Russell B.
I think this place was really good definitely worth the try it’s a small joint not really like a full-size breakfast establishment but their donuts are on point the food is phenomenal and the best part about it is that everything taste good donuts were nice and soft juicy almost. I tried to breakfast quesadilla never had one before definitely a go to option in my opinion family got all the other random breakfast items that are normal pancakes eggs so on and so forth. Definitely a try!! I promise you’ll enjoy it!
… morePatrick Mac
This is the one. If you’ve been looking for THE breakfast burrito that hits all the marks- tasty bacon and sausage, cheese to potato ratio, that Mexican tortilla that won’t quit, amd the red and green salsas to bring it all together, this is the spot. Wifey and I live in Lake Forest and have been searching high and low for the place for those morning hangover breakfast burritos that don’t skimp on the size and portions something that reminds us of the taco shops in San Diego… Surfin Donuts and Grill is the place! Keep it up, fam!!
… moreConcept Zombie LLC.
Surfin Donuts in Mission Viejo is a great locally owned business! Their classic donuts are fresh, soft, and made every morning—easily the best around…I know, I love donuts, they’re my kryptonite. The staff is super friendly, and Kevin the owner is one of the nicest guys I know. It’s a perfect spot to grab a quick treat and a cup of coffee, or sit down for some breakfast comfort food.
… moreDamian Huerta
These are some of the best doughnuts I’ve ever had in a while. Shout out to my professor for giving me a box! ✨️
… moreTony Tiengtum
Pretty good donuts, soft and fluffy! Tiger tail was so light, is was falling apart. Maple cinnamon bun was different, but tasty!
… moreBeverly Wright Woo
Had my first breakfast burrito this morning — and it was excellent! Huge portions! I’ll definitely eat there again!
… moreReach Locals Digital Marketing
I had the chorizo breakfast burrito, and I subbed the potato for beans. It was delicious. Just a little bit pricier than other places. The burrito was giant and come with salsa verde and red. They sell breakfast all day long. They are open for lunch as well. I would love to come back and try the croissant.
… moreShahar Badani (The key locksmith)
The donuts are clearly made with care. The glaze is just the right level of sweetness, and the dough is light and airy rather than heavy or dense. If you like filled or flavored ones, they hold their fillings well and don’t fall apart. The pastries like croissants or muffins are flaky, buttery, and fresh — clearly not something left out for hours.
… moreChris
Walked in with an order for 20 burritos and walked out with 20 huge hot burritos.
The people working there we friendly and attentive.
Everyone loved the flavors and the salsa verde. We will be back!
… morePatrick C
Word of mouth got me here to try a breakfast burrito as it was supposedly one of the best in the area. I walked in, saw that there were several meat choices: bacon, ham, sausage, chorizo. On my first visit I tried bacon and it was terrific. Second visit, I tried bacon and chorizo, and the chorizo was overpowering. Third visit, chorizo by itself, and it was delicious. The staff is friendly, except they’re stingy with salsa.
… more