Polished, subterranean pub with a cable car dining room offering classic eats & local tap brews.
Photo Gallery
Related Web Results
Taylors Tavern and Restaurant | Greenfield MA – Facebook
Taylors Tavern and Restaurant, Greenfield, Massachusetts. 2861 likes · 5188 were here. Serving homestyle comfort food including breakfast, lunch and…
Remembering Greenfield’s restaurants and luncheonettes
Lately, I have been thinking about what Greenfield had in the way of … Presently, Hope and Olive on Hope Street, Taylor’s Tavern on Main …
Online Menu of Taylor’s Tavern, Greenfield, MA – MenuPix
View the menu for Taylor’s Tavern and restaurants in Greenfield, MA. See restaurant menus, reviews, ratings, phone number, address, hours, …
Reviews
Semaj James
A friend and I went for dinner and waited about 20 min to be seated and it wasn’t busy at all (probably under staffed for that day). We sat down and waited a good time for waitress to stop by. My friend ordered the FRESH MINT Mango drink and the mint inside the drink was rotten leaves so we sent it back. I ordered the BBQ chicken and that had rotten leaves and rotten asparagus in it. I didn’t want to risk my food being umm violated so I just put all the greens aside and ate the chicken and the fries. I ordered the FRESH MINT ginger flavored this time to hopefully have them redeemed themselves and it too had rotten mint leaves in it. My friends was safe and ordered the cheeseburger WELL DONE and fries and the burger was medium rare.
… moreDenise Dianne Torres
Had a wonderful and delicious dinner at this local tavern. We ordered fish tacos and crab cake for appetizers. Both were amazing. We also ate a burger sandwich with bacon jam on it. Forgot the exact name but it was also delicious. Jay was the person at the bar and he’s fabulous. Good service all in all.
… moreCraig Scholl
Our French onion soup had a flavorful broth, balanced combination of bread, cheese and soup and was browned to perfection. The flavorful swordfish was moist and complemented by an excellent basil pesto sauce. Vegetable hash was locally sourced and we loved the browned cauliflower and crispy kale. Tasty charcuterie with local meats, cheeses, and picked vegetables. We look forward to returning!
… moreLiam Theis
I hit Taylor’s for breakfast pretty frequently and that’s my exclusive reason for being there.
… moreRiley Farabaugh
It’s a cool spot. Their menu is good. Wait staff is nice. The kitchen is a joke. My medium steak came out beyond well done and the chicken in another dish was super dry. Not sure if they’re transitioning chefs but I was quite disappointed and ended up giving the rest of my steak to my dog because I couldn’t finish it.
… moreGail Murawski
The wait staff is excellent. Autumn has been our server on several occasions and is always friendly. My only complaint is the changes on the menu. The steak tips are gone as well as my personal favorite the chicken saltimbocca. I noticed most patrons were eating burgers and sandwiches or multiple appetizers.
… moreMichael Cortina (TheyCallHimTina)
The atmosphere is nice, and food came out very quickly with polite, to the point ordering.
… moreFrancisco Cano
Love this place since they started using local meats and locally grown veggies. The food is usually exceptionally enjoyable…
… moreHolly Shepherd
I used to absolutely love coming to Taylor’s. We came last week with a birthday coupon and still spent over $100. My complaint isn’t necessarily about the money, it’s just feeling like what we got wasn’t worth it. My husband got the seafood gumbo special that he said was pretty good, but didn’t have much detectable seafood in there (there were 3 jumbo shrimp and everything else blended in). I got the sockeye salmon special (I had wanted the dry aged ribeye but apparently they only have that once a month…?) and honestly the best thing on my plate was the herb risotto. I’d never had risotto before and thought it was pretty amazing. The salmon was dry (I used to live 20 minutes from Seattle so maybe my standards are high) with a cold, cloyingly sweet tomato jam on top. My son got a kids pizza meal that was decent but I’m pretty sure was just Celeste or Totino’s box pizza, one of the cheap ones. We got apple crisp for dessert (didn’t feel like they had many interesting options) and it was quite good. The service was good and the waitress answered our questions about things which I appreciated. It was just all pretty underwhelming.
… moreJohn Jackson
Good food, enjoyable space, friendly service. We had a big group and it seemed a little challenging to get a couple of people their order at the same time as everyone else, without a couple of follow ups to correct some mistakes. But not too traumatic for anyone
… more