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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Step into Sushi by Bou, an intimate omakase hideaway where bold flavors meet unforgettable experiences. Transport yourself to the hidden corners of Tokyo, where minimalism and tradition are elevated to a cozy yet vibrant atmosphere in our Jersey City location. Indulge in our 12-course Signature Omakase, an Edomae-style experience highlighting seasonal ingredients and our chefs’ artistry, or upgrade to our 17-course Bougie or Bou Reserve Omakases, a luxurious evolution featuring a progression of seasonal, imported fish and premium enhancements. Elevate your experience with our selection of craft cocktails, sake, beer and wine, designed to pair perfectly with our sushi. From date nights and girls night out to birthday celebrations and priv…
Address and Contact Information
Address: 218 Newark Ave, Jersey City, NJ 07302
Phone: (888) 670-5996
Website: https://sushibybou.com/
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Order and Reservations
Reservations: opentable.com
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Hours & Location | Sushi by Bou in Jersey City, NJ
Visit Sushi by Bou in Jersey City, NJ at 218 Newark Ave. Open Sunday from 5 p.m. to 11 p.m., Tuesday to Friday from 5 p.m. to 11 p.m., Saturday from 12 p.m. …
Sushi By Bou | Sushi Restaurant in US and PR
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Sushi by Bou – Jersey City NJ @ Ani Ramen Restaurant – OpenTable
Experiences · 60-MINUTE, 17-COURSE BOU RESERVE OMAKASE $150. Multiple dates available · 60-MINUTE, 17-COURSE BOUGIE OMAKASE $100. Multiple dates available · 60- …
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Reviews
Tiffany Yeylen Hidalgo
A truly spectacular omakase experience from start to finish. Each course was thoughtfully paced and beautifully executed, allowing every ingredient to shine on its own while still telling a cohesive story. From the clean, buttery yellowtail and lean tuna to the delicate sweetness of spotted prawn and the rich pop of salmon roe, every bite felt intentional and indulgent.
The progression into albacore, chopped tuna, and scallop was seamless, building depth and texture, while the miso cod delivered that perfect balance of umami and melt-in-your-mouth tenderness. Highlights like the fatty tuna and salmon were absolute standouts, luxurious, fresh, and expertly handled. The surf ’n’ turf and BBQ eel closed the experience on a bold, deeply satisfying note that lingered long after the last bite.
What truly elevated the evening, though, was the hospitality. Alex and Aiden made the experience unforgettable, knowledgeable, attentive, and genuinely passionate. Their attention to detail and warm presence transformed an exceptional omakase into a memorable night. This is the kind of dining experience that reminds you why omakase, when done right, is pure magic. ✨
… moreThe progression into albacore, chopped tuna, and scallop was seamless, building depth and texture, while the miso cod delivered that perfect balance of umami and melt-in-your-mouth tenderness. Highlights like the fatty tuna and salmon were absolute standouts, luxurious, fresh, and expertly handled. The surf ’n’ turf and BBQ eel closed the experience on a bold, deeply satisfying note that lingered long after the last bite.
What truly elevated the evening, though, was the hospitality. Alex and Aiden made the experience unforgettable, knowledgeable, attentive, and genuinely passionate. Their attention to detail and warm presence transformed an exceptional omakase into a memorable night. This is the kind of dining experience that reminds you why omakase, when done right, is pure magic. ✨
K Kruger
My friend and I stumbled into this place looking for a casual bite and ended up with one of the best sushi experiences I’ve ever had, they were able to host us even though we didn’t have a reservation and our chef CJ walked us through the omakase experience and delivered like 10/10 sushi. The drinks were also incredible. Highly recommend. Will definitely be back. Intimate atmosphere, fun vibes. No notes.
… moreJennifer Bieda
My favorite Sushi by Bou location!
The ambiance, food and drinks are superb!
Alex is an amazing host and bartender.
The miso cod roll and Big Mac are my favorite rolls.
Highly recommend this location if you’re looking for great vibes and delicious omakase 🙂
… moreThe ambiance, food and drinks are superb!
Alex is an amazing host and bartender.
The miso cod roll and Big Mac are my favorite rolls.
Highly recommend this location if you’re looking for great vibes and delicious omakase 🙂
Aaron Allen
Some meals are delicious. This one was unforgettable.
From the moment the omakase began, it felt less like dinner and more like being invited into a carefully crafted experience. Each piece arrived with intention, immaculate yellowtail, pristine lean tuna, and a spotted prawn so sweet and delicate it practically dissolved on the palate. The salmon roe burst with freshness, setting the tone for a progression that only grew more impressive.
As the courses unfolded, albacore, chopped tuna, scallop, and that perfectly glazed miso cod, it was impossible not to notice the precision behind every bite. The fatty tuna was decadence at its finest, the salmon rich and comforting, and the surf ’n’ turf an unexpected moment of indulgence that felt both bold and refined. Ending with BBQ eel was the perfect finale: smoky, tender, and deeply satisfying.
What made the night truly special, though, was the people behind it. Alex and Aiden brought warmth, passion, and an effortless elegance that elevated the entire evening. Their presence turned an extraordinary omakase into a memory one of those rare dining experiences you find yourself thinking about long after the table is cleared.
This wasn’t just a meal. It was a moment. ✨
… moreFrom the moment the omakase began, it felt less like dinner and more like being invited into a carefully crafted experience. Each piece arrived with intention, immaculate yellowtail, pristine lean tuna, and a spotted prawn so sweet and delicate it practically dissolved on the palate. The salmon roe burst with freshness, setting the tone for a progression that only grew more impressive.
As the courses unfolded, albacore, chopped tuna, scallop, and that perfectly glazed miso cod, it was impossible not to notice the precision behind every bite. The fatty tuna was decadence at its finest, the salmon rich and comforting, and the surf ’n’ turf an unexpected moment of indulgence that felt both bold and refined. Ending with BBQ eel was the perfect finale: smoky, tender, and deeply satisfying.
What made the night truly special, though, was the people behind it. Alex and Aiden brought warmth, passion, and an effortless elegance that elevated the entire evening. Their presence turned an extraordinary omakase into a memory one of those rare dining experiences you find yourself thinking about long after the table is cleared.
This wasn’t just a meal. It was a moment. ✨
DA Tejero
Wonderful omakase experience. Chef Gene’s skills produced delectable sushi and Adrian gave us refreshing cocktails. Both were very friendly, knowledgeable and enthusiastic in what they do. Ambiance is cozy and dim with upbeat music playing in the background. Highly recommended. By reservation only.
… moreMarie Silva
The staff are the best. They checked up on us multiple times. Never ran out of drinks. And the chef was amazing. The food was great! Each and every Sushi is an adventure of taste!
… moreAnfferny P
My wife and I recently dined in at the restaurant to celebrate our anniversary, and I would like to commend the exceptional service provided by the manager, Alexander.
Throughout the course of our meal, Alexander took the time to thoroughly explain each type of fish we were eating, offering insight into the preparation, flavor profiles, and origins. His knowledge greatly enhanced our dining experience. He was also attentive to my personal preferences and made thoughtful accommodations, ensuring that each course aligned perfectly with what I enjoyed.
As the evening progressed, we had the opportunity to engage in further conversation with Alexander. It became very clear that his role as a manager is more than just a job to him. His passion for the cuisine, the guests, and the overall experience was evident in every interaction. Rather than simply serving food, he curated a dining experience unlike any other we have had.
Because of Alexander’s professionalism, knowledge, and genuine care for guests, I fully intend to return to this restaurant with friends and family. As long as I continue to receive service of this caliber from him, this establishment will remain a top choice for future visits
… moreThroughout the course of our meal, Alexander took the time to thoroughly explain each type of fish we were eating, offering insight into the preparation, flavor profiles, and origins. His knowledge greatly enhanced our dining experience. He was also attentive to my personal preferences and made thoughtful accommodations, ensuring that each course aligned perfectly with what I enjoyed.
As the evening progressed, we had the opportunity to engage in further conversation with Alexander. It became very clear that his role as a manager is more than just a job to him. His passion for the cuisine, the guests, and the overall experience was evident in every interaction. Rather than simply serving food, he curated a dining experience unlike any other we have had.
Because of Alexander’s professionalism, knowledge, and genuine care for guests, I fully intend to return to this restaurant with friends and family. As long as I continue to receive service of this caliber from him, this establishment will remain a top choice for future visits
Yilia Qu
i went there a few days ago and was served by chef Li and chef Gene. Both of them are super nice and welcoming. Chef Li introduced the food in Chinese after knowing I’m from China that really helped me understand what I’m eating. Chef Gene is very young and humorous, made my experience more than just a meal.
Most importantly the food is so good. I especially like the shrimp one and another one with ginger (forgot its name). The miso cod one is the first warm sushi I’ve never had and it’s so much better than I expected.
The rest of the staff are super nice too. Love their music. Love the drink. Will definitely come back again.
… moreMost importantly the food is so good. I especially like the shrimp one and another one with ginger (forgot its name). The miso cod one is the first warm sushi I’ve never had and it’s so much better than I expected.
The rest of the staff are super nice too. Love their music. Love the drink. Will definitely come back again.
Tyla Delgado
An amazing intimate omakase experience! My friend and I enjoyed a fun omakase dinner here for her birthday. We were greeted by the nicest host who made sure we were taken care of all night. The chef was super friendly and extremely knowledgeable. The atmosphere is fun and cool but relaxing all in one. Although each piece was delicious, they are on the smaller size compared to other omakases I have been to. Overall a great experience!
… moreNice Guy
Saying that this place is “AMAZING” doesn’t do it justice! From the moment I entered the speak easy style restaurant I was immediately greeted by the host Aidan, coat taken and hung up, sat in a cozy nook while the chef prepped for our meal and given a very nice drink menu and was given my drink of choice (citrus Highball which was amazing!) In a speedy manner. Aidan was polite, well spoken, and as accommodating as could be! When my friend amd I were finally set at the bar, we were introduced to Chef Htike. Very light but well spoken gentleman who greeted us as we sat and introduced himself. With very little time in between he began crafting the first piece of the meal. I sat for the lunch special which is 10 different pieces. Each and every one were delicately and artistically put together, served and were told exactly what it was. Every single bit was better than the last!!!!! This man is a master at his craft and so very humble!!! My buddy almost had to drag me away from there kicking amd screaming because I just wanted more! We were not treated like customers, but like friends or family. I cant wait to come back!!!!! Thank you gforcthe best sushi experience Ive ever had, gentleman!
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