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Premier restaurant OMAKASE sur réservation seulement à Montréal. Le menu est basé uniquement sur le choix du chef. En plus d’être importés directement du Japon, les poissons arrivent quotidiennement du monde entier. Un chef expérimenté sélectionne avec soin le poisson qui convient à la saison et utilise certaines méthodes pour extraire le maximum de composantes umami. Nous proposons des sushis Edomae de la même qualité qu’au Japon. The first OMAKASE sushi restaurant in Montreal. We have only one menu which is Chef’s best choice. We make it possible to indulge in Edomae sushi, as if you were in Japan.
Address and Contact Information
Address: 1227 Rue de la Montagne, Montréal, QC H3G 1Z2, Canada
Phone: +1 514-557-1227
Website: http://okeya.ca/
Order and Reservations
Reservations: opentable.ca
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Okeya Kyujiro Top Logo. ENGLISH · Français · 中文 · 日本語 · HOME · CHEF · eGift Cards · FAQ; Reservation. Vancouver Reservation · Toronto …
HOME – OKEYA KYUJIRO
About 20 courses, mostly sushi, includes dessert & tea ceremony; Available in … Montreal QC H3G1Z2 514 557 1227 [email protected]. Copyright 2026 © okeya.
Okeya Kyujiro Montréal – Montréal – a MICHELIN Guide Restaurant
Quebec · Montréal Restaurants; Okeya Kyujiro Montréal. 7 … Okeya Kyujiro Montréal. 1227 rue de la Montagne, Montréal, H3G 1Z2, Canada. $$$$ · Japanese, Sushi.
Reviews
Kohei
We visited as a family of three—my wife, my daughter, and myself. From the moment we entered, the server kindly guided us, and we immediately felt a genuine sense of hospitality. As the curtain rose and the dishes were presented alongside the music, everything felt exceptionally refined—it was such a wonderful experience that we almost forgot we were not in Japan.
We were truly happy to find that such outstanding Japanese cuisine can be enjoyed in Montreal. The server’s detailed explanations of each dish and the chef’s performance made the entire two-hour experience thoroughly enjoyable. We would definitely love to visit again. We are Japanese, and even from a Japanese perspective, this restaurant is highly recommended.
… moreWe were truly happy to find that such outstanding Japanese cuisine can be enjoyed in Montreal. The server’s detailed explanations of each dish and the chef’s performance made the entire two-hour experience thoroughly enjoyable. We would definitely love to visit again. We are Japanese, and even from a Japanese perspective, this restaurant is highly recommended.
みっき
I visited this restaurant for the first time yesterday. Everything was wonderful—the decorations, the food, and the attentiveness of the staff. Once the curtain rose and the music began, each beautifully presented dish was brought out one after another, and every bite was absolutely delicious! I already can’t wait to eat there again.
Being able to experience a variety of Japanese foods made me feel as if I had actually traveled to Japan. On top of that, they even celebrated my birthday, making it a truly memorable day. This is definitely a restaurant I would love to visit again. Thank you to all the staff for such a happy and unforgettable time!
… moreBeing able to experience a variety of Japanese foods made me feel as if I had actually traveled to Japan. On top of that, they even celebrated my birthday, making it a truly memorable day. This is definitely a restaurant I would love to visit again. Thank you to all the staff for such a happy and unforgettable time!
Sara F
Very good tasting menu and all the dishes were well executed right in front of you. The main point of improvement is on the drinks/ wine selection. There was only 3 white wine, no sparkling, no wine pairing option. The waitress were not very knowledgeable of the wines also. For a restaurant at this price point you expect this to be better.
My favourite dishes were the black cod, the yellowfin nigiri, the scallop and the wagyu.
… moreMy favourite dishes were the black cod, the yellowfin nigiri, the scallop and the wagyu.
Mei Koy
We had a wonderful time as beautifully crafted dishes were served one after another like a show. The chef used seasonal ingredients and prepared each dish right in front of us, making the experience enjoyable both to watch and to taste. The flavors were perfect, and despite being in Montreal, the restaurant made me feel nostalgic for the tastes of my hometown. It’s truly a remarkable place.
… moreYohan Rebboh
Absolutely unbelievable experience, 100% worth the price! The whole team including Sogo, Hikaru and Kohei are masters of their craft. They surprised us with a free omakase at Okeya Kyoto and I will be going in October! Thanks again Yurie
… moreMaria Luisa Piccio
We celebrated our first wedding anniversary here with our dear friend and had an unforgettable experience. The hospitality was exceptional, the service was seamless, and the attention to detail was impeccable. Each course was beautifully prepared, and the flavors made us feel as though we were dining in Japan. The entire experience was remarkable, and we look forward to visiting again.
… moreLaleh Ahmady
A transcendent dining experience at Sushi Okeya Kyujiro
Dining at Sushi Okeya Kyujiro was nothing short of a revelation. The 25-course omakase unfolded like a meticulously choreographed performance — each dish a delicate balance of flavor, texture, and visual poetry. The artistry in the preparation was so captivating that I often found myself completely absorbed in the moment, forgetting to take photographs. In truth, it felt almost intrusive to interrupt the serene precision and reverence with which the chefs approached their craft.
Every plate was a miniature masterpiece — beautifully presented, perfectly timed, and imbued with a quiet sense of ceremony. The staff demonstrated an impeccable standard of professionalism: attentive yet unobtrusive, polished yet warm.
An unforgettable experience that lingers long after the final bite. If you appreciate the art of Japanese cuisine, this is an absolute must-visit. A dining experience I’ll remember for a long time.
… moreDining at Sushi Okeya Kyujiro was nothing short of a revelation. The 25-course omakase unfolded like a meticulously choreographed performance — each dish a delicate balance of flavor, texture, and visual poetry. The artistry in the preparation was so captivating that I often found myself completely absorbed in the moment, forgetting to take photographs. In truth, it felt almost intrusive to interrupt the serene precision and reverence with which the chefs approached their craft.
Every plate was a miniature masterpiece — beautifully presented, perfectly timed, and imbued with a quiet sense of ceremony. The staff demonstrated an impeccable standard of professionalism: attentive yet unobtrusive, polished yet warm.
An unforgettable experience that lingers long after the final bite. If you appreciate the art of Japanese cuisine, this is an absolute must-visit. A dining experience I’ll remember for a long time.
Aretha Chan
Truly stunning meal that’s one of a kind! The sushi is the highest of quality, the service was outstanding, and everything was just amazing. It’s very true to what omakase in Japan is like and they go above and beyond with the menu here. There were some bites that made me emotional. It’s definitely a special occasion restaurant and everyone there was celebrating a birthday or anniversary, but if I had my way (or the funds) I would celebrate all my birthdays there!
disclaimer: my meal was comped
… moredisclaimer: my meal was comped
Ivy Yukiko Ishihara Oldford
I had the privilege of dining here earlier this month, and the food, sake, and service was fantastic. We were offered detailed information before each service about what we were about to enjoy, and enjoy it we did! Amazing ambiance for a special occasion.
… moreBest Quests
a performance, a meticulously choreographed celebration of Japanese culinary artistry, where art meets precision.
The 20+ course Omakase menu unfolded like an epic narrative, each dish more surprising and delightful than the last. Every plate presented was not merely food, but a revelation. The chefs, masters of their craft, work not behind walls but on a stage of polished wood, their movements fluid, deliberate, and reverent. The attention to detail was staggering. They do not cook—they compose.
The service staff, equal parts storytellers and scholars, were gracious and attentive, but also deeply knowledgeable, offering insightful explanations and a fascinating background behind each course.
From the first bite to the final, lingering note of dessert, the experience teeters between performance and prayer.
Perhaps most impressive of all was how seamlessly the team catered to our individual needs. Dietary restrictions and allergies were handled with care and creativity, without compromising the integrity or intention of any dish, all seamlessly woven into the performance as though the script had always read that way.
… moreThe 20+ course Omakase menu unfolded like an epic narrative, each dish more surprising and delightful than the last. Every plate presented was not merely food, but a revelation. The chefs, masters of their craft, work not behind walls but on a stage of polished wood, their movements fluid, deliberate, and reverent. The attention to detail was staggering. They do not cook—they compose.
The service staff, equal parts storytellers and scholars, were gracious and attentive, but also deeply knowledgeable, offering insightful explanations and a fascinating background behind each course.
From the first bite to the final, lingering note of dessert, the experience teeters between performance and prayer.
Perhaps most impressive of all was how seamlessly the team catered to our individual needs. Dietary restrictions and allergies were handled with care and creativity, without compromising the integrity or intention of any dish, all seamlessly woven into the performance as though the script had always read that way.