Teller from Safe House Distillery is a prominent player in the vibrant bar scene of Albuquerque, New Mexico. Known for their exceptional Teller products, Safe House Distillery has carved a niche for itself with its unique and locally inspired cocktails. The distillery boasts an impressive facility, spanning over 5,000 square feet, which includes a tasting room, production area, and a sleek cocktail bar. Their Teller products, which range from handcrafted spirits to carefully curated cocktails, have become a favorite among locals and visitors alike.
Address and Contact Information
Address: 2200 Sunport Blvd, Albuquerque, NM 87106
Phone: (505) 842-4293
Menu Photos
Related Web Results
Teller – 2200 Sunport Blvd SE, Albuquerque, NM, 87106 – MapQuest
Get more information for Teller in Albuquerque, NM. See reviews, map, get the address, and find directions.
Teller Genuine Vodka (@teller.vodka) • Instagram photos and videos
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Teller Restaurant in Albuquerque NM | American Bar & Pub
Discover Teller in Albuquerque for a memorable dining experience with local flavors and vibrant atmosphere. Visit now and indulge in delicious cuisine.
Reviews
j h
Worth the visit in the new dining hall at the Sunport! Really well crafted cocktails, and one of the best green chile infused cocktails I’ve tried in the city. They do have a small menu for snacks, which I found to be the perfect touch.
Our new pit stop when traveling out of town
… moreOur new pit stop when traveling out of town
CCS
Nice to have a good bar at ABQ. Spicy Bloody Mary’s were .
… moreBarbara Manning
Reasonable place for a drink before boarding. Could use a boost to the food menu. The bartenders practically apologize for it, and rightly so. You can buy food elsewhere and eat it at the bar, but there’s not much on offer in the so-called food court.
Public Service Announcement:
Don’t buy the burgers at the Indian Pueblo Kitchen. They freely admit that they’re made off site. They keep them warm under the hot lights . . . the perfect situation for buying a bout of food poisoning. Plus they’re awful. So awful they don’t list the restaurant so I have to warn you off them from a Teller review.
… morePublic Service Announcement:
Don’t buy the burgers at the Indian Pueblo Kitchen. They freely admit that they’re made off site. They keep them warm under the hot lights . . . the perfect situation for buying a bout of food poisoning. Plus they’re awful. So awful they don’t list the restaurant so I have to warn you off them from a Teller review.
Porter Hall
I travel often for work — multiple flights a month, across the country, and somehow, this was the first place that decided to invent its own laws.
I presented my valid Utah state ID, which happens to be vertical. The manager immediately refused to serve me, claiming it was “illegal” and that they could “get fined.” I politely explained (as someone who actually reads the law) that:
1. There is no New Mexico statute requiring IDs to be horizontal, and
2. I’ve used this exact ID in this same airport and others, without issue.
Still, he doubled down, insisted he was right, and then asked me to leave.
For reference, the New Mexico Liquor Control Act — NMSA § 60-7B-1 and § 60-7B-5 — defines a valid ID as any government-issued document with a photo and birth date showing the person is 21 or older. That’s it. No mention of “vertical” or “horizontal.” Meaning, legally speaking, my ID was perfectly valid. Not to mention TSA had just verified it was me lol.
So, to the manager who decided to make up his own version of state law: next time, try reading it first. And to the owner he name-dropped while showing me the door, you might want to train your staff on what’s actually enforceable before they start embarrassing your establishment in front of business travelers who do this for a living.
It’s one thing to refuse service. It’s another to lie about the law and then act proud of it. This was a masterclass in unprofessionalism.
Future travelers, if you value being treated with a basic level of competence, maybe try anywhere else.
… moreI presented my valid Utah state ID, which happens to be vertical. The manager immediately refused to serve me, claiming it was “illegal” and that they could “get fined.” I politely explained (as someone who actually reads the law) that:
1. There is no New Mexico statute requiring IDs to be horizontal, and
2. I’ve used this exact ID in this same airport and others, without issue.
Still, he doubled down, insisted he was right, and then asked me to leave.
For reference, the New Mexico Liquor Control Act — NMSA § 60-7B-1 and § 60-7B-5 — defines a valid ID as any government-issued document with a photo and birth date showing the person is 21 or older. That’s it. No mention of “vertical” or “horizontal.” Meaning, legally speaking, my ID was perfectly valid. Not to mention TSA had just verified it was me lol.
So, to the manager who decided to make up his own version of state law: next time, try reading it first. And to the owner he name-dropped while showing me the door, you might want to train your staff on what’s actually enforceable before they start embarrassing your establishment in front of business travelers who do this for a living.
It’s one thing to refuse service. It’s another to lie about the law and then act proud of it. This was a masterclass in unprofessionalism.
Future travelers, if you value being treated with a basic level of competence, maybe try anywhere else.
Norma A
Had time before our flight and stopped for cocktails! Despite being busy, we were promptly served and enjoyed the vibe.
… moreCaylin Lancione
Nick and Alexis were so kind and wonderful at making amazing drinks. Had a blast and it made the wait for my flight seem like a blissful walk in the park. 12/10 highly recommend
… moreSusan Stendahl
On April 7, I sat at the Teller bar for a quick drink & snack. The worst customer service experience. Condensing & rude female bartender that treated any woman at the bar beneath her time & attention. Was more than flirtatious & attentive to all males at the bar. Gives woman-to-woman bad vibes
… moreBill Walker
Drinks are premium priced and SMALL serving sizes. Don’t look for value here…
… moreMGM Michael
I could not believe that a handful chips and dip cost 13 dollars…just doesn’t make sense…the service was great!
… moreVincent J
Wine pours are small -try another bar in this airport
… more