

At Texas Roadhouse in Sandy, UT we like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down‚ well, we have those, too. Our food’s not the only thing that’s Legendary at the Roadhouse‚ our fun is too! From our line dancers to our jukebox to our friendly servers, you’ll enjoy every second you spend in a Texas Roadhouse. The Texas Roadhouse story is simple. Legendary Food, Legendary Service‚ all with lots of Legendary Fun!
Lively chain steakhouse serving American fare with a Southwestern spin amid Texas-themed decor.
Address and Contact Information
Address: 200 W 10600 S, Sandy, UT 84070
Phone: (801) 572-7718
Website: https://www.texasroadhouse.com/locations/utah/sandy?utm_source=listing&utm_medium=search
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Order and Reservations
Reservations: texasroadhouse.com
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Related Web Results
SANDY,UT – Texas Roadhouse
Texas Roadhouse | Sandy UT – Facebook
Texas Roadhouse, 200 W 10600 S, Sandy, UT 84070, US – MapQuest
Reviews
We arrived and our feet were soaked and sticky upon sitting down. It was as if someone had spilled multiple glasses of soda under our table because there was a large pool of liquid. The server was so annoyed that I asked for a mop (I even said I would be willing to mop it myself if she could just grab a mop or rags.)
I told everyone to order one temp less than they actually desired because this location tends to overcook it. I don’t mind, I just order accordingly and it’s usually great. So we all ordered RARE in hopes it would come out MR.
All of our steaks came out well-done. We were disappointed but we ate it and did not complain because they were busy and we all have worked in customer service and understand how stressful busy nights can be.
I ate half my broccoli but it was gritty and slimy so I decided to cut one floret open to examine what could be causing the texture. Hiding inside of each broccoli floret was at least a dozen larva sacks with black larva in the sacks. Our server saw and agreed that this was undeniably larva and said she’d speak to a manager.
She returned (without a manager) and said her manager had taken $3 off of our meal for the inconvenience. So sad. I loved this place.
I visited the Sandy location and ordered an appetizer, but it arrived after the main course. I wasn’t happy about it, but I accepted it. On my next visit, I specifically ordered my appetizer well in advance of the main course because I wanted it to be served first. I even clearly explained this to the server who was assisting me, but he did not seem very attentive to my service overall.
I constantly had to look for him and wait for assistance, including requesting drinks multiple times. In fact, I ended up having only one glass of soda because of the slow service, which was frustrating. Despite my request, my appetizer again arrived after the main course. This was very disappointing, because I personally enjoy having the appetizer at the beginning of the meal, enjoying it with my drink, and then moving on to the main course. It was even more frustrating that my request for the appetizer to be served first was not taken into consideration.
Additionally, when the main course arrived, one of the side dishes — the rice — was missing. I informed the server and asked for it to be corrected, but it took a long time. By the time the rice arrived, the meat was almost cold, and I had nearly finished it because I could see it was getting cold.
Overall, my visit was frustrating, and I believe this is an area that could be improved. Recently, I even received an email offering me a complimentary appetizer for my birthday, but I chose not to redeem it because I was concerned about experiencing the same frustration of ordering an appetizer and not receiving it at the proper time.
⭐️⭐️⭐️⭐️⭐️ (5/5)
If you’re looking for a meal that hits the spot and a team that treats you like family, this Texas Roadhouse delivers. From the moment I walked in, the energy was upbeat, the staff were on point, and the service? Absolutely excellent.
My waitress and bartender, Kenzie, was amazing — warm, attentive, and just the right kind of friendly. She made sure everything was perfect from start to finish, and her vibe added a lot to the overall experience.
The steak came out exactly how I ordered it — juicy, flavorful, and cooked to perfection. You could tell it was fresh and handled with care. The whole meal felt like it was made just for me, and that’s rare.
The customer service was what really sealed it. Friendly faces, quick refills, and a vibe that made it feel like a Friday night, even if it wasn’t. They’ve got their rhythm down, and it shows.
Bottom line? Five stars easy. I’ll be back — probably sooner than I should.
All of the staff work verry well together.
Ribs were a little dry, other than that everything was exceptional.
-1 Star because the music is always full volume and holy CRAP is it hard to hear anything else in there.