
Savor the vibrant, soul-warming flavors of Rancho Nuevo Taqueria, where time-honored Mexican recipes, passed down through generations, come to life in the heart of Los Gatos. Each dish bursts with authentic spices, fresh ingredients, and the rich heritage of our family’s culinary traditions, offering a mouthwatering escape to Mexico’s heartland without ever leaving the comfort of your hometown.
Hours
| Saturday | 9 AM–9 PM |
| Sunday | 9 AM–9 PM |
| Monday | 9 AM–9 PM |
| Tuesday | 9 AM–9 PM |
| Wednesday | 9 AM–9 PM |
| Thursday | 9 AM–9 PM |
| Friday | 9 AM–9 PM |
Address and Contact Information
Address: 15724 Los Gatos Blvd, Los Gatos, CA 95032
Phone: (408) 827-4210
Website: https://taqueriaranchonuevo.com/
Menu Photos
Order and Reservations
Order: Order online
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Reviews
The food is amazing, the portions are generous, and the sauces have the right amount of heat! Those are the main things to know, but if you want to know more, read on.
The workers are super kind and friendly, they make you feel like you’re an old friend they haven’t seen in a while. The atmosphere is nice and the place is clean.
Plenty of parking, easy on and off highway 17 and highway 85.
In the wise words of The Terminator… I’ll be back!
Enjoy!!!
They spruced up the old Unamas nicely, so it’s an updated nice look and feel to it. The people were SUPER nice, welcoming and warm.
The food…was solid. Not fantastic, not bad (at all), just “solid.” I say this as a self-identified burrito snob, and one who has lived in Northern California for decades. So my bar is probably kind of unreasonably high. I need to also say upfront that I suspect these folks aren’t a volume burrito shop like many taquerias. They have a LOT of plated options, a good array of seafood options, and some clearly tex-mex items too. Much more tempting to sit down there and eat versus order-and-go.
My go-to in a new taqueria style place is a regular carne asada burrito – you get to learn a lot about a place through those. How the burritos are composed, rice/no-rice (good or bad rice), how generous they are with meat portions, what the meat is like, what their salsa is like, etc. Carne asada done *right* is amazingly charred but not over done. Solidly (maybe even aggressively) seasoned as well. This wasn’t that. No char at all, “okay” flavor, but undetectable seasoning. Texture was fine for what it was (not tough). Bummer. The rest of the burrito was perfectly decent, but nothing outstanding.
I will also make a strong point of saying that two of the other three dishes (four total) we got were *very* well received by my daughter and wife. They were quite happy with the wet shrimp burrito (it was huge!) and chimichanga. The chicken California burrito verdict was similar to mine, but I will say that they do a nice job on the chicken.
I’ll definitely go back to explore the menu a bit more given it’s next to my neighborhood…but it wasn’t a home run out of the gate. Maybe they are still getting their legs under them since they just recently opened up.