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Cool eatery specializing in house-smoked meat & craft beer in a convivial, rustic-chic space.
Address and Contact Information
Address: 4011 Lake Tahoe Blvd, South Lake Tahoe, CA 96150
Phone: (530) 539-4064
Menu Photos
Related Web Results
Ten Crows BBQ | South Lake Tahoe CA – Facebook
Ten Crows – Lake Tahoe brings a California contemporary style BBQ with a southern flare and hospitality which is about comfort, love, and a good time with …
Ten Crows BBQ (@10crowsbbq) · South Lake Tahoe, CA – Instagram
2.2K+ followers · 768 posts · Southern BBQ | Craft Cocktails | Lake Tahoe.
Ten Crows BBQ | Mellow Mountain Hostel
Comfort food with a California twist.. Website. 10crows.com.. Phone. (530) 539-4064. Address. 10 Crows BBQ 4011 Lake Tahoe Blvd South Lake Tahoe, CA 96150 …
Reviews
Baron Migs
So first of all I rather give them a 3.8, but have to round up to four. The staff was super nice and helpful. The food was mostly really good. The brisket seemed dry. The ribs were amazing. And the pulled pork was good. The ribs are definitely the highlight. I liked the baked beans. Very sweet. The Mac was above average. Overall not a bad meal at all
… moreMark Brown
Went to Ten Crows on a Saturday night on New Year’s Day, so it was as busy as you might expect. We put our name in with the hostess and walked around the village for a bit, then headed back to check out the band and grab a pre-dinner drink. We didn’t even get our order in before our table opened up and we were seated.
The beer selection was a tad lean for a BBQ joint, but the whiskey selection was top notch. I still found an IPA I liked, but I would have preferred a few more choices. Whiskey drinks, next time!
I got the ribs. They were fall off the bone tasty, and the house sauce was tangy and plentiful. My son got wings, a massive order that I had to (happily) help him finish. My wife got the brisket. I tried to get her to go splits with my ribs, but she didn’t take the offer. No complaints on the ribs, but I screwed up! The brisket was amazing! She was kind enough to share a few bites, but I wish it’d been my main course. The fries & slaw were excellent. Heaping servings of everything.
I’m not sure how often they have live music, but it was great. 4 piece playing classic rock. If our son wasn’t with us, we probably would have bellied up to the bar after dinner and stayed a lot longer.
Service was quick and friendly. In all, exactly what I look for in a BBQ joint in a ski town. Next time, Brisket & Whiskey for me!
… moreThe beer selection was a tad lean for a BBQ joint, but the whiskey selection was top notch. I still found an IPA I liked, but I would have preferred a few more choices. Whiskey drinks, next time!
I got the ribs. They were fall off the bone tasty, and the house sauce was tangy and plentiful. My son got wings, a massive order that I had to (happily) help him finish. My wife got the brisket. I tried to get her to go splits with my ribs, but she didn’t take the offer. No complaints on the ribs, but I screwed up! The brisket was amazing! She was kind enough to share a few bites, but I wish it’d been my main course. The fries & slaw were excellent. Heaping servings of everything.
I’m not sure how often they have live music, but it was great. 4 piece playing classic rock. If our son wasn’t with us, we probably would have bellied up to the bar after dinner and stayed a lot longer.
Service was quick and friendly. In all, exactly what I look for in a BBQ joint in a ski town. Next time, Brisket & Whiskey for me!
Donnie Ozenne
Fantastic little hole in the Wall restaurant. I stumbled across it because all the other places had 1-2 hour wait. We are here in the ski season in a enclosed outdoor patio area with heaters. Food was fantastic, serving sizes were great, waitress Anna was right on point. Definitely will be back. The pulled pork sandwich was overloaded with a ton of meat. The wings we got the 2 lb and the flavors we mixed it up among a couple different sauces, they were a hit. The kids size mac and cheese for $6 is more than enough and the coconut cream pie for dessert well…. We basically fought for the spoon!!!
… moreJohnson Wu
On Wednesday 12/26/2018, after skiing for the whole day since 10 am to 4 pm, we were so hungry and walked up to this BBQ restaurant, and it actually turned out great. Since everywhere was so packed and all had to wait over 2 hours, we were able to get a outdoor table within an hour, which we were pretty happy with.
We ordered a 2 lbs wings as of starter, 3 plates of BBQ Ribs, Salad with Fried Chicken.
Both waitress and the hostess were really nice, and really fast on sending in our order and also have plates delivered.
… moreWe ordered a 2 lbs wings as of starter, 3 plates of BBQ Ribs, Salad with Fried Chicken.
Both waitress and the hostess were really nice, and really fast on sending in our order and also have plates delivered.
Andrea K
Good service. Food was very good. We ordered loaded fries (wow), the brisket and turkey with mash, collard greens, beans and mac n cheese. Really enjoyed the hot cocktail cider as well.
… moreJennifer Hoglund
Stopped in for a late lunch with our group of 10. The menu was a bit limited, however I did enjoy the pulled pork sandwich. Had to try the screwball whiskey sundae- delicious! The staff was happy and attentive.
… moreLevi 501
Don’t open until 12pm on a Sunday. The smell inside was a bit funky. Service was amazing, the 2 people working were amazing and very attentive to everyone. Beer was nice and cold a went down very well. I ordered a half a rack of ribs and they were from the day before, dry and crusty. I think they had ribs left from the day before and reheated them up. I didn’t care for them at all. I also ordered the fried pig skin and that was really good, crispy and crunchy.
… moreMichele Ryba
Stayed at the Hotel Beckett so popped in for dinner on Sunday evening, pleasantly surprised they had live music outside and the fire pits going didn’t expect that on a Sunday. Inside sports on all the TVs
Ordered:
Tri Tip Dip
Smoked garlic mashed potatoes
The tri-tip dip was good. Large portion only problem was the a ju sauce leaked and the bag ripped before I even got back to the hotel room, those mashed potatoes were awesome.
… moreOrdered:
Tri Tip Dip
Smoked garlic mashed potatoes
The tri-tip dip was good. Large portion only problem was the a ju sauce leaked and the bag ripped before I even got back to the hotel room, those mashed potatoes were awesome.
Jose Sanchez
I had the pulled pork sandwich It was made well The pulled pork I think could have been smoked for a little bit longer and it was a small drizzle of barbecue sauce I asked for more and I was given that The music was very interesting there was a elderly man with a electric violin that was playing music that I think I only hear during yoga meditation or a massage I was not the only one that was hoping for some more lively music but then again it was a Monday. The old fashion that was made for me was absolutely tremendous I loved it It was made with a single barrel special reserve of whistle pig that was age for 10 years It was a beautiful rye whiskey I definitely will return and try something different
… moreMichael McDaniel
Great place to hangout for dinner and drinks. We love the outdoor seating area. For those staying at the Marriott, they offer free pork rind which was tasty and freshly made. Wings looks dry but they are juicy and flavorful. Tri-tip is also worth trying.
Friendly waitress and dog friendly.
Night I was there they had Piggyback bourbon for $5 so make sure to ask for any daily specials.
… moreFriendly waitress and dog friendly.
Night I was there they had Piggyback bourbon for $5 so make sure to ask for any daily specials.