Social Profile: 
✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
… View more
Creative sushi & cooked Japanese fare in a clublike lounge where DJs & techno music add to the buzz.
Hours
| Monday | 12–10 PM |
| Tuesday | 12–10 PM |
| Wednesday | 12–10 PM |
| Thursday | 12–10 PM |
| Friday | 12–11 PM |
| Saturday | 12–11 PM |
| Sunday | 12–10 PM |
Address and Contact Information
Address: 200 Hudson St, Hoboken, NJ 07030
Phone: (201) 386-1117
Website: https://www.sushiloungenj.com/
Menu Photos
Order and Reservations
Reservations: resy.com
Photo Gallery
Related Web Results
Sushi Lounge Hoboken
Sushi Lounge Landing page. Sushi Lounge logo. Sushi Lounge Landing page left image hoboken location. 200 Hudson St, Hoboken, NJ 0703. Hoboken. farmhouse art …
Sushi Lounge Hoboken (@hobokensushilounge) – Instagram
One vibe. One flavor. Award-winning sushi + Signature cocktails Happy Hour | Mon–Fri | 3–6PM Hoboken, NJ …
Book Your Sushi Lounge Hoboken Reservation Now on Resy
The Sushi Lounge isn’t your typical Japanese restaurant, our cool atmosphere and live DJs make it the place to see and be seen in Hoboken!
Reviews
Andres Sierra
I rarely write reviews, but this experience genuinely warrants one. There are countless restaurants charging less and delivering food that is just as good often better with clear expectations about what you’re paying for. Sushi Lounge, unfortunately, felt like a Trojan horse. From the outside, it promises a premium experience. Once inside, that promise collapses.
To be clear, the service was good, and the chefs did their job well. This is not a criticism of the staff or their effort. The issue is value specifically, how aggressively disconnected the pricing is from what actually arrives at the table. Portion sizes, execution, and overall satisfaction simply do not align with the cost.
I fully understand the realities of operating a restaurant today rent, staffing, overhead, all of it. But understanding those pressures does not excuse passing the burden onto customers in a way that feels misleading and frankly exploitative. At this price point, expectations are naturally high, and this experience failed to meet them in a meaningful way.
What’s most disappointing is that this didn’t need to happen. With more honest pricing or clearer positioning, the experience could have been acceptable. Instead, it left a strong sense of regret like paying a premium for an illusion.
I wanted to enjoy this place. I expected to. I left feeling taken advantage of. That’s not something a restaurant should ever make its guests feel.
… moreTo be clear, the service was good, and the chefs did their job well. This is not a criticism of the staff or their effort. The issue is value specifically, how aggressively disconnected the pricing is from what actually arrives at the table. Portion sizes, execution, and overall satisfaction simply do not align with the cost.
I fully understand the realities of operating a restaurant today rent, staffing, overhead, all of it. But understanding those pressures does not excuse passing the burden onto customers in a way that feels misleading and frankly exploitative. At this price point, expectations are naturally high, and this experience failed to meet them in a meaningful way.
What’s most disappointing is that this didn’t need to happen. With more honest pricing or clearer positioning, the experience could have been acceptable. Instead, it left a strong sense of regret like paying a premium for an illusion.
I wanted to enjoy this place. I expected to. I left feeling taken advantage of. That’s not something a restaurant should ever make its guests feel.
inkinghue
The specialty rolls are $20 each and are extremely small, i left still hungry and I ordered 2 rolls and 4 orders of salmon sashimi. the salmon sashimi is also $5, not smooth at all and is 1 PIECE PER ORDER. illuzion has better quality and gives 3 pieces per order for the same price. don’t come here unless you’re prepared to go somewhere else afterwards to feel satiated.
… moreHeena
As a vegetarian, I was thrilled to discover their extensive menu, which offers plenty of delicious options.
During my visit, I indulged in the vegetable sushi roll, edamame, and their must-try Asian guacamole, which was a delightful surprise. I also enjoyed the miso soup and house salad-everything was fresh and flavorful.
What impressed me the most was their commitment to customizing dishes according to dietary preferences.
For instance, I was able to enjoy hibachi rice without any fish sauce, meat, or egg, and the vegetable yaki udon was simply delicious.
The attentive staff made sure I had exactly what I wanted, enhancing my dining experience. Whether you’re a sushi lover or looking for great vegetarian options, I highly recommend Sushi Lounge in Hoboken
—it’s a place worth visiting!
… moreDuring my visit, I indulged in the vegetable sushi roll, edamame, and their must-try Asian guacamole, which was a delightful surprise. I also enjoyed the miso soup and house salad-everything was fresh and flavorful.
What impressed me the most was their commitment to customizing dishes according to dietary preferences.
For instance, I was able to enjoy hibachi rice without any fish sauce, meat, or egg, and the vegetable yaki udon was simply delicious.
The attentive staff made sure I had exactly what I wanted, enhancing my dining experience. Whether you’re a sushi lover or looking for great vegetarian options, I highly recommend Sushi Lounge in Hoboken
—it’s a place worth visiting!
Sabrina Zax
I honestly regret choosing this place for our anniversary. My boyfriend and I came in earlier today hoping to celebrate and find a new local sushi spot in Hoboken, but the experience was a complete disaster from start to finish.
I don’t write reviews often, but as someone who used to work in the restaurant industry, I know exactly how a service should run and what quality control looks like and Sushi Lounge failed on every single level.
First, let’s talk about the bar. I ordered an Espresso Martini a staple cocktail that isn’t hard to make. What I received was a white, milky, vanilla flavored drink with three espresso beans floating on top. It was insulting. There was clearly no espresso and likely no actual coffee liqueur in it. If you’re going to charge premium cocktail prices, you don’t serve a glass of flavored milk and call it a martini. It showed a complete lack of knowledge and care behind the bar.
Then came the food. The restaurant was completely empty, so there was no excuse for a lack of attention to detail, yet the food we received was mediocre at best and offensive at worst. I know how food costing works, and the portion sizes here are a total rip off. We were extremely overcharged for tiny plates that didn’t even come close to matching the price point.
But the real deal-breaker was the aftermath. Almost immediately after finishing that mystery ‘martini’ and the food, I started having severe stomach pains and the urge to throw up. Nothing ruins an anniversary faster than getting food poisoning from a place that wasn’t even busy.
The server was friendly enough (though not very attentive considering we were the only table), but a smile doesn’t make up for incompetent bartending, terrible value, and making your customers physically ill. We walked in wanting to celebrate a special day and walked out feeling ripped off and sick. We absolutely will not be back.
… moreI don’t write reviews often, but as someone who used to work in the restaurant industry, I know exactly how a service should run and what quality control looks like and Sushi Lounge failed on every single level.
First, let’s talk about the bar. I ordered an Espresso Martini a staple cocktail that isn’t hard to make. What I received was a white, milky, vanilla flavored drink with three espresso beans floating on top. It was insulting. There was clearly no espresso and likely no actual coffee liqueur in it. If you’re going to charge premium cocktail prices, you don’t serve a glass of flavored milk and call it a martini. It showed a complete lack of knowledge and care behind the bar.
Then came the food. The restaurant was completely empty, so there was no excuse for a lack of attention to detail, yet the food we received was mediocre at best and offensive at worst. I know how food costing works, and the portion sizes here are a total rip off. We were extremely overcharged for tiny plates that didn’t even come close to matching the price point.
But the real deal-breaker was the aftermath. Almost immediately after finishing that mystery ‘martini’ and the food, I started having severe stomach pains and the urge to throw up. Nothing ruins an anniversary faster than getting food poisoning from a place that wasn’t even busy.
The server was friendly enough (though not very attentive considering we were the only table), but a smile doesn’t make up for incompetent bartending, terrible value, and making your customers physically ill. We walked in wanting to celebrate a special day and walked out feeling ripped off and sick. We absolutely will not be back.
새미
The worst experience ever. We went there, and there were only a few tables ahead of us, but it still took 30 minutes to get just one roll and five pieces of sushi.
My girl is allergic to fish roe, but there was no mention of it on the menu. She almost ate it, and when we asked the server, they insisted there wasn’t any. We had to literally point it out for them to finally check with the chef and confirm it. They made a new roll, but that took another 30 minutes. You’d think they would prioritize it, but that didn’t happen.
The service was just as bad. No water refills, no check-ins, nothing. We had to get up and go to the counter every single time we needed something.
To top it off, the sushi wasn’t even good. The quality was below average, definitely not worth the wait.
… moreMy girl is allergic to fish roe, but there was no mention of it on the menu. She almost ate it, and when we asked the server, they insisted there wasn’t any. We had to literally point it out for them to finally check with the chef and confirm it. They made a new roll, but that took another 30 minutes. You’d think they would prioritize it, but that didn’t happen.
The service was just as bad. No water refills, no check-ins, nothing. We had to get up and go to the counter every single time we needed something.
To top it off, the sushi wasn’t even good. The quality was below average, definitely not worth the wait.
Simone williams-claussen
I ordered 6 rolls to be delivered only 5 ended up arriving the total was $100 or over, all rolls were vegan once I opened it I recognized the packaging they sold me another company’s pre packaged sushi rolls you can find at Whole Foods, Costco or Fred myer for 3.99 each. Also my order came 2 hours late.
… moreSusan Valdez
We came in recently and honestly this was hands down one of the worst dining experiences I think I’ve ever had in my life!
Firstly our bartender, Alyssa her name was- was one of the absolute worst, most inattentive servers we ever had. First she got our orders wrong, and the cocktails we got were not pleasant at all. She seemed to be having trouble managing the bar. We hardly got any water refills, any check-ins, nothing. She payed a lot more attention to the other 3-4 males at the bar, then me and my husband. She clearly seemed to like the attention from them more because they lowkey flirt with her. It was weird She came off very standoffish & dismissive as well when we would ask for things. The rest of the staff were also pretty rude and seemed more concerned talking to each other rather than paying any attention to customers. The staff also visibly drank and took shots heavily during actual service, especially our bartender Alyssa. It’s no wonder our service was lacking that night. This place has a complete lack of service and professionalism
The food was also absolutely abysmal. The sushi was some of the worst I’ve had in the area. Small portions and completely over priced. The wings were some of the most dry wings we ever had
I would rate this place 0 stars if I could. I cannot stress this enough, please do not come here! Trust me, You will regret it!!
… moreFirstly our bartender, Alyssa her name was- was one of the absolute worst, most inattentive servers we ever had. First she got our orders wrong, and the cocktails we got were not pleasant at all. She seemed to be having trouble managing the bar. We hardly got any water refills, any check-ins, nothing. She payed a lot more attention to the other 3-4 males at the bar, then me and my husband. She clearly seemed to like the attention from them more because they lowkey flirt with her. It was weird She came off very standoffish & dismissive as well when we would ask for things. The rest of the staff were also pretty rude and seemed more concerned talking to each other rather than paying any attention to customers. The staff also visibly drank and took shots heavily during actual service, especially our bartender Alyssa. It’s no wonder our service was lacking that night. This place has a complete lack of service and professionalism
The food was also absolutely abysmal. The sushi was some of the worst I’ve had in the area. Small portions and completely over priced. The wings were some of the most dry wings we ever had
I would rate this place 0 stars if I could. I cannot stress this enough, please do not come here! Trust me, You will regret it!!
Mark
The waitresses and bartender Lauren were amazing. We felt we’ve been going there for years. Food was excellent! Had a great time. Thank you!
… moreChris Saltz
The worst takeout sushi I have gotten in the area. Terrible quality control and bad food.
… moreStan Fernandes
This place is pretty nice. It’s a small upscale sushi restaurant with some interesting dishes. All the food we had was pretty good. The seafood was very fresh, and the service was excellent.
It looks pretty modern inside regarding the decor. They do have a full bar and they did have some drink specials going while that we were there.
… moreIt looks pretty modern inside regarding the decor. They do have a full bar and they did have some drink specials going while that we were there.