’s just because the food is cooked fresh (and you can taste the difference). This is my go to place. Trust and believe you won’t regret giving them a try.
… moreSamantha York
Steamed chicken dumplings were delicious, and the chicken massaman curry was perfectly flavorful, rich, and mildly spicy as requested. Friendly and quick service!
Would highly recommend if you are looking for some good Thai food in Fort Oglethorpe!
… moreKiki the Pagan
I come from a big city with amazing Asian food so I wasn’t expecting much from this place but BOY WAS I WRONG! Husband and I got the Tom
Kha Gai and Tom Yum Gai, as well as chicken pad Thai and beef pad Thai, all at a perfect spice level 3. And WOW it was so delicious! Traditional and complex flavors and HUGE portions for the pad Thai. Definitely enough for leftovers! Highly recommend. Will be ordering again soon.
… moreAlex L
Local business that has seen better days – upholstery in booths torn, shabby interior. The food wasn’t anything I’d come back to eat again – Pad Thai noodles were mushy. Service was pleasant but slow, even though it wasn’t busy.
… more