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Summervilles Bar and Restaurant. 1801 likes · 78 talking about this. Summervilles Bar, Pizza & Sandwich House. … BAR & RESTAURANT RIGGINS ID’. 5.
Summervilles Bar & Restaurant
Pizza • Sandwiches • Cold Drinks in Riggins, Idaho. VIEW OUR MENU · EVENTS … house ingredients, grilled proteins, and signature toppings inspired by their pizza …
Summerville’s Bar, Pizza, and Sandwich House | Is it Good? – Mindtrip
Summerville’s Bar, Pizza, and Sandwich House in Riggins, Idaho, receives consistently positive feedback, particularly regarding the quality and portions of …
Reviews
Nourhen Brahem
The waitress said that guest before said that the steaks are one of the best the ate, we were skeptical but we ordered a rib eye and it was melting in our mouths! Very tender and the outside crisp and the perfect amount of fat flavor l highly recommend!! The owner is doing a good job in his choice.
We also tried the pizza with chickens, sourkrout, artichoke hearts and pineapple, l know it sounds weird but it was surprisingly deliciouuus!! We got a large and it was huuuuge and generously fillled!
Good job chef!
Forget to say that the salad was good too! The only fausse note to adjust was the heated bread in the microwave
… moreWe also tried the pizza with chickens, sourkrout, artichoke hearts and pineapple, l know it sounds weird but it was surprisingly deliciouuus!! We got a large and it was huuuuge and generously fillled!
Good job chef!
Forget to say that the salad was good too! The only fausse note to adjust was the heated bread in the microwave
James Ewing
We are From central Ohio, visiting the Lucile/Riggins area. We Debated amongst a few local restaurants, and landed in Summerville’s Steakhouse Brewery Pizza House Bar. Kristi was our server. My wife ordered the Crab Legs and I ordered the infamous 20 oz. Ribeye. The service and food left a gigantic impression. The Food was amazing and delicious and Kristi was a phenomenal server. We will return again and definitely reccomend a visit here
… moreHeather Marler
First time eating here and we will definitely be back. Husband had the rib eye and I had a small pizza. Everything was so high quality. The rib eye was huge and so well seasoned. The sourdough bread, salad and fries that came with it could have been a meal itself. Bread was warm and fresh; salad had egg, cheese and tomato; pile of fries were tasty and crispy and we could not stop eating them.
The small pizza was a lot of food for me. It was piled high with cheese and toppings. I’m pretty sure it had a double layer of each. I could have eaten it easier with a fork and knife lol. Crust was crispy on the bottom, fluffy and chewy in the middle.
Service was great! We really enjoyed our dinner experience.
… moreThe small pizza was a lot of food for me. It was piled high with cheese and toppings. I’m pretty sure it had a double layer of each. I could have eaten it easier with a fork and knife lol. Crust was crispy on the bottom, fluffy and chewy in the middle.
Service was great! We really enjoyed our dinner experience.
Kevin Acheson
My last review. Was hella negative. Swore it was one and done. In fact, after searching my Google? I didn’t leave it. It wasn’t going to be pretty…
Glad I gave them a second chance.
Holy Hanna!
Service is telepathic, food is beyond compare.
Guess we all have bad days, and the last time I was here had to have been one for them.
Definitely a must stop. Kelsey (sic) is amazing, beer selection is eclectic, diverse, and frossssssteeeee!!!!! .
C’mon in! Enjoy!!!
… moreGlad I gave them a second chance.
Holy Hanna!
Service is telepathic, food is beyond compare.
Guess we all have bad days, and the last time I was here had to have been one for them.
Definitely a must stop. Kelsey (sic) is amazing, beer selection is eclectic, diverse, and frossssssteeeee!!!!! .
C’mon in! Enjoy!!!
Shy Jo Yonson
Traveling from Southern Utah to middle of nowhere Idaho, I was completely and unexpectedly blown away by the food here. For a tiny, what looks like an old prospecting town, it was more than surprisingly good. I got the crab and my spouse got the rib eye and we shared but we finished out plates completely satisfied. Hot diggity that was so good. I got a salad and the eggs on top was my favorite. And you should totally get the fully loaded potato. I LOVED the amount of bacon and chives in it. We also got a huckleberry cider and my spouse got an ale.
… moreKarl Hakimian
Their menu has been drastically reduced since a fire. That would only be a slight inconvenience, but their service is as bad as I’ve ever seen. Very slow not very attentive.
After waiting way too long for a couple of salads, we gave up and paid for our beer and left.
… moreAfter waiting way too long for a couple of salads, we gave up and paid for our beer and left.
Lisa Murphy
BEST STEAK EVER!!!! We travel a lot… we hit all the big cities and always enjoy great steaks.
How on earth did little Riggins, Idaho end up with the best New York steak we’ve ever had???
Our server, Megan, was incredibly welcoming. She made us feel like family. The menu is simple: salad, steak, potato. You don’t need more than that when you do it to perfection!
Gordon Ramsay wished his steaks were this good.
One of the guys was wondering what magic they used to have such perfect steaks. He asked the chef and she was so helpful! She explained how she cooks them and gave him some pointers.
The bartender knows how to pour. I like my drinks completely the opposite of one of my dining companions. They somehow managed to make every drink perfect for each of us.
What an amazing restaurant in a tiny town. Los Angeles, San Francisco, Chicago, New York: you’re on notice. Riggins puts your best steakhouses to shame!
Please please try this place. You will be blown away. Prices are way below what we usually pay for a steak dinner.
Be good to the staff. They work their tails off and deserve to be tipped at a rate for the value, not just the low ticket cost.
This is not fine dining but the food is Michelin Star!
This pic doesn’t do it justice. My mistake for not realizing what I was about to experience.
… moreHow on earth did little Riggins, Idaho end up with the best New York steak we’ve ever had???
Our server, Megan, was incredibly welcoming. She made us feel like family. The menu is simple: salad, steak, potato. You don’t need more than that when you do it to perfection!
Gordon Ramsay wished his steaks were this good.
One of the guys was wondering what magic they used to have such perfect steaks. He asked the chef and she was so helpful! She explained how she cooks them and gave him some pointers.
The bartender knows how to pour. I like my drinks completely the opposite of one of my dining companions. They somehow managed to make every drink perfect for each of us.
What an amazing restaurant in a tiny town. Los Angeles, San Francisco, Chicago, New York: you’re on notice. Riggins puts your best steakhouses to shame!
Please please try this place. You will be blown away. Prices are way below what we usually pay for a steak dinner.
Be good to the staff. They work their tails off and deserve to be tipped at a rate for the value, not just the low ticket cost.
This is not fine dining but the food is Michelin Star!
This pic doesn’t do it justice. My mistake for not realizing what I was about to experience.
Martha Burke
My husband called to see if they were open and serving steak (based on a recommendation from another business in town) the lady answered and suggested the rib eye saying “it’s enough for two”. This place was by far the best steak house in the area! We’ve been back again just because we enjoy great food and excellent service. The owner even came over and sat with us. Yes, the rib eye is enough for 2 people.
… moreMarcus Oswalt
Fast courteous service. Outstanding food and good prices.
Meal type: …
… moreMeal type: …
Bonnie Rhodes
The staff went above and beyond for us last week. After dinner, we asked if there was somewhere in town they recommended that we might could get a drink and sit outside since their outdoor patio was full. The staff pulled a table and chairs to accommodate us outside to enjoy the weather and stay at their restaurant. Thank you to them!
… more