Tee Wayne’s Cajun Cooking

  4.5 – 237 reviews   • Cajun restaurant

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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Tee Wayne's Cajun Cooking 70737

Hours

Tuesday11 AM–2 PM
Wednesday11 AM–2 PM
Thursday11 AM–2 PM
Friday11 AM–2 PM
SaturdayClosed
SundayClosed
Monday11 AM–2 PM

Address and Contact Information

Address: 39087 LA-621, Gonzales, LA 70737

Phone: (225) 644-3663

Website: http://www.teewaynes.com/

Menu Photos

Photo Gallery

Related Web Results

Tee Wayne’s Cajun Cooking | Gonzales LA – Facebook

Come see us for lunch this week Dine in or Togo 11am-2pm 225.644.3663 · May be an image of text that says ‘SALAD OF THE WEEK Cranberry …

Tee Wayne’s, 39087 Highway 621, Gonzales, LA 70737, US …

Tee Wayne’s Cajun Cooking is a renowned restaurant in Gonzales, Louisiana, offering a delectable selection of authentic Cajun cuisine. With a focus on …

Reviews

Mike Hill
Fabulous! We’re in town for a wedding and my best friend brought us here for lunch. Everything was delicious! I had the catfish basket with an extra side of onion rings, and they were about the best I have ever had!
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Luke R
This was a recommended stop from the locals, hearty portions and fresh seafood. Would come again if in the area.
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Mandie Boudreaux
First time visiting and will be returning! Food was seasoned perfectly and the portion was great for the price. Please note the photo was my left overs not a full portion.
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Kityi Leung
The process fees for making venison sausages are very high. It charged $5.50 per lb to cut the meat from the deer. Even charged 60 cents to put bags on the sausages. After done, the sausages cost more than $8 a lb.
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Tristan
Super friendly local Cajun cool house! You gotta try the boudin balls-they’re probably the best I’ve ever had!
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Xaundra Hutchins
29.99$ fo three pounds of crawfish and a pound of shrimp. It was pretty good, it had a nice spice to it. The potato’s sucked. I would come back though.
The staff is friendly and the place is clean!
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NiKi Leon
I’m new to the area and was pleasantly surprised to stumble on this gem of a place! Every bite was packed with good flavor. I’ll be back for sure!
Stopped in again for the BBQ plate special. Was not disappointed!
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Marianne Hood
Tyler at Tee-Waynes did a fantastic job of catering a crawfish boil at my house. Very professional, easy to communicate with and cleaned up like it never happened. The crawfish were giant and delicious. Hghly recommend.
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Sarah Martin
Very clean and nice atmosphere. Staff was very friendly and nice. They have a large menu and wish I could have purchased from the fridge case to cook at home but sadly I live too far away. Interesting potato salad. Shrimp étouffée was flavorful and not overly spicy. I wish all the shrimp had been deveined as I personally do not prefer to eat shrimp uncleaned but most in my serving were cleaned. The rice in the dish was cooked perfectly.
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Tracy Franks-Blanchard
I can’t say enough about the Fried Catfish and Shrimp here. The crust is crispy and flavorful without being heavy and overwhelming. It gets busy though! They open at 11 and your best bet is to be there by 10:50 because they fill up quick. I really need to start trying other things on the menu so that I can review them too but when you’ve found something you like, it’s hard to let go. Hubby did try the grilled shrimp poboy and said he found a new way of enjoying poboys. He said the flavor was just enough to give it a pop without taking away from the shrimp itself. We would definitely frequent this place more often if they expanded their hours and I’m sure their fans agree.
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