Tall Paul’s

  4.4 – 103 reviews   • Restaurant

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Welcome to Tall Paul’s, where we tower over ordinary dining! Our chef-driven menu showcases bold, innovative dishes that elevate every bite. From creative appetizers to exquisite entrees, experience flavors that soar above the rest. Enjoy a warm, inviting atmosphere perfect for casual dining or special occasions. Join us today for a dining experience that stands tall!

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Tall Paul's 72023

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Tall Paul’s | Cabot AR – Facebook

Visit us: 12406 Hwy. 5, Cabot, AR Hwy. 5 & 89 Intersection Crossroads Center next to Circle K ⏰ Lunch starts at 11 AM! Can’t make it …

Tall Paul’s – Cabot Area Chamber of Commerce

… tallpaulscabot. Additional Info. Featured Restaurant: Tall Paul’s. Locally owned | Lunch & Dinner | Cabot, AR. Why We Love It: Fresh oysters, street corn dip …

Tall Paul’s Restaurant 12406 Arkansas 5 | Toast

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Reviews

Bobby Wood
From the moment you step through the doors of Tall Paul’s, you can tell it’s more than just a restaurant; it’s a destination. The atmosphere strikes a perfect balance between a cozy, local eatery and a lively, welcoming hub. The lighting is warm and inviting, and the decor feels both modern and comfortable, making it the ideal spot for everything from a casual family dinner to a night out with friends.

But as wonderful as the ambiance is, the true star of the show is the food. The menu is a delightful mix of classic comfort food and creative new dishes, and it’s clear that everything is made with care. We started with the award-winning cheese dip, which was creamy, flavorful, and dangerously addictive. For the main course, I had to try the Monte Cristo sandwich, which has a well-deserved reputation as a crowd-pleaser. It was perfectly prepared, with a rich, savory-sweet balance that left me speechless. The Chicken Fried Chicken, another house favorite, was also outstanding—cooked to perfection and incredibly tender.

However, the element that elevated our experience from great to truly unforgettable was the service, thanks to our waitress, Samantha B. Her passion for the menu and her genuine warmth made us feel like we were old friends. She was incredibly knowledgeable, offering fantastic recommendations and answering all of our questions with a smile. It’s rare to find someone who not only provides excellent service but also contributes so much to the positive energy of the room. Samantha B. is a true professional and an absolute gem.

Tall Paul’s is a must-visit in Cabot. The combination of incredible food, a wonderful atmosphere, and top-notch service makes it a standout. We can’t wait to go back, and we’ll definitely be asking for Samantha B.’s section!
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Misty Woodworth
We got the street corn dip the porkchop with Brussels sprouts and asparagus. The pork chop was massive and was delicious. one of the very few I’ve had at a restaurant that perfectly cooked and tender. The sides and corn dip were all amazing. The staff was attentive and very nice! We are glad we found this place.

We shared cause I don’t. Eat much.
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T M
The food is so good. I love calling them for pickup orders, but every time I’ve gone in to eat the staff is so attentive and accommodating. The ranch is excellent for those who care about that kind of thing. The pork chop is the best in maybe the entire state. The catfish is outrageously good. If you’re looking for a quick bite, the monte Cristo is one of my favorites. My kiddo loves the chicken bites. Overall it’s such a good experience and my favorite local restaurant. Love eating somewhere nice for a change.
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Devon Childers
The gochujang wings are one of the top 10 flavors every human should experience at least once in their life. #gochugang

But yes, fantastic joint. My brother’s the head chef. He has a particular set of skills he’s cultivated over a very long and decorated career. The menu is literally his Best Of list of favorites. The sides are always as talked about as the entrees. The cocktails are delicious. His cheese dip is literally a regional award-winning dish.

It never matters what Buddy is cooking up. I will always be there. And if you go and feel the same way, compliment the chef, he loves to hear it and he truly deserves it!
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Shelley Pate
We had a short wait but it wasn’t as long as expected. Our server was great, she was on top of it. She made sure we had everything we needed. The food was so good! I had the wings and they had a really good flavor to them. Will definitely be back to try more!!
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Grayson Williams
Went to Tall Paul’s to try on my lunch break , menu was a bit pricey but decided to give it a try anyways , read the great reviews but didn’t quite have the same experience .

Started off with the queso , which was runny and bland , tasted like I was eating a block of rotel , and for 10 dollars I didn’t get much of it either .

Got the side salad with my entree , just fresh arugula and cherry tomatoes , not the most impressive but the ranch was decent .

Decided to go with the Cajun chicken pasta , which looked quite good and smelled good too , my chicken was undercooked and rubbery , didn’t have a good taste to it and the sauce somehow ended up being quite bland . There were mushrooms , small peppers , and onions in the sauce but was a very underwhelming dish .

My main critique was the side of broccoli we got , for a whopping 6 dollars you can get a side of 6 pieces for broccoli with 2 shreds of cheese on top , an absurd price for such little food .

Tall Paul’s is a 4/10 restaurant decent atmosphere, okay food, and decent staff .
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Ida McLean
We went to Tall Paul’s for the first time last night and all I can say is that we will definitely go back! I had the pork chop and my husband had the French dip sandwich – both were delicious. Our service was outstanding – friendly, provided suggestions, and checked on us frequently. The atmosphere was very welcoming and comfortable. They had karaoke (Wed. Nights), which was a pleasant surprise, and I found out they have live music on Thursday nights. If you enjoy a great experience and want to support our local businesses, then I highly suggest this place!
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Don Reed
This is kind of a new place in our area. I highly recommend it. I’m just getting around to trying it. I got the ribeye and let me tell you it did not disappoint the butter creation that they put on top of that steak is amazing. Also got the smoked carrots which were very flavorful and the asparagus was cooked to perfection. I highly recommend you giving this place a try. The staff are very nice and professional. The atmosphere is awesome. Nice low music if you want to have a conversation if you can. They have a bar with plenty of TVs all around as well so give this place a shot
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Michaela Wright
We came and had dinner Friday, January 30th and the restaurant was packed. The waitstaff and hostess were all moving to get people seated and served in a timely manner. For being a fairly new restaurant, on a Friday night, and after a week of most people being snowed in for a week, the service and food were great!

Our table had the gochujang duck wings as our app (highly recommend), French dip sandwich with onion rings (I loved it), and the country fried steak (my fiancé said it was one of the best he’s had at a restaurant). Also, the margaritas were really good.

I normally don’t write restraurant reviews, but we had such a fantastic experience, I wanted to give the restraurant and staff a shout out! Thanks again, and we’ll be back
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Mike Harrison
2/11/26 The wife and I had the Turkey club/ fries and the Monte Cristo/ onion rings both the sandwichs were very good and would recommend stopping in giving this place a try.
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