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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Hours
| Saturday | 11 AM–9 PM |
| Sunday | Closed |
| Monday | 11 AM–8 PM |
| Tuesday | 11 AM–8 PM |
| Wednesday | 11 AM–8 PM |
| Thursday | 11 AM–8 PM |
| Friday | 11 AM–8 PM |
Address and Contact Information
Address: 265 South Robertson Blvd., Suites 3 & 4 (S. Robertson Blvd. & Gregory Way), Beverly Hills, CA 90211
Phone: (310) 855-7290
Website: http://www.lamaisondecreme.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
LA MAISON DE CREME BAKERY – Home
LA MAISON DE CREME Restaurant, Café & French Bakery 265 S.ROBERTSON Blvd. #3 Beverly Hills, CA,90211310-8557290-213-7650530 www.tehran-restaurant.com.
Tehran Restaurant
رستوران تهران. Tehran Restaurant la Maison De Creme Bakery 265 S. Robertson Bl. #3 BH, CA 90211. Telephone: 310-855-7290 cell: 909-354-0184.
Tehran Restaurant 265 South Robertson Boulevard – Order Online
… Beverly Hills. Order online and track … Tehran Restaurant & La Maison De Creme Bakery. Sign In. Tehran Restaurant. 265 S Robertson Blvd, Beverly Hills, CA …
Reviews
Ezzie Koontz
I’ll admit I know about as much about Persian food as a sea cucumber knows about macroeconomics. The food here was great, sure, but the environment was amazing. Everyone from the lovely lady behind the counter to the regulars playing cards in the corner made me feel like I was right at home. I had the chicken kabob at their recommend and I’m glad that I did. I will admit that the yogurt soda was not for me though. The indoor seating is super small and cramped but that’s more because they seem to expect you to eat on the patio. I’d happily go back again, if only to learn more Farsi.
… moreBob Fang
Family restaurant seems like it’s just the owner here. Very spiritual woman. Lots of books and Nick naks around. Only 4 tables on the inside. Best to order delivery or take out in my opinion. If you want Persian food in Beverly Hills and want to support local place this would be it. Also seems to have hookah and beer
… moreOmid Gh
It was our first experience in this family owned restaurant. The owner was a very nice and warm woman and welcomed us very well. We ordered koobideh kebab plate, bandari sandwich, chicken sandwich, koobideh sandwich and shirin polo and chicken plate. The koobideh tastes fine, not perfect but acceptable. However the best food in my opinion was the sosis bandari sandwich. It was awesome. In overall, we will come back if we go around and I definitely reorder the bandari sandwich.
… moreRon Kell
Update: stopped in on a visit to town, the soups were amazing, the blend of seasoning reminded me of home cooked meals i had in the Middle East. The stew was a pleasant surprise, it came with a large bowl of rice to mix it with, my rive dish was a perfect blend of spices and vegetables, a very vegan option
Small but tastefully decorated, inside and outside seating, enough diversity on the menu but not so much that the entree is pre-made and frozen or refrigerated. I had the rice with currants, dates, raisins, lentils and chicken, the portions we were served were large and the rice was freshly made. The other entrees were equally ample. My mint tea and the Persian tea were served in glass as middle eastern tea should. The owners were friendly, we sat and and had an enjoyable conversation without feeling rushed. It has an authentic vibe and I highly recommend it.
… moreSmall but tastefully decorated, inside and outside seating, enough diversity on the menu but not so much that the entree is pre-made and frozen or refrigerated. I had the rice with currants, dates, raisins, lentils and chicken, the portions we were served were large and the rice was freshly made. The other entrees were equally ample. My mint tea and the Persian tea were served in glass as middle eastern tea should. The owners were friendly, we sat and and had an enjoyable conversation without feeling rushed. It has an authentic vibe and I highly recommend it.
Joey Kulkin
Found Tehran at the end of a long walk today and couldn’t remember the last time I had authentic Persian food so went inside. Ordered Cornish hen kebob as the main dish and Ash-e-Joe soup beforehand. Both of them were freshly made, hot, and full of flavors, especially the soup. The owners — a married couple — were super friendly.
… moreHamid Bakhsheshi
Didn’t eat anything here. Went there to get “pastry” as they advertise as one. Either I don’t know what a bakery is or they don’t. I’m willing to learn.
A not very clean place, had couple of trays of baklava in a very distasteful arrangement , sitting behind glass, and that’s it.
Disappointing and very unappealing.
… moreA not very clean place, had couple of trays of baklava in a very distasteful arrangement , sitting behind glass, and that’s it.
Disappointing and very unappealing.
gary fisher
What a cute place in the flats of Beverly Hills. Hard to find in a cul de sac off Robertson. The best smoky babba ganoush I’ve ever had. I wish the pita was warmed a bit. I also had a melt-in-your-mouth Chicken Barg (marinated and grilled kabob. A must order. I got the Beef Koobideh too. Very good. Fresh. High quality. I just wanted it to be seasoned a bit more. The home made baklava is out of this world.
… moreJames Bastani
It’s a nice cozy spot run by very nice people.
This was our first time and we had our food to go.
The Barg Kabab is not Barg! It’s more like chenjeh and it was on the dry side. The chicken kabob would have been much better had it not been overcooked. The basmati rice is of average quality but it is cooked well. The desserts were okay.
Let me say that the restaurant has many items on the menu and they could be good. I’d rather they raise prices and use better ingredients. (And please don’t overcook the kababs)
… moreThis was our first time and we had our food to go.
The Barg Kabab is not Barg! It’s more like chenjeh and it was on the dry side. The chicken kabob would have been much better had it not been overcooked. The basmati rice is of average quality but it is cooked well. The desserts were okay.
Let me say that the restaurant has many items on the menu and they could be good. I’d rather they raise prices and use better ingredients. (And please don’t overcook the kababs)
David Lynch
A wonderful place to experience authentic Iranian cuisine and true Persian hospitality! The kebab was incredibly delicious, and the owner was very friendly. Highly recommended!
… moreCassandra Cooper
Food was delicious. But the flies were a bit much. I will definitely get it to go next time. The apple tart was delicious. I would have loved it warm.
… more