Trendy haunt featuring New American small plates & mains, plus inventive craft cocktails.
Elizabeth Hadden
Great food, nice vibes, good drinks, friendly service. The prices are really good for the quality of the food too!
Highlights were the Korean bbq tacos, the cauliflower hush puppies, and the bacon side. Seriously, don’t skip the bacon!
The other dishes (Caesar salad, fries, chicken lollipops, empanadas, bread pudding) were also good but not as notable. Still would go back for those as well.
There are also tons of funky, flavorful cocktails with options for everyone.
This is a great neighborhood spot but is also worth a drive. It’s unique, creative, and quality food. It has good energy and upscale notes while staying genuine.
… moreElizabeth and Ernie
As you know from the reviews, this is a speak easy that specializes in whiskey. It’s dark inside and has an intimate ambiance. We don’t drink so we are probably missing out on the real reason people love this place. We sat at the bar, as usual, and were immediately greeted by the bar tender.
We ordered the cauliflower hush puppies – they sounded interesting and have been on the menu since the place opened. We were not impressed – they were bland and the sauce tasted like it was store bought. We also had the Ahi tuna salad and although the tuna was over cooked, the salad had a nice flavor.
Next time – we are not sure we would go again but if we do, we might try the braised short rib or the BBQ Korean Tacos.
… moreAlessio Santoro
Ok, so. I’ll keep this simple:
The actual food here is mediocre BUT the dessert is AMAZING, specifically the salted caramel brownie with ice cream.
I would have left 2 stars before I had the dessert, but that brownie sundae changed my life.
Waitresses dress inappropriately, I would recommend management have them be more modest.
And that’s all folks! Happy eating!
… moreShannee Gilliland
Everything was FANTASTIC at this place !!! Our waitress was a adorable and the bread and mozzarella cheese platter was to die for ! Not one bite was disappointing, recommended by a friend who always goes there and she did not disappoint! Would live to come back also the truffle fries and max and cheese were bomb! It’s was also spooky season in October, so the decorations was right up my alley! Halloween galore
… moreNatalia Olar
The atmosphere and staff are the reason I am a repeat customer, food is a bonus delicious add on. Fernando is the energy much needed at the bar and the music is a vibe. Ashley supports with spontaneous charisma and the drinks has us staying for more. Noelle smile and service is a great addition to everything. I bring someone new here any chance I get.
… moreRuth McCall
Sweet Water is 10/10 stars! We are here earlier this evening and seriously..everything we ordered was amazinggg. The hand pulled mozzarella platter, the French onion chicken, the pumpkin risotto, the sliders, and the salted caramel brownie were some of our absolute favorites from this evening. And we are visiting from Savannah (a very foodie town) and this is truly some of the best food we’ve had in a while. Not to mention ruin our server was so attentive and friendly (and very attentive to our toddler as well which was very kind). Great moody atmosphere too! We will definitely be back if we’re ever in the area again!
… moreTracy Williams
We came to Sweetwater for dinner, and the experience was outstanding from start to finish. Christian, our bartender, was absolutely amazing incredibly personable, attentive, and genuinely welcoming. He made us feel comfortable right away and elevated the entire evening with his energy and professionalism.
The drinks were delicious and perfectly crafted, clearly made by someone who takes pride in their work. Every cocktail was balanced, smooth, and thoughtfully prepared. The food was just as impressive, the chicken katsu sandwich was phenomenal, packed with flavor, crispy, and cooked to perfection.
The ambience tied everything together beautifully, relaxed, inviting, and ideal for a great dinner experience. Between Christian’s exceptional service, the incredible food and drinks, and the overall vibe, this was an unforgettable night. We’ll absolutely be back.
… moreNikki
First time in here because for so long, we thought it was part of Sweetwater Brewery, lol. We weren’t that hungry, but we still wanted to try a couple of things, and what we did try was simply delicious. It is not a place that is light on your pocketbook, though. Prepare to be spending your normal Duffy’s or around the corner joint. The food is really good and the prices seem to vouch for that. My fiance had the Korean bbq tacos, which he loved, and I had the Singapore Street noodles with shrimp and pork. The only thing unfavorable, I would say, was that the street noodles were not cooked to perfection. The flavors and the combination of ingredients used in both dishes, though, were phenomenal. They have an amazing selection of bourbons, but be prepared to open your pocketbook! We just went with the simple IPA.
… moreAntonella Santoro
If I could give 6 stars, I absolutely would! Sweetwater is such a beautiful place. The food is incredible, everything is fresh and delicious, and the girls are so kind and welcoming. We love going there to eat, and I highly recommend visiting if you haven’t yet. It’s so chic and so good!
… moreMax Krzyzaniak
Probably my favorite restaurant in Boynton Beach! Everything on the menu is phenomenal. They always have rotating seasonal menus (drinks, food and dessert) and some staples that I always find myself ordering. We always love the Hand-Pulled Mozzarella, Korean Tacos, or any of their rotating flatbreads or pastas- the cocktails are always specially crafted and fun too. They have an awesome happy hour and a really cool atmosphere/speakeasy vibe- it almost makes you feel like you’ve left Florida. It’s always decorated seasonally too. Especially love coming here in the fall and winter as there’s no place quite like it around!
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