Sumi Ramen

  4.2 – 257 reviews   • Ramen restaurant

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Japanese Ramen Restaurant. Three reasons to choose us: 1. We make noodle fresh in house from premium flours using a top quality Japanese ramen machine. 2. We cook fresh bone broth in house, unlike many Ramen restaurants that produce broth from concentrations. 3. We offer premium quality food with good varieties in a very pleasant and relaxing environment. Come to visit our store in Plainsboro Plaze. We are next to Romeo’s Pizza Restaurant.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Sumi Ramen 08536

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Reviews

Gabriel
Came here for the first time to have some dinner to take out.
Had 5 pork gyozas that were good and a beef teriyaki which was normal, nothing spectacular.
Overall the gyozas were better than the beef teriyaki.
Maybe sometime I will try this spot again to try other of their dishes.
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Miss Consumer
Honestly the reviews had me skeptical walking in but I do not regret coming here. The food was delicious and waitresses were attentive. I got the chicken bao and chicken ramen. My friend got the shrimp bao and seafood ramen. We loved it!
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coreyykk
TLDR: Good ramen & sushi, friendly service, not busy.

We (party of 2) arrived around 7:30pm on a Tuesday night. The restaurant was completely empty. There was only one takeout order on the counter. We were given the ability to sit wherever we wanted so we chose a booth. The menus were brought over with one separate menu for a list of special ramen & sushi rolls, presumably available for only a limited time.

We ordered the Black Queen and Red Volcano “signature” ramens, as well as a Sumi Roll to share. The waitress took our order manually but there were QR codes on the table to do the same. The same third-party service also provided a QR code on the check at the end that we could pay through.

The food came remarkably fast, around 7 minutes after ordering. The sushi was well-presented and tasted great. The cream-cheese and eel sauces mixed well with the shrimp tempura and provided for a very flavorful bite. The ramen was good as well. The noodles were hearty and had a great texture. The broth of the Black Queen was rich and savory, though not overly salty. The Red Volcano was the spicy version of the same broth. Both bowls came with half of a soy-sauce egg which was cooked well but slightly cold, sliced pieces of tender char-siu (roast pork), and scallions. The Black Queen also came with pickled ginger (similar to the ginger accompanying the sushi, but red) which cut into the richness of the broth and balanced everything out.

The vibe was definitely quiet, ideal for calmer outings. The waitress was friendly and asked us how everything tasted after we finished. Overall, I would recommend this restaurant for a solid spot to grab some quick but tasty Japanese cuisine.
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Hannah Tran
I’ve been here a few times and the food and service has been great every time! Lots of variety on the menu without it being overwhelming, I think there’s something for everyone on there. I really love the tomato beef soup.

Servers are attentive and polite, and I’ve only gone at non-rush times (late lunch, early dinner) but each time it was a pretty calm atmosphere with music playing quietly. You will hear kitchen noises since there’s a half wall separating the dining hall and kitchen but it is infrequent.
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RGSOUNDF
UPDATE JULY 2023

Our first time dining in (before we only had a take-out from Sumi Ramen). Very good experience.

The food, overall, was very good. The sushi rolls we tried for our appetizers were OK, but the specialty of the house – ramen – was great.

Polite and efficient service, no complaints whatsoever. You can order your food on your phone (by scanning a QR code displayed on your table) as well as pay for it (Google Pay or credit cards).

Pleasing interior. Quite budget-friendly prices.

Highly recommended. 5 stars indeed. We will definitely visit again.
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Decent food, extensive menu, good selections featuring ramen, udon, soba, mazemen (brothless ramen), donburi (rice bowls), curry platters, stir fried rice dishes, basic sushi rolls, and interesting appetizers (among them we would mention Mini Taco Sashimi with spicy tuna, poke salmon or crab leg).
The prices are on the cheaper side, quite budget-friendly.
Our food quality and preparation was, as mentioned, decent.
The staff was polite and efficient. Our food was ready in about 15 minutes after placing the phone order.
Cozy interior inviting to some privacy. For those familiar with Plainsboro, the restaurant is located next door to Romeo’s Pizza.
Right now, you can order delivery via GrubHub, which delivers to as far locations as Hamilton.
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Kimberly Sandoval
This is an honest review! I had the opportunity to eat dinner here yesterday. I usually go to terakawa ramen in Princeton Junction as there are very limited spots to eat ramen in my town. I go to planet fitness and was excited when this place was opening up because Ramen is literally one of my favorite dishes. That being said I have high expectations for ramen because all the components have to come together to make it a true delight. I give this place 5 stars on decor and aesthetics for a stirp mall restaurant they did not hold back on maximmizing the space to offer different seating options. It is still currently their soft opening and pretty sure menu is not complete. They offer sushi but I did not try I wanted to focus on ramen. I did order the pork crispy bao bun and was very disappointed with them. The bun was huge almost chebatta looking dry and meat was too fatty and tough with barely any sauce and regular shredded lettuce. I ate one and skipped the second. I ordered the black widow ramen and that was also a let down only because they promote that they make hand made noodles and to be honest they looked and tasted like angel hair pasta boiled in water then thrown in the soup. Major disappointment and I didn’t get an egg as advertised. I liked the broth taste but that’s about it. I believe this place has great potential if they focus on purchasing higher quality ingredients especially the meat they are putting in the soup because right now it is too fatty and tough lacking flavor. If they can adjust that I can see this place being a solid ramen spot, for now I’d say skip this and go to Terakawa for good ramen even though it is a chain I always leave satisfied. My tab was 20 for ramen and bao buns, just wish food was a little better. Will try it again later down the road once established.
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Damaira Fuller
Some of the best Ramen in the area! Close to home. It’s within the plaza mall by the dry cleaners. Once you see Planet fitness then know you are in the right location. Walking in , it’s very clean and spacious if it’s not crowded. The staff and restaurant manager were so generous and even engaged in conversation with me about my interest in ramen and how their ramen is different. Good customer service always checking to see that you are good with your dish! The bathroom very ,very clean which is always a plus in my book. Awesome spot and I will be going back . Give it a try but be careful you may become hooked. They do have Gluten free noodle options, the only thing is they aren’t made from scratch like the original ramen noodles.
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Peter Shaw
We had the Black Queen Ramen, Red Volcano Ramen, and Traditional Tonkotsu Shio Ramen. Overall the ramens were disappointing. The toppings were alright, the chashu had a great texture but no taste, the menma was ok, and the egg was pretty good. But the broth was completely bland and tasteless, the only flavor was salty. This was true of all three ramens.

The chicken kaarage was also disappointing. The chicken was flavorless and had clearly not been marinated. It also was not crispy and barely even fried. The kaarage came with the spicy mayo sauce leftover from making sushi, and the sauce was the only thing this tasted like.

The restaurant itself was fine, and clean. The floors were a little sticky, but i think the main problem is understaffing. There was one poor kid running around bussing ~8 tables both in doors and out, while also taking care of all the takeout orders and phone calls. He was very nice and tried to take care of us the best he could, but the fact is he was doing the job of 2-3 people and so service was slow.
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Karen K.
A ramen fusion restaurant located in the same complex as the Asian Food Market. We are still on a quest to find a good ramen place in Central NJ.

Ambiance: Booths all along the sides of the restaurant and a long table down the middle. It is nicely decorated and very cozy.

Our order: Chicken karaage, veggie ramen, pork shogoyaki, chicken lime ramen, and japanese sausage fried rice. The chicken karaage didn’t have much flavor if you didn’t dip it into the sauce. It came with 2 types of dipping sauce (white – lime flavored, reddish/orage – slightly spicy). My veggie ramen was just ok. The best part about it was the noodles, which are hand made in house. They were bouncy and chewy and had great texture. It came with woodear mushrooms, enoki mushrooms, bamboo, and fried tofu. I felt like it was still missing something. The pork shogoyaki was a bit bland for me. It came with pickled veggies, pork, rice, and a bit of noodles. I was surpised to find noodles in it was I was just expecting rice. The japanese sausage fried rice was pretty good. The sausages tasted very similar to just a regular hot dog and it added just the right amount of saltiness to the dish.

Overall, just an average ramen place. Nothing really stood out that would make us return again. We didn’t try the other menu options like their sushi, korean bimbimbap, etc. But it’s great that they have so many options all in one place.
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John Tang
Good spot for some clean food. Had their tokatsu rice which was fried very well.

I’ve been here a few more times after the initial visit. Their ramen is great. I’ve had the tomato beef and their house special and both are a large portion with great toppings.
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