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Address and Contact Information
Address: 5519 W Lovers Ln, Dallas, TX 75209
Phone: (855) 783-1050
Website: https://ten50bbq.com/
Menu Photos
Order and Reservations
Order: Order online
Related Web Results
Ten50 BBQ | Authentic Central Texas BBQ in Richardson, TX
Salt, pepper, smoke, and time – that’s all you need for true Texas barbeque, and that’s all you’ll find in our kitchen. Located in Dallas and Richardson, …
Ten50 BBQ (@ten50bbq) • Instagram photos and videos
Located in Dallas and Richardson …
Ten50 BBQ | Richardson TX – Facebook
Ten50 BBQ, Richardson. 15691 likes · 45 talking about this · 37891 were here. Authentic Central Texas BBQ.
Reviews
Praveen G
Went to Ten 50 BBQ on Lovers Lane today (right next to Sanjiva Med Spa with the marble front if you need a landmark). Cool space, great vibe. Got the brisket and turkey with fried okra and mac n’ cheese. Brisket was legit, good smoke ring and tender. Turkey was surprisingly juicy too. Definitely try both sauces but the Carolina one is better than the house sauce imo. House is sweet and tangy which is fine, but that vinegar kick from the Carolina just hits different with the meat. Not the cheapest lunch but worth it. Would go back.
… moreNina Natalia
This was our first time at this location! The restaurant is so clean and the staff so friendly yet professional. The brisket was perfect! I think my husband said, the Mac and cheese is the best he’s had lately. Definitely recommend the fried okra. It’s seasoned and breaded to perfection The fries were fresh and so crispy and delicious. Highly recommended this location! Thank you for such great food and service
… moreGlenn P
First Impression, the rustic-modern atmosphere immediately impresses with its bright, inviting space and the irresistible aroma of smoked meats. Our meal for two, totaling around $53, included a pulled pork sandwich, a half chicken, two sides, and two adult beverages. While it felt a bit on the pricier side, the experience was largely satisfying.
The pulled pork and half chicken were solid contenders. However, the sides presented a mixed bag. The fried okra, regrettably, was a touch over-salted, and the mac and cheese leaned more tangy and runny than rich and creamy. A minor quibble for those who enjoy a kick: the absence of a spicy BBQ sauce left us craving a bit more heat to complement the smoky flavors.
Despite these small misses, Ten50 BBQ offers a generally decent barbecue experience. We’ll likely find ourselves back at some point to explore more of their meat options.
… moreThe pulled pork and half chicken were solid contenders. However, the sides presented a mixed bag. The fried okra, regrettably, was a touch over-salted, and the mac and cheese leaned more tangy and runny than rich and creamy. A minor quibble for those who enjoy a kick: the absence of a spicy BBQ sauce left us craving a bit more heat to complement the smoky flavors.
Despite these small misses, Ten50 BBQ offers a generally decent barbecue experience. We’ll likely find ourselves back at some point to explore more of their meat options.
Bradford L Griffith
Jeremy and his crew run a very good ship!….I have been 4 or 5 times. Have not yet tried the ribs….My first experience was via their catering…..Which is absolutely First rate. The brisket and both sausage offerings are great. Chopped beef sandwich very good also. I had that today….they have a little different take in that they have it chopped in little squares vs. being more shredded in consistency. Still moist. I like the Carolina sauce they have….but the More Texas based sauce is good also…(this is all personal preference :)) MAYBE the best onion rings in Dallas. Great iced tea….this is important! 🙂 Can’t have great bbq without great iced tea! I like their coleslaw also….vinegar based, and not too sweet. Staff very friendly. Some reviewers have complained about their prices being high. My take is that they occupy space in one of Dallas’s most expensive real estate districts. Their rent is sky high. Also, beef prices are not cheap….nor is anything else today! It is not inexpensive, but there are good reasons it is not. You might find barbecue you like better, but you won’t find barbecue anything like this good near this location. One way to mitigate higher pricing is by bringing a friend, or friends, and sharing the generous portions as to meats and sides. I am so glad they are here. Try it! I think you will like it very much!
… moreDale Herdman
I’ve been here maybe five times before tonight and until now consistently good food and positive vibes from the staff.
Today, however my customer service level was very poor and set the tone for my future visits here Also it is extremely expensive for the working man or families. Off the chart!
Not to worry SONNY IS JUST DOWN THE ROAD AT 2202 INWOOD RD NEAR HARRY HINES.
The bartender at Ten-50 was difficult to talk to, and she was arrogant and argumentative. She made me feel uncomfortable and not welcome. Would not make what I ordered. Told me they don’t have sprite. Yes ,they do. Not my first rodeo… I Really Miss Sonny! The vibe of this place will tank it on Lovers. I tried it.
Bartender Karen I hope you are reading this and how you made a new customer to feel.
Before insisting that the manager give my $67 refund for one meal of ribs, I sternly informed him to either train his staff that the word NO DOES NOT EXIST IN 2025 SERVICE LEVELS Train your staff. Much better experiences out there!
THIS PLACE IS OPERATING IN HISTORIC BONES, BUT THE REMODELS SEEM TO BE LIKE LIPSTICK ON A PIG
BBQ FANS SUPPORT THE LOCAL WORKING MEN AND WOMEN AT SONNYS
⭐️⭐️⭐️⭐️⭐️
SONNY BRYANS BBQ
2202 INWODD
OAK LAWN DISTRICT
AMAZING SERVICE, GREAT FOOD —
HISTORIC AND TEXAS FRIENDLY ALWAYS
⭐️⭐️⭐️⭐️⭐️
… moreToday, however my customer service level was very poor and set the tone for my future visits here Also it is extremely expensive for the working man or families. Off the chart!
Not to worry SONNY IS JUST DOWN THE ROAD AT 2202 INWOOD RD NEAR HARRY HINES.
The bartender at Ten-50 was difficult to talk to, and she was arrogant and argumentative. She made me feel uncomfortable and not welcome. Would not make what I ordered. Told me they don’t have sprite. Yes ,they do. Not my first rodeo… I Really Miss Sonny! The vibe of this place will tank it on Lovers. I tried it.
Bartender Karen I hope you are reading this and how you made a new customer to feel.
Before insisting that the manager give my $67 refund for one meal of ribs, I sternly informed him to either train his staff that the word NO DOES NOT EXIST IN 2025 SERVICE LEVELS Train your staff. Much better experiences out there!
THIS PLACE IS OPERATING IN HISTORIC BONES, BUT THE REMODELS SEEM TO BE LIKE LIPSTICK ON A PIG
BBQ FANS SUPPORT THE LOCAL WORKING MEN AND WOMEN AT SONNYS
⭐️⭐️⭐️⭐️⭐️
SONNY BRYANS BBQ
2202 INWODD
OAK LAWN DISTRICT
AMAZING SERVICE, GREAT FOOD —
HISTORIC AND TEXAS FRIENDLY ALWAYS
⭐️⭐️⭐️⭐️⭐️
Dana Menace
I love this place in the Richardson location, this is my first time going to the lovers Lane location totally different really no communication. I had a to go order and when I got home, I realized the corn was burnt like they need to get rid of this ear, so let’s just put it in one of the customers orders. This really pisses me off and I almost not wanted to ever go here anymore. six piece pieces of ribs and one Burnt corn, $40
… moreJohn Denson
This is a relatively new place, very nice atmosphere with good, friendly service. The barbecue is authentic and the sides are very good, especially the fried okra … crisp, not mushy like most other places. Also, a FULL BAR. Give it a try.
… moreEakin Group
Awesome Oak smoked BBQ !! Moist brisket and the the banana pudding were my favorites !
… moreLen Critcher
First visit to Ten 50 BBQ on Lovers Lane and it won’t be our last! The brisket was tender and full of flavor, and the sides were just as impressive – the mac & cheese was creamy and rich, and the fried okra was perfectly crispy. The salad was huge and fresh, a nice surprise for a BBQ spot. The staff was warm and welcoming, and the buildout is fantastic – stylish, creative, and super comfortable.
One suggestion: the menu could do a better job explaining how to build a combo meal. It only lists meats by the half pound, but after asking, the staff told us you can order in quarter-pound increments. An easy combo plate option on the menu would make things even better.
Can’t wait to come back!
… moreOne suggestion: the menu could do a better job explaining how to build a combo meal. It only lists meats by the half pound, but after asking, the staff told us you can order in quarter-pound increments. An easy combo plate option on the menu would make things even better.
Can’t wait to come back!
Ali NAzeri
Our food was great
Brandon was great the restaurant was super busy and still took time to explain everything. Definitely will be back.
… moreBrandon was great the restaurant was super busy and still took time to explain everything. Definitely will be back.