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Ouverture de la cuisine à 19h. La cuisson au feu de bois est la marque de fabrique de Sur la Braise , viandes d’exception du monde entier. Black Angus , wagyu, baltique, Galice mais aussi bœuf Français , nous proposons des pièces originales et savoureuses. Dès le printemps, nous proposons au menu de nombreux poissons frais grillés loup , dorade, poulpe, gambas . Et bientôt le retour des pizze en été ! Sur la Braise , 15 Rue de la Porta Ajaccio ⏰ Tous les soirs de 18h30 à minuit
Upmarket dishes spotlighting high-quality seasonal ingredients in a relaxed venue with a terrace.
Address and Contact Information
Address: 15 Rue de la Porta, 20000 Ajaccio, France
Phone: +33 4 95 74 76 77
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L’Auberge Ajaccienne. 4 rue Bonaparte, 20000 Ajaccio. Corse. 9/10 (131 avis). À partir de 46,00 € ; Chez nini. Bd Louis Campi, 20000 Ajaccio. Français. À partir …
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Reviews
Michal Vlkovič
We were looking for a place to eat before 10PM and this restaurant was still open, so we’ve decided to try it. The guy who was our waiter was absolutely lovely and helped us with choosing the proper local wine and food. We tried almost everything that was currently on a menu and it was all perfect.
Sitting outside in a not very crowded street is also lovely. Prices are very fair for the offered quality. Go and try!
… moreSitting outside in a not very crowded street is also lovely. Prices are very fair for the offered quality. Go and try!
Dieiny Crestani
Me and my partner just had a HORRIBLE EXPERIENCE with the guy who works there or is the owner (last year we came to visit Corsica and went there, so we thought we would go again. The guy was on the the phone for about 5 min, we were the only ones there. He was having a friendly conversation with someone. We patiently waited even though he didn’t make eye contact or acknowledged our presence. I went inside to see if I could see the menu or ask someone else if they still serve pizza since I only saw other things on a board outside. I come outside and he’s screaming at my Dutch partner (who don’t speak French) asking him: WHY DID SHE NEED TO GO INSIDE? I’M RIGHT HERE. CANT YOU SEE ME? Then I come and he asks me in an unfriendly and loud tone: WHAT DO YOU WANT? And starts arguing that I went inside. Ofc, I left. I have a feeling the reason is because we were not very well dressed since we spent the day at the beach and his restaurant was “too chick” for us. Anyway, terrible “service”. I do not recommend for foreigners! DONT WASTE YOUR TIME AND MONEY THERE!
… moreNina Bogdanović
A big recommendation!!! The staff is very kind, the food is perfect, I haven’t eaten anything better in a long time (Tagliata de faux-filet de bœuf-sauce aux 5 fromages Italiens). The atmosphere is very pleasant. All compliments, especially to the staff!
… morePete Fitzgerald
Excellent food, the best meals we’ve eaten in Corsica. Warm friendly staff, quick service. Would recommend highly.
… moreValeriia Parfenyuk
Great place for meet lovers! We really like the steak, the rib was nice as well
… moreEitan Newman
Very nice restaurant, the beef rib was amazing, the charcuterie plate was very nice.
Service was great and very accommodating since we do not speak French.
… moreService was great and very accommodating since we do not speak French.
Aleksandra Piwnik
best barbecue ribs experience I’ve ever had
Service: …
… moreService: …
Budi Tjahjono
Great restaurant in very nice location in Ajaccio. Food was excellent, especially the steak. The portion is even bigger than the pictures! Service was friendly and excellent.
… moreEmma Hultin
Def not 4.6 as mentioned. Ordered ribs which was served cold in middle, when kindly pointed out, the first response was:
No.
But it was and we got the food warmed up. Warmed up…
The burger was… not great,
Just choose another place, sorry.
… moreNo.
But it was and we got the food warmed up. Warmed up…
The burger was… not great,
Just choose another place, sorry.
Halvard Strømmen
Great food and nice staff. Portion size is big so you won’t walk away hungry. Definitely a go too for anyone visiting Ajaccio!
… more