Sue’s Kountry Kitchen

  4.4 – 699 reviews   • Breakfast restaurant

Social Profile:

Homey chain eatery serving breakfast all day & other American comfort fare in a casual space.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Sue's Kountry Kitchen 49319

Hours

Tuesday5:30 AM–2 PM
Wednesday5:30 AM–12 PM
Thursday5:30 AM–2 PM
Friday5:30 AM–2 PM
Saturday5:30 AM–2 PM
Sunday7 AM–2 PM
Monday5:30 AM–2 PM

Address and Contact Information

Address: 12 N 1st St, Cedar Springs, MI 49319

Phone: (616) 696-2316

Website: https://m.facebook.com/people/Sues-Kountry-Kitchen/100063581617001/

Menu Photos

Photo Gallery

Related Web Results

Sue’s Kountry Kitchen | Cedar Springs MI – Facebook

In case you missed it Sue’s is now open until 2PM on Tuesdays! No rushing — we’ll be here Have a great day! -Sue’s Staff ☕️ · Explore Downtown Cedar …

Sue’s Kountry Kitchen – Your Local Breakfast Haven in Cedar Springs

Discover Sue’s Kountry Kitchen, where hearty breakfast delights meet friendly service. Savor fresh homemade bread, cinnamon rolls, and classic dishes like …

Sue’s Kountry Kitchen – Breakfast restaurant in Kent County – Website

Whether seeking breakfast classics or comfort food served all day long, Sue’s Kountry Kitchen stands out as a hidden gem in Cedar Springs—offering great value …

Reviews

Dan Siegrist
Sue’s Kountry Kitchen: A Cozy Cedar Springs Classic for Hearty Breakfasts: Nestled in the heart of downtown Cedar Springs at 12 N 1st St, Cedar Springs, MI 49319, Sue’s Kountry Kitchen is the quintessential small-town diner that’s been serving up home-style comfort since 1982. This family-owned spot (passed down through generations) won’t dazzle you with trendy decor—it’s got that charming, no-frills vibe with eclectic wall decorations and a welcoming community feel where locals greet each other like old friends. But what it lacks in glamour, it more than makes up for in reliable, satisfying food and lightning-fast service.

On a recent Sunday morning after church, I popped in for my go-to post-service fuel. The place started quiet (around 30% full) but steadily filled up to about 70% by the time I left—clear evidence of its popularity among regulars. The greeter was spot-on, immediately taking my drink order, and my large chocolate milk arrived in a frosty, pebbled glass quicker than you can say “amen.” Cold, creamy, and generously portioned, it’s the perfect nostalgic companion to any breakfast here.

For the main event, I kept it classic: three eggs over easy, crispy bacon, and wheat toast. (I was starving, so no before photo—sorry!) Everything hit the spot. The eggs were perfectly cooked with runny yolks ideal for dipping, the bacon delivered that satisfying snap, and the wheat toast? Thick, hearty slices with just the right toastiness.

I have my ritual: I delicately chop an egg onto a wedge of toast, fold it like a sophisticated open-faced sandwich, and savor each bite. The final wedge gets a decadent upgrade—today, a lavish swirl of both strawberry jam and grape jelly for that extra touch of indulgence. Pure breakfast bliss!

Service throughout was efficient and friendly; the staff kept things moving smoothly even as the diner busied up. Prices are wallet-friendly, portions generous, and the overall vibe is pure Midwestern warmth.

If you’re in Cedar Springs craving an unfussy, delicious breakfast that feels like home, Sue’s is a local favorite for good reason. Highly recommended for anyone seeking classic diner fare done right—no awards for interior design needed when the food and hospitality shine this bright!
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Doug Smith
Sue’s is your small mom and pop family dinner. It’s a breakfast and lunch place and the menu reflects that. I got onebif the Sue’s specials which was Biscuits and gravy over American Fries and two eggs. It sounds weird, but is good. It consists of a plate of diced fried potatoes. They put 2 biscuits and the sausage gravy onto of that. It turns out good. I think they do it because the proportion is very generous. The eggs are on the side of the potatoes. I got scrambled. I will go back if I’m in town when they are open.
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denise vanalstine
Great little place ! Good food and prices . Found by accident and have already returned
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Fred Reilly
Great home cooked meal. Fresh home made bread and cinnamon rolls. Delicious coffee, bacon, eggs and hash browns. Friendly, prompt service. Several locals dining here. If I lived in this town, I’d eat here every week. Wonderful country atmosphere. Reasonable price with large portions.
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Jeanine Elliott
This was our first visit to Sue’s, and it won’t be our last. Sue’s is a family run restaurant, which is the best kind. Everything we had was great! We both had coffee. Their coffee is so good!. My husband had eggs, sausage, home fries and toast. Their toast is thick, and we found out they make their own bread. I had an farmers omelet and hash browns. You get your choice of a 1, 2 or 3 egg omelet. If you want a breakfast place that won’t disappoint try Sue’s
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QJ Hayes
A hidden gem. I was initially hesitant to eat here based on the outside appearance, I haven’t had a lot of good experiences with small local diners. What I found inside blew me away. Food was far better than I expected and the service was top notch for a small family diner. Homemade toast was amazing, they made mine into French toast.
The prices were reasonable, a real value for the quality of the food.
I grew up just 20 miles from this family owned business that’s been open for 45 years and never knew it was here. I encourage everyone in the area to try this place but it has breakfast hours, 5:am to 2:pm. Haven’t had their lunch yes but I will soon.
Worth the trip from Croton for sure.
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Pamela Halonen
Just walked in the door at 11:40 and the cashier rudely said hi folks we are not serving, we close at noon. Maybe we just wanted a cup of coffee! No apology. First time trying this place. Won’t go back! Edit we drove to the Evergreen Inn on 14 mile and were served great breakfast at 11:58 and the service was excellent!!
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Jenna Luz
This place is legit. Best breakfast! The bread is homemade so it’s the best toast you’ll ever eat. They were busy the entire time but no one seemed to have to wait very long for a table.

Most impressed my the young man who took everyone’s order and ran the food. He also was the cashier and remembered what everyone ordered. No need for printed tabs to take to the register. He already had it keyed in and ready as you stood in line. That’s not to say they were understaffed. Plenty of workers. But it’s an efficient production to say the least.

Definitely recommend stopping in for breakfast if you’re nearby.
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Joy Smith
We have been coming here for years for breakfast. I don’t feel like we ever wait long. Our food is hot & very tasty. The country skillet with homemade toast is my favorite. Mom and Pop atmosphere with Great service!
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Don Britten
I have been here many times for breakfast and always enjoy it. It is usually very busy and a little loud when I’m there but the service is prompt and friendly. The food has always been very good!
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