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Tacos Azteca is an Authentic Mexican cuisine experience, especially in Mexico City, emphasizes fresh, regional ingredients and time-honored cooking techniques, with dishes like chilaquiles, tamales, and pozole showcasing the vibrant flavors and culinary traditions of our culture.
Address and Contact Information
Address: 101 East Belt Line Rd, Cedar Hill, TX 75104
Phone: (972) 637-3411
Website: https://tacosaztecacedarhill.shop/
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Reviews
Hannah Worsham
Great food. Authentic flavor. It was hot and fresh.
… moreChristina J
Have been here a few times over the years after church but this will be our last. We usually spend around $100 when we come. When we were leaving I had leftover food and got a to go container and packed my food. I really like their salsa verde crema and so I put some in an empty plastic container we had from the tiny bit of red salsa they give you with your chips. I asked for a lid and they said okay. The waitress then came back and said they didn’t have any lids and if I wanted that salsa I should ask instead of filling the little black container from the bottle because they sell the little containers. Uuum ma’am. We just paid $90.00 for our food and you are worried about little container of salsa i am taking with my leftovers? She is lucky I didn’t cross out my generous tip I had given because believe me I thought about it. And they charged a dollar for 3 lime slices for the large menudo we ordered. Who does that? We will not be coming back. All because she wanted to act like that about maybe 50 cents worth of salsa. Crazy.
… moreDanielle Hearn
I ordered via GH and my Tres Leches cake was molded upon arrival. Now I can only imagine what other things are happening. Won’t be ordering here again.
… moreVancarlus Tennison
I have a blast there every Taco Tuesday whenever the cars are in the lot I hope to add more pictures and take my drone and do some drone shots for the owners. I hope you enjoy the pictures and vids. The staff is friendly helpful and courteous. I hope you get an opportunity to stop in for lunch dinner or all of the above all of the time.
… moreBrandon Washington
Man I absolutely love this place… I’ve been coming since they opened years ago, and every time I pop in Dallas I stop by.
The Carne Asada & Pastor Tacos are PHENOMENAL every time I’ve had them, the red sauce is hot, the green sauce is tasty, and the drinks are damn good too. (I enjoy the Mango Margarita)
Service is usually very prompt and kind, it’s best if you speak some Spanish, but ok if you don’t!
Stop on by, you won’t be disappointed! So until next time, stay safe & God bless!
… moreThe Carne Asada & Pastor Tacos are PHENOMENAL every time I’ve had them, the red sauce is hot, the green sauce is tasty, and the drinks are damn good too. (I enjoy the Mango Margarita)
Service is usually very prompt and kind, it’s best if you speak some Spanish, but ok if you don’t!
Stop on by, you won’t be disappointed! So until next time, stay safe & God bless!
Leslie Hernandez
First time here because we’ve seen good reviews on TikTok but for being our first time we were very unsatisfied with the food, meats had no flavor whatsoever all I could taste was the onion and tortilla. Our server was actually very nice but the food took 20 mins to come out and when it came out my order came out first while my partner had to wait 10 mins for 4 tacos to come out and then another 10-15 mins for his tostada de ceviche.
What topped off the bad experience was my uncooked “quesadilla” which was more like an empanada.
… moreWhat topped off the bad experience was my uncooked “quesadilla” which was more like an empanada.
Alex Cynthia Garcia
Food poisoning.
This restaurant has always been the go to when I don’t cook. The food has always been good, it’s not grandmas food but it’s good… until this past Friday December the 12. I decide to get taco plates for my mother in law, who was visiting, and myself for late lunch. Later on I tell my husband I’m not cooking dinner and to get take out for him and our son, he opts to get take out from this place too and he orders the same thing, 2 taco plates. Fast forward about 3-4 hours after we eat, my mother in law is now having diarrhea. I start with stomach symptoms, cramping, bloating, and nausea. My husband and son start having diarrhea and vomiting a few hours before midnight. Now remember they ate this food 3-4 hours after us. Key point, we have two little ones who ate house food, did not touch the tacos and no issues with them. To sum it all up, we got food poisoning this past Friday from this restaurant. I talked to Fabiola, the manager supposedly, who has no customers service skills, no customer retention experience, tells me to prove to her that we got sick from her food, as if the order of events had nothing to tell.
A. We were perfectly ok in health.
B. All those who ate the food from this restaurant got food poisoning.
No apology, no let me reimburse you. She got defensive and lost a costumer. We would buy food from them 2-4 time out of the month. That was about $$60-$70 each time. I’ll be taking my money someplace else. I can excuse cross contamination but not an ugly defensive attitude while you are talking to the people who keep your business going.
… moreThis restaurant has always been the go to when I don’t cook. The food has always been good, it’s not grandmas food but it’s good… until this past Friday December the 12. I decide to get taco plates for my mother in law, who was visiting, and myself for late lunch. Later on I tell my husband I’m not cooking dinner and to get take out for him and our son, he opts to get take out from this place too and he orders the same thing, 2 taco plates. Fast forward about 3-4 hours after we eat, my mother in law is now having diarrhea. I start with stomach symptoms, cramping, bloating, and nausea. My husband and son start having diarrhea and vomiting a few hours before midnight. Now remember they ate this food 3-4 hours after us. Key point, we have two little ones who ate house food, did not touch the tacos and no issues with them. To sum it all up, we got food poisoning this past Friday from this restaurant. I talked to Fabiola, the manager supposedly, who has no customers service skills, no customer retention experience, tells me to prove to her that we got sick from her food, as if the order of events had nothing to tell.
A. We were perfectly ok in health.
B. All those who ate the food from this restaurant got food poisoning.
No apology, no let me reimburse you. She got defensive and lost a costumer. We would buy food from them 2-4 time out of the month. That was about $$60-$70 each time. I’ll be taking my money someplace else. I can excuse cross contamination but not an ugly defensive attitude while you are talking to the people who keep your business going.
Luisana Pérez
I ordered Menudo to go and it was quick!
The tortillas chips were fresh.
The menudo is very meaty, not the honeycomb kind which is great!
… moreThe tortillas chips were fresh.
The menudo is very meaty, not the honeycomb kind which is great!
Stacy A
The atmosphere was nice, but I noticed a clear difference in how customers were treated. I felt overlooked while others received more attentive service. It would go a long way if all guests were treated with equal care and attention.
… moreLatoya Long
Usually when I come here the food is excellent however tonight the food was utterly disgusting and I am totally disappointed. I spent 28 dollars for some elotes that was dry clumpy with no mayo in it at all. Instead they gave us a cup with corn, water, and cheese in it. I ordered two extra birria tacos and received no broth with those. The birria tacos plate I ordered barely had any meat in them was mostly fat. On top of that I had to wait 30-35 minutes to receive my order only for it to go in the trash when I got it home to try to eat it. Of course I couldn’t call back to speak to anyone as they were already closed.I would highly recommend eating at the restaurant if you want decent service. After this experience I can say that I will not be returning. What a waste of time, money, gas, and appetite. I’m not one to complain but the cooks have got to do better.
… more