Casual local chain serving steak, seafood, BBQ & other classic eats in a Western-themed space.
Gloria Lastra
Best place in Colorado Springs if you are from Texas. The service is outstanding and the food is so scrumptious. We had the Burt ends and the beef brisket. The desserts are also dreamy. Thank you to Mark for being so kind to greet us. You must come and try it out.
… moreFahrah Soden
We got the prime rib and apparently the prime rib is charbroiled. It’s definitely not a prime rib. It’s more like a sirloin that is flattened so you know you think you’re getting prime rib but you’re not cause you really can’t tell. I was on my first date with my husband in 10 months because I’m fostering my grandchild since he’s been born and it was a huge disappointment. The sides were OK. I didn’t eat them. My husband ate his full meal. I couldn’t eat the steak at all I mean prime rib lol I’ve never seen prime rib look like this taste like this have hard fat on it like that in my entire life and I’ve made a prime rib or two for the last couple years for every holiday on my own. and they look like the traditional prime rib. The drinks were OK. The first round was good and I think the bartender must’ve got off shift and the second round was totally different of the same drink. I ended up getting the fried mushrooms which were huge, but that’s not the issue the breading around it was very bizarre and when you bid into them they were watery. Those were $16.50. I should’ve just had a side of mashed potatoes because that’s what my husband said was the best there. The server was very nice, but I’m sure she comes across this all the time and she’s trying to make a living. The Manager was nice but he knows what’s going on he took off $40 ,so if you want to spend $108 on one meal because with some drinks and some fried weird breaded watery mushrooms there you go.
… moreK M
Host and manager were great, lively and friendly. Our female server seemed rushy, was attentive and enthusiastic with tables around us. She knowingly gave us the wrong drink because they were out of the drink ordered and seemed to think we wouldn’t notice. Whatever people suck sometimes. Usually when we go out we like to spend a lot of money but the food we paid for was some of the worst. Wouldnt even consider the food worth half the actual price. When the waitress was taking my order she rushed it, while I ordered my steak I asked for medium-rare for a 20oz New York strip but before the word rare could come out of my mouth I was interrupted and she went with Medium. Which was fine I dont mind a medium steak but she verbally clarified as a hot-pink center. I decided to add a 6oz. lobster to my steak for $10. However when the steak came it was very well done (zero pink) and had 0 flavor. Tasted like there was little to none seasoning, dissapointing for a “steakhouse”. The fat on the steak tasted awful as if it was rotten. The lobster was cold, could have at least microwaved it. Decided none of the food was worth finishing and set aside to wait for the check. Paid my tab and left, will not be returning even with a $25 voucher handed out by the manager at the start, steaks are better at home.
… moreSierra Gallagher
What an amazing place! We are from Missouri and wanted to find a good steak dinner. We were blown away with the flavor, service, and atmosphere. I’m always the type to use steak sauce and that was absolutely not needed. The owner also came out and introduced himself and offered us a gift card to come back with it being our first time! We will definitely be revisiting when we come back. Thanks for a great first experience 🙂
… morekira Rutter
Today we were hosted and served by Mark & Cherylann. The staff were very welcoming and friendly. The servings here were massive, especially the large salads. We would eat here again.
… moreJaclyn Cavanaugh
Just tried the new lunch menu at Texas T-Bone Steakhouse and I’m blown away! I have to give a special shout-out to their potato cheese soup – it was absolutely amazing. Rich, creamy, perfectly seasoned, and loaded with flavor. You can tell they’re putting real care into these new lunch offerings.
The entire experience was top-notch from start to finish. Great service, welcoming atmosphere, and clearly they’re not cutting any corners just because it’s lunch. If the soup is any indication of what else is on their new menu, I’ll definitely be back to try more.
… moreMimi Pham
Lolita and Mason were absolutely amazing! Mason greeted us with a warm welcome as soon as we walked in and our server Lolita was so helpful and patient with all our questions. Not only was the service wonderful, the food was beyond expectations! My family and I visited Colorado from Georgia, North Carolina and California and just had to stop by Texas TBone Steakhouse on our way home from the Garden of the Gods. We got 20oz ribeye steaks with loaded potatoes and their “Create Your Own Salad”, super fluffy bread and melting butter, and their handmade sauce is sooooo good! My favorite is rich and sassy! HIGHLY recommend stopping by!! If we’re ever in Colorado, we’re definitely coming back!
… moreBellacina Studios
Love love love!
Great food and great staff. I love going here even if it’s only for the fabulous salad for lunch.
… moreJeff Jackson
This was a great experience. We are fond of a good steakhouse and love having a good meal with family and friends. This was all of the above. Lolita took great care of us. One of the owners, Trystan, was walking around meeting guests and making sure everyone was having a great experience. We enjoyed our steaks, fried pickles, cheese curds and “create-your-own” salads. All the food was cooked perfectly and delivered hot and fresh. Drinks were kept topped off and generally everything was wonderful. Thank you to the Brown’s for making the personal touch of remembering why we were in town.
… moreD Edgewater
We are from El Paso, TX. We had a great time here. Our sever (Jennifer) was great. Best service and general manager (Mark). Was great. We come to colorado springs again We come back again.
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