SUGARFISH by sushi nozawa

  4.4 – 599 reviews   • Sushi restaurant

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SUGARFISH, a food-centric full-service restaurant, features a unique omakase-style service based on Nozawa’s 50 plus years of experience in Japan and the US. The menu features only tradition-based sushi of the highest quality, offered in four Trust Me® options, as well as an array of a la carte sashimi, sushi, and hand rolls made with carefully sourced fish, warm and loosely-packed rice, and crisp nori. SUGARFISH has locations in Los Angeles and New York City. For more information follow SUGARFISH on Instagram, Facebook and Twitter.

Celebrated local sushi chain serving traditional rolls & sake in a chic, intimate space.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery SUGARFISH by sushi nozawa 10022

Address and Contact Information

Address: 152 E 53rd St, New York, NY 10022

Phone: (917) 985-7726

Website: https://sugarfishsushi.com/

Menu Photos

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Related Web Results

Homepage – SUGARFISH

Chef Nozawa standing behind sushi bar at original Sushi Nozawa in Studio City. New School Approach. Don’t Think. Just Eat. At SUGARFISH, you’ll experience …

SUGARFISH | LA • NYC • OC (@sugarfishbynozawa) – Instagram

We’re thrilled to announce that SUGARFISH is coming to San Diego Spring 2026, bringing our Nozawa-style sushi to the heart of Downtown’s Little Italy!

Sugarfish | New York Magazine | The Thousand Best

Location. 33 E. 20th St., New York, NY, 10003. 347-705-8100. http … This New York branch of Kazunori Nozawa’s much-hyped L.A. sushi chain is …

Reviews

pia c.
Save as a date night spot!! Or even just to satisfy that sushi craving!

We went at a good time. Walked-in, and was seated right away!

As a first timer, my husband and I ordered the ‘Trust Me’ omakase. Usually, I am hesitant of the amount of sushi I would have to eat. But this was probably one of the best portions/courses! I didn’t have to loosen my belt not unbutton my pants
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EA DLR
Amazing recommendation from a nearby business. The sushi was fresh and delicious. The service was as expected and is a no tipping restaurant which was something I hadn’t experienced in the past. There are no dessert offerings.
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Kathryn
Not only did it arrive completely in pieces, the salmon eggs are actually not fresh. They were stale and disgusting. They didn’t add the green onion and I paid over $60, and you can see there was a hair below the yellow tail stuck to the inside of the box.
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Tori
My absolutely favorite sushi is each and every scallop creation they make. Please excuse me if that sounds improper. The warm rice and the seasoning amongst the fresh fish is absolutely delicious. You can not order a bad item.
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Stephen Zubrycky
Incredible sushi— so fresh tasting and very well prepared. We loved all the courses.

We were fortunate that we arrived early (6 pm) and had no wait whatsoever. By the time we left an hour later, the waiting area was full and the wait time seemed long.
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Maria S
Incredible sushi at an incredible price. I was mindblown by the quality of the fish and taste. Service was super attentive and we had a great dinner. I highly recommend it!
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Amy van Daalen
Delivery was excellent. However, my order of salmon eggs had a long black hair in it which I discovered while biting into my food. Disgusting! I couldn’t finish the rest of my order and will never eat food from here again. Still nauseated just thinking about it
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Ali Bakhsh
For the price point, SUGARFISH is the best Omakase restaurant in terms of overall value. I came here during lunch, they don’t accept reservations and the lines are pretty long usually. I was able to get seated pretty quickly by showing up 30 minutes before the lunchtime rush. I thoroughly enjoyed the experience and will definitely be back!
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Sarah Khalil
I really enjoy Sugarfish omakase and am a regular at this location. I’ve always had great experiences here, which is why this visit stood out. I came with my cousins to celebrate a birthday, and before bringing a cake, I asked an employee if it would be okay. They said yes and even offered to bring us clean plates and forks, so I felt confident it wouldn’t be an issue.

We had a very pleasant meal and great service from our server. During the shift change, however, a female manager I didn’t recognize (may be new to the location) approached us and said that outside food wasn’t allowed. I explained that I had asked for permission beforehand, but the interaction felt abrupt and dismissive, which was disappointing.

I still think this is the best-tasting Sugarfish location and normally love coming here, but that moment put a damper on what was meant to be a celebratory meal. I hope there can be better communication among staff, and the return of the regular male manager, so situations like this don’t happen in the future.
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GT NY
For those who have never had good quality sushi this will be a nice upgrade from the usual. But at that price point you can get way between sushi at other genuinely good restaurants. The rice is not warm enough (not grocery store cold clearly sitting out of the cooker for a bit), fish quality is good not great, sushi making skills are poor (ngiris fall apart). This would be3.5 stars absolute and 2 stars adjusted for price.
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